Ultimate Provence UP Rose 2021

SKU
UPUP202110 UCAU
A winery built on the foundations of an exceptional wine estate near Saint – Tropez. The beauty of this wine extends from the bottle to the contents. Layers of raspberry, strawberry jam in the nose invite you to a gorgeous, yet spicy palate. A fresh wine with great acidity for food pairing, but roundness to enjoy on its own. If you only have 1 bottle to bring, this is the ultimate wine for any occasion.
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  • 90 points Wine Enthusiast
  • A blend of Grenache, Cinsalt, Srah and Pinot noir
  • The ultimate wine for any occasion.
  • Single Bottle
    $40.00
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  • 90
LOW STOCK - ONLY 1 LEFT

Details

Tasting Profile

  • Light (Light)
    Full (Full)
  • Low Tannin (Low Tannin)
    Tannic (Tannic)
  • Sweet (Sweet)
    Dry (Dry)
  • Low Acidity (Low Acidity)
    High Acidity (High Acidity)
  • Aroma
    • Red Fruits
    • Redcurrant
    • Smoky
  • Palate
    • Earthy
    • Jammy
    • Red Fruits

Food Pairings

  • Game
  • Pork
  • Red Meat

Critic Scores & reviews

  • Wine Enthusiast

    90
    "(2019 vintage) "The spice notes from the Syrah provides a dry, white pepper characteristic across the entire palate. A touch of Rolle gives great acidity and brightness that lends notes of winter citrus, spice with a warming finish.""

Other vintages

Love this wine? Here's a list of other vintages we have in stock if you'd like to try them as well.

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Locations

France

Wine is being produced throughout France and has been done for over 2,500 years with certain Châteaux dating their history back to Roman times, around 6th Century BC. Ranking second in the world in per-capita consumption and first in total production quantity. More so than the overall quantity of wine is the quantity of truly great wines coming out of France makes the nation the envy of wine-making nations worldwide.

Two concepts pivotal to the higher end French wines, in particular, are the idea of 'terroir' and the Appellation d'Origine Contrôlée (AOC) system. Terroir refers to the way the geography, geology and climate find their way into the glass, telling a story of the origin of the wine. The AOC was set up in 1935 and has the primary goal of protecting the authenticity of the wines and the livelihoods of the producers. Appellation rules strictly define which varieties of grapes and winemaking practices are approved for classification in each of France's several hundred geographically defined appellations, which can cover entire regions, individual villages or in some cases, like in Burgundy even specific vineyards.

Classic wine regions in France include Champagne (home of Champagne), Burgundy (Pinot Noir and Chardonnay), Bordeaux (Cabernet Sauvignon, Merlot, Malbec, Petit Verdot), Alsace (Aromatic varietals), Loire Valley (Chenin Blanc, Crémant) and the Rhône Valley (Syrah, Grenache Mourvedre)

The Bordeaux classification of 1855 is still in use, as is the Sauternes and Barsac Classification of the same year. Wines from certain regions can be bought En Primeur, which is when the wine is sold prior to it being bottled.

Provence

Located in the South of France, the Provence wine region boasts a classic Mediterranean climate, with warm, sunny summers and adequate rainfall following mild winters. The famed Mistral wind provides an important cooling influence here. The region has become virtually synonymous with now-ubiquitous pale-pink rosé winés. These utterly drinkable, food-friendly wines consist primarily of Grenache Noir and Cinsault, and the best expressions nicely balance fresh fruit, herbal notes, and acidity. Other red varieties here include Mourvèdre, Syrah, Carignan, and Cabernet Sauvignon. The region produces small amounts of white wine as well, from such varieties as Vermentino (the locals refer to it as Rolle) and Clairette. Provence has three primary appellations: Côtes de Provence, Coteaux d’Aix-en-Provence, and Coteaux Varois en Provence.

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Pairs Well With

Whether it's a decadent cheese, mouth-watering red meat, perfectly cooked poultry, succulent seafood, or a vegetarian feast, for every wine or spirit you choose from us, we provide you with a number of helpful suggestions for what will pair deliciously with your purchase.

Frequently Bought With

About the brand Ultimate Provence

Nestling in a wild and rocky environment, at the heart of France's largest nature reserve, the UP terroir spans 114 acres of Côtes de Provence AOP (Protected Designation of Origin) vines, currently converting to organic growing.

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