YERINGBERG CABERNET 2017

pts
Nick Stock
SKU
YBCS201711 UCAU
$97.99 Per item
Price:
Bottle
750ml (Bottle)
$97.99 Per item
We suppose it’s just the way with old farms. On the face of it, a calm timelessness. Behind that, industriousness and constant renewal through breeding seasons and growth cycles. So it goes with Yeringberg. After more than 150 years, the past and present blend comfortably together. Fourth generation Sandra and David de Pury are working to maintain the land and the environment: planting trees, deterring weeds and pests, protecting the soil to grow grass for healthy lambs and calves. At Yeringberg the family strive to make better wine each year, with constant improvements in the myriad steps from vineyard management to bottling. Their goal is to make balanced, ageworthy wines that show their vintage and origin. Yeringberg farm looks like nowhere else on the Australian wine scene, an archaic alpine milking shed on its own remote rolling slopes. Yeringberg the juice likewise looks like nowhere else on the Australian wine scene. That’s what happens when you refine the patterns of life on the farm over the course of 157 years.
We suppose it’s just the way with old farms. On the face of it, a calm timelessness. Behind that, industriousness and constant renewal through breeding seasons and growth cycles. So it goes with Yeringberg. After more than 150 years, the past and present blend comfortably together. Fourth generation Sandra and David de Pury are working to maintain the land and the environment: planting trees, deterring weeds and pests, protecting the soil to grow grass for healthy lambs and calves. At Yeringberg the family strive to make better wine each year, with constant improvements in the myriad steps from vineyard management to bottling. Their goal is to make balanced, ageworthy wines that show their vintage and origin. Yeringberg farm looks like nowhere else on the Australian wine scene, an archaic alpine milking shed on its own remote rolling slopes. Yeringberg the juice likewise looks like nowhere else on the Australian wine scene. That’s what happens when you refine the patterns of life on the farm over the course of 157 years.

Scores & Reviews

94 / 100

Nick Stock

There’s a bold, juicy and foresty feel to this Bordeaux-inspired blend that has a wealth of summer- berry, bracken and leafy aromas. The palate is fresh, juicy and elegantly structured with good richness and freshness of blueberries and cassis. A blend of 60% Cabernet Sauvignon, 16% Cabernet Franc, 13% Merlot, 6% Petit Verdot and 5% Malbec. Drink now or hold. Screw cap.