White Wine, Sicily

According to Greek legend, the god of wine Dionysus was the first to have planted a vineyard in Sicily; kick-starting the viticulture of the largest island in the Mediterranean Sea. It's one of the biggest wine producing regions in Italy with Veneto and Emilio Romagna the only two Italian regions that produce more. In all, the island has an impressive 134,000 hectares under vine although this area is shrinking year by year. This region produces a wide range of wines, both table and dessert wines and the grapes most famously grown there are the Nero d’Avola and Catorrato varietals. Nerello Mascalese is used to make the Etna Rosso DOC wine from the volcanic Mt Etna and Frappato is a the main grape of the Cerasuolo di Vittoria DOCG.

Sicily is blessed with the most favorable climate. The summers are hot and it hardly rains, and the winters are not that cold and frost is rare. The Mediterranean climate is ideal for growing wine grapes as the coastal winds drying out grapes overnight. Because of the warm and relatively dry climate, there are less risk of rot and mildew among the grapes, so chemical sprays are rarely used. The soil of Sicily is rocky and enriched with minerals that absorb the heat during the day and release it at night, which helps the grape vines maintain an even temperature while the air around it gets cooler.
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  1. TORNATORE MT ETNA BIANCO 2018
    Light straw yellow with intense green reflections. Pleasant hints of grapefruit, white peach and herbs, mark the nose of this wine which shows its true identity on the palate with a pleasant flavor and freshness complemented by an extraordinary minerality; ... Learn More
    Out of stock
  2. GRACI ETNA BIANCO MOUNT ETNA DOC SICILY 2019
    Alberto Aiello Graci has been making wine on Sicily's Mount Etna since 2004, the year he returned from his apprenticeship as a Milan banker, picking up the baton with 5 hectares of family land, 2 hectares of which is vineyards (the rest polycultural ... Learn More
  3. GRACI ETNA BIANCO MOUNT ETNA DOC SICILY 2018
    Alberto Aiello Graci has been making wine on Sicily's Mount Etna since 2004, the year he returned from his apprenticeship as a Milan banker, picking up the baton with 5 hectares of family land, 2 hectares of which is vineyards (the rest polycultural ... Learn More
    Out of stock
  4. COS PITHOS BIANCO 2018
    The wines of COS are consistently rated amongst the best natural wines in the world. Fermented on skins in terracotta amphorae. Very aromatic with lively white peach, honey and floral aromas. Medium bodied, with lovely deep dried berry flavours. Elegant ... Learn More
  5. PLANETA CHARDONNAY 2018
    The wine which has become an image of the change in Sicilian wine. It arrived from the wish for success in competing with the world in the production of this noble and widespread grape. Following a long process beginning in 1985, ... Learn More
    Out of stock
  6. PLANETA CHARDONNAY 2017
    Awarded 94 points by Robert Parker's Wine Advocate. The wine which has become an image of the change in Sicilian wine. It arrived from the wish for success in competing with the world in the production of this noble and widespread ... Learn More
    Out of stock
  7. ONLINE TASTING PACK - ITALIAN WINE FROM NORTH TO SOUTH, 4 WEEK COURSE

    **THIS ONLINE TASTING IS OVER**

    This pack contains a bottle of 12 different wines to be opened during a series of 4 online tastings held throughout May and early June 2020. During the COVID-19 lockdown, we will be ... Learn More

    pts
    Mark Faber
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    Mark Faber
    pts
    Alistair Cooper MW
    pts
    Gary Walsh
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