Viognier
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- Viognier is foot stomped and left for two or more hours on its skins to extract the phenols, flavour and texture. The fruit is then pressed, cooled and put straight into barrel with all solids for a natural fermentation. Gentle ... Learn MoreBy Farr Viognier 2019$64.99 Per itemOut of stock
- Vernay's Les Terrasses de L'Empire comes from the Sainte-Agathe and La Caille vineyards in Condrieu, just under 5 ha of terraced plots with vines averaging 40 years of age. Offers fleshy, citrus marmalade and honeysuckle flavours. The texture is judiciously offset by ... Learn MoreGeorges Vernay Cote-Rotie 'Blond Du Seigneur 2013$139.00 Per item