Sparkling, Friuli-Venezia Giulia

The north-eastern Italian region of Friuli-Venezia Giulia ranks with Tuscany and Piedmont in terms of quality of output. Nearly 62% of the wine produced in the region falls under a DOC designation - there are 11 DOC and 3 DOCG regions.

The best vineyards in the region are in the foothills of the Alps, facing south to receive direct sunlight and cool evening breezes blowing off the Adriatic. The soil is rich in calcium and sandstone, with patches of sand and gravel.

The region's output is about 60% white and 40% red. Friulano is the most famous variety, known for creating crisp, floral whites with great ageing potential, and Merlot is the leading red wine grape. There has also been a revival of orange wine in the region of the past decade.
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  1. BABO PROSECCO NV
    Peachy fragrance with fresh, floral aromas. Great vibrancy, texture and balance with a creamy mouth feel and notes of pear skin, nectarine and citrus. The finish is clean and crisp without being excessively dry. Fruit is sourced from a young ... Learn More
    BABO PROSECCO NV
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  2. CESCON 'VINO DELLAMICIZIA' PROSECCO NV
    "We are conscious that each of us, within its own limit, can give its active contribution to the battle against pollution for a cleaner tomorrow starting from today. In our vineyards we use only methods that guarantee full respect of ... Learn More
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    Michael Cooper
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  3. ONLINE TASTING PACK - ITALIAN WINE FROM NORTH TO SOUTH, 4 WEEK COURSE

    **THIS ONLINE TASTING IS OVER**

    This pack contains a bottle of 12 different wines to be opened during a series of 4 online tastings held throughout May and early June 2020. During the COVID-19 lockdown, we will be ... Learn More

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    Mark Faber
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    Mark Faber
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    Alistair Cooper MW
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    Gary Walsh
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