SAVATERRE 'FRERE CADET' CHARDONNAY 2018

pts
Gary Walsh
pts
Ned Goodwin MW
SKU
SACH201812 UCAU
$39.99 Per item
Price:
Bottle
750ml (Bottle)
$39.99 Per item
When rare parcels of particularly outstanding Beechworth grapes become available, winemaker Keppell Smith likes to create something unique and bottle it under Savaterre's 'Frere Cadet' (Younger Brother) label. The Frere Cadet range of wines evolved to be more accessible in their youth. These wines are created with the same attention to detail that goes into our premium Savaterre label but are more giving when young. All grapes are handpicked and fermented by indigenous yeasts. There is minimal interference. Nature takes its course. The wine is matured for 18 months in the best French oak before maturing in bottle prior to release. To be enjoyed "on occasions when Grand Cru would not be appropriate" says Keppel.
When rare parcels of particularly outstanding Beechworth grapes become available, winemaker Keppell Smith likes to create something unique and bottle it under Savaterre's 'Frere Cadet' (Younger Brother) label. The Frere Cadet range of wines evolved to be more accessible in their youth. These wines are created with the same attention to detail that goes into our premium Savaterre label but are more giving when young. All grapes are handpicked and fermented by indigenous yeasts. There is minimal interference. Nature takes its course. The wine is matured for 18 months in the best French oak before maturing in bottle prior to release. To be enjoyed "on occasions when Grand Cru would not be appropriate" says Keppel.

Scores & Reviews

94 / 100

Gary Walsh

It’s the little brother to the more expensive Chardonnay. Little brothers are most often superior, to my way of thinking. It’s juicy and crunchy, packs some flavour and most excellent flinty texture, along with a sort of lemon rind bitterness. A little toast, grapefruit, stonefruit, a mouth-watering intensity, and a chalky, almost tannic finish of excellent length. It offers complexity, and drinks beautifully right now.

94 / 100

Ned Goodwin MW

This is winemaker Keppell Smith's negotiant bottling, hewn from purchased grapes with an artisanal approach akin to that to his flagship cuvee: a spontaneous ferment of hand-picked grapes embellished with high quality French oak (18 months). The result is creamy and mouth filling; mid-weighted and as reliant on ripe stone fruit allusions as it is on a leesy detail, mineral and pungent; and subalpine acidity and fresh; for pulse, pull and sappt length...