White Blends

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  1. BIGI ORVIETO CLASSICO 2016
    Optimum keeping: 2-3 years in bottles stored horizontally in cool, dark conditions. Serve at 12-14C. 40% Trebbiano Toscano (Procanico), 20% Verdello, 20% Grechetto, 10% Malvasia Toscana & 10% Drupeggio. A distinctive bouquet of blooming flowers and lemon blossom, with softer hints of musk and exotic ... Learn More
    Out of stock
  2. TE WHARE RA 'TORU' 2019
    Has the aromatic spice and weight of Gewurztraminer, the structure and length of Riesling, and the great texture of Pinot Gris in a perfectly balanced 75%/16%/9% blend. It is a delicious, co-fermented field blend from a single vineyard. Intensely perfumed, this ... Learn More
    pts
    Sam Kim
  3. SC PANNELL AROMATICO 2018
    Aromatico is a blend of Adelaide Hills Gewürztraminer, Riesling and Pinot Gris. The nose has aromas of lychee, musk, rose water and pear. A medium bodied palate with a hint of sweetness. ... Learn More
    Out of stock
  4. TE WHARE RA 'TORU' 2018
    Has the aromatic spice and weight of Gewurztraminer, the structure and length of Riesling, and the great texture of Pinot Gris in a perfectly balanced 75%/16%/9% blend. It is a delicious, co-fermented field blend from a single vineyard. Intensely perfumed, this ... Learn More
    pts
    Sam Kim
    Out of stock
  5. MERKIN VINEYARDS CHUPACABRA BLANCA 2018
    70% Riesling, 20% Chardonnay, and 10% Sauvignon Blanc. 100% Arizona fruit from Buhl Memorial Vineyard in Cochise County. A complex, inviting and perfectly balanced blend with well lifted aromas of bright fruits, spice & florals. Well textured with vibrant acidity and well rounded palate weight. ... Learn More
  6. ALOIS KRACHER ICE WINE "LILAC & KRACHER" 2016
    Made in Transylvania. Frozen grapes (71% Neuburger, 23% Pinot Gris and 6% Muscat Ottonel) are selected and gently pressed to create this unique and delicious sweet wine. Bright golden yellow. Fine meadow herbs on the nose, with delicate nuances of stone fruit and ... Learn More
  7. MOUNT MARY TRIOLET 2015
    The Triolet, first produced at this vineyard in 1987, was inspired by the whites of Graves, Bordeaux. The vineyard is planted to 65% Sauvignon Blanc, 25% Semillon and 10% Muscadelle. The 2015 Triolet opens with some reductive notes which quickly dissipate within the first couple ... Learn More
    pts
    James Halliday
  8. DOMAINE DE MONTBOURGEAU L'ETOILE CUVEE SPECIALE 2012
    REVUE DES VINS DE FRANCE: 1* STAR PRODUCER “We particularly like the style of this domaine, no bullshit, offering driven and intense wines that enter in the best of the Jura tradition.” THE WINE FRONT, MIKE BENNIE: “One of those Jura ... Learn More
    pts
    Mike Bennie
    Out of stock
  9. DOMAINE HENRI RICHARD CREMANT DE BOURGOGNE NV
    Domaine Henri Richard is located in Gevrey on the D974 a little south of Domaine Trapet. It is a fourth generation family estate owned by Margeret and Jean Bastien and their children Sarah and Richard – with Sarah Bastien and Guillaume ... Learn More
    pts
    Mark Faber
    Out of stock
  10. MOUNT MARY TRIOLET 2017
    67% Sauvignon Blanc, 23% Semillon, 10% Muscadelle. The 2017 Triolet speaks so clearly of Dr John Middleton’s ideals and vision for this blend. It is a tighter, more restrained example than 2016, while displaying so much underlying power and concentration. The nose shows a ... Learn More
    pts
    Gary Walsh
    pts
    James Halliday
    pts
    James Suckling
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