Red Wine, Tasmania

Apart from being the most southerly wine region in Australia, Tasmania has among the coolest growing subregions with the potential to make distinctly different wines than in the rest of the country.

Most well known for cool-climate varietals like Pinot Noir and Chardonnay (thus sparkling too), Sauvignon Blanc smaller plantings of Riesling, Cabernet and Pinot Gris (more commonly Pinot labelled Pinot Grigio)

Historically, Tasmania can lay claim to being the founder of both the Victorian and South Australian wine industries as William Henty sailed from Launceston to Portland (in Victoria) in 1834 and planted grape cuttings there. Though not conclusively proven, it's believed that John Hack planted vines in South Australia in 1837, closely followed in 1838 by John Reynell.

Warmer vintages (possibly attributable to global warming) has had positive effects on region's industry, allowing grapes in recent vintages to achieve full phenolic ripeness, making for vibrant wines that have been widely accepted as world class.
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  1. Josef Chromy 'Pepik' Pinot Noir 2019
    Brimming with aromas of raspberry and red mulberry, with hints of dark cherry, complex spice and smoky undertones. Washes over the palate with bright red cherries, raspberry and subtle, juicy tannin. 100% estate-grown Pinot Noir. Drink now to 2021. ... Learn More
  2. Josef Chromy 'Pepik' Pinot Noir 2017
    Brimming with aromas of raspberry and red mulberry, with hints of dark cherry, complex spice and smoky undertones. Washes over the palate with bright red cherries, raspberry and subtle, juicy tannin. 100% estate-grown Pinot Noir. Drink now to 2021. ... Learn More
    Out of stock
  3. Mania Tamar Valley Pinot Noir 2019
    Mania allows Jim Chatto to broaden his Tasmanian winemaking outside the Huon Valley, leveraging friendships built over the years to source parcels of fruit from small growers across the state. The Mania Chardonnay and Pinot Noir as a slightly more ... Learn More
    pts
    Gary Walsh
  4. Mania Tamar Valley Pinot Noir 2018
    Mania allows Jim Chatto to broaden his Tasmanian winemaking outside the Huon Valley, leveraging friendships built over the years to source parcels of fruit from small growers across the state. The Mania Chardonnay and Pinot Noir are a slightly more ... Learn More
    Out of stock
  5. Stoney Rise Pinot Noir 2020
    Joe Holyman is one of the leading lights of Tasmanian wine. His Stoney Rise Pinot Noir always massively over-delivers, and this is no exception. With a wealth of experience from across the global wine scene, Joe along with his wife ... Learn More
    Out of stock
  6. Stoney Rise No Clothes No S02 Pinot Noir 2020
    Joe Holyman is one of the leading lights of Tasmanian wine. The No Clothes, No SO2, no fining, no filtration, no preservatives is no drama and fun, all the way. Fresh strawberries and cream on the nose. The palate is ... Learn More
    Out of stock
  7. Priory Ridge Pinot Noir 2018
    Whether it's the granite soils or the sort of first-vintage phenomenon we've often seen before in Tasmanian pinots, this is distinctly different to the bigger, riper East Coast style. Tight and textured with sour cherry plum and savoury peppery notes ... Learn More
  8. Dalrymple Pinot Noir 2019
    Immediate lift of charred spices, black plum and Dutch liquorice, with hints of black olive, cranberries, blueberries and cassis adding complexity. A sense of lightness and freshness to the array of characters that give an elegance to the style and ... Learn More
    Out of stock
  9. Dalrymple Tasmanian Pinot Noir 2018
    Immediate lift of charred spices, black plum and Dutch liquorice, with hints of black olive, cranberries, blueberries and cassis adding complexity. A sense of lightness and freshness to the array of characters that give an elegance to the style and ... Learn More
    Out of stock
  10. Two Tonne Tasmania TMV Pinot Noir 2020
    This wine is from Tasmania’s Tamar Valley. Beginning just south of Launceston the valley winds 50km north to its meeting point with the powerful Bass Strait. Light, fresh, ethereal Pinot Noir, built on a base of fine emery board ... Learn More
    Out of stock
  11. Two Tonne Tasmania EST Pinot Noir 2020
    Ricky Evans is a star on the rise. His boutique label Two Tonne Tasmania is one of the a names to watch on the Apple Isle. The EST Pinot Noir comes from a small, mature vineyard on the North Eastern ... Learn More
    Out of stock
  12. The Other Wine Co. Tasmania Pinot Noir 2019
    Vintage circumstances in 2019 presented the crew behind The Other Wine Co. the unmissable opportunity to produce a Pinot Noir, made from declassified fruit off the excellent Tolpuddle Vineyard. Vinified at Shaw + Smith, with all the usual care and attention to ... Learn More
    Out of stock
  13. Stefano Lubiana 'Primavera' Pinot Noir 2019
    Fruit sourced from Derwent valley 65% and 35% Huon Valley. The geology is a mix of two terroirs, grey gravelly loams over clay and red loam over gravel. The Vineyard management is Biodynamic in conversion. Wine notes: On the nose the wine ... Learn More
    pts
    Mike Bennie
  14. Josef Chromy Pinot Noir 2018
    The previous vintage was awarded WINNER, BEST PINOT NOIR at the 2019 Sydney Royal Wine Show, one of the most prestigious award shows in the country. Intense lifted nose of red cherries and wild forest fruit with hints of toasted oak ... Learn More
  15. Josef Chromy Pinot Noir 2017
    WINNER, BEST PINOT NOIR at the 2019 Sydney Royal Wine Show, one of the most prestigious award shows in the country. Intense lifted nose of red cherries and wild forest fruit with hints of toasted oak and spice. Lifted bright, sweet ... Learn More
    Out of stock
  16. Chatto 'White Label' Pinot Noir 2019
    MADE BY JIM CHATTO; GOURMET TRAVELLER WINE: 2019 WINEMAKER OF THE YEAR. With 25+ years of winemaking experience, Jim Chatto is also a senior wine show judge with over 20 years of experience across both regional, capital city shows and was the Chairman ... Learn More
    pts
    Gary Walsh
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    Campbell Mattinson
    Out of stock
  17. Domaine Simha 'Nature' Pinot Noir 2020
    Pinot noir shaped by terroir and season. Sheer, elemental nature. A story of terroir; five clones from across a single Derwent Valley vineyard make this a complex, aromatic, spicy style. Raspberry, spice, bushland perfume, riberry, musk. Unbridled and fresh with ... Learn More
  18. Small Island Black Label Pinot Noir 2019
    The Small Island Wines are making plenty of noise with only a small range. Complex, rounded and very smooth, everything you could want from a Pinot Noir. Dark cherries, cured meat and a dash of oak, this wine has a ... Learn More
  19. Small Island Saltwater Pinot Noir 2018
    Single Site Pinot from Saltwater River on the Tasman Peninsula. Layers of crunchy stems and herbal notes surround the cherry fruit tones. Unfiltered with minimal sulpher. The Small Island 'black label' Pinot is a blend of Glengarry (Tamar) and Saltwater ... Learn More
    Out of stock
  20. Small Island Saltwater Pinot Noir 2019
    Single Site Pinot from Saltwater River on the Tasman Peninsula. Layers of crunchy stems and herbal notes surround the cherry fruit tones. Unfiltered with minimal sulpher. The Small Island 'black label' Pinot is a blend of Glengarry (Tamar) and Saltwater ... Learn More
  21. Small Island Glengarry Pinot Noir 2018
    James Halliday: "It's a wild ride in a good way. This really is quite wonderfully complex. It tastes of forest berries and undergrowth, beetroot and sweet autumn leaves, cranberry and woodsy, smoky spice. It's well weighted without being overblown, strung ... Learn More
    pts
    James Halliday
  22. Small Island Glengarry Pinot Noir 2019
    Campbell Mattinson: "Woodsmoke and undergrowth, red and black cherry, velvety texture but with a bit of grunt and grain in behind. The strings are pulled tight but it’s still juicy and generous. Yes. This is excellent." The Small Island ... Learn More
    pts
    Campbell Mattinson
  23. Stoney Rise Holyman Pinot Noir 2018
    It’s carrying a fair bit of high quality toasty clove spice oak as at now, but it’s perfumed, spicy and earthy, with cherry and boysenberry fruit of purity and clarity. - Gary Walsh Joe Holyman has been described ... Learn More
    pts
    Gary Walsh
    Out of stock
  24. Two Tonne Tasmania The Dog and Wolf Pinot Noir 2019
    The name comes from the French expression, ‘entre chien et loup’. Translated this is ‘between dog and wolf’. It is used to describe a specific time of day, just before night, when the light is so dim you can’t ... Learn More
    Out of stock
  25. Holm Oak The Wizard Pinot Noir 2018
    Wild-yeast fermented in small open top fermenters, 10 months ageing in French oak, 25% new. Shows typically cool climate pinot characters of sappy spice and twiggy undergrowth but it has a sense of ripeness as well. The cherry flavours are towards being ... Learn More
  26. Chatto 'White Label' Pinot Noir 2018
    With 25+ years of winemaking experience, Jim Chatto is also a senior wine show judge with over 20 years of experience across both regional, capital city shows and was the Chairman of Judges for the National Wine Show of Australia 2014-2016. In 1998 ... Learn More
    pts
    James Halliday
    pts
    Campbell Mattinson
    Out of stock
  27. Domaine Simha 'Lionheart' Tasmanian Amphora Pinot Noir 2018
    Living wine relying on ancient knowledge and intuition. Energetic wine of expressive character and lo-fi technique. Domaine Simha Amphorae wines are crafted in white clay fermentation vessels. Derived from the cosmic golden ratio, the ovoid shape promotes a gentle passive ... Learn More
  28. Apsley Gorge Pinot Noir 2014
    This Pinot Noir has elegance, finesse and powerful fruit. Apsley Gorge's Pinots are known world wide as some of Australia's best. Fruit is very forward and has a richly structured palate with 35% new French oak tying the fruit, funky earthy ... Learn More
    Out of stock
  29. Apsley Gorge Pinot Noir 2015
    Tasmania's Apsley Gorge is a world apart. The location is unique, the vineyard snuggled as it is under the Douglas Apsley National Park at the northern end of the East Coast. It is a cool location, extending the ripening season ... Learn More
    Out of stock
  30. Domaine A Pinot Noir 2013
    Every pinot we make is a risk. Some years we don’t make one at all. But back in 2013, Peter must’ve had a good feeling when he barrelled this vintage. It’s a classic—the consummate Tasmanian pinot noir. ... Learn More
    pts
    Huon Hooke
  31. Domaine Simha 'Rama' Tasmanian Pinot Noir 2020
    Adventurous Pinot Noir shaped by terroir and season. Whole bunch wild ferment with gentle pigeage. Matured 12 months in seasoned demi-muid. Basket pressed, bottled unfined and unfiltered with perfect natural balance Enchanted forest Plum blossom, tuberose, ylang ylang cherry, wild mushroom, ... Learn More
  32. Domaine Simha 'Rama' Tasmanian Pinot Noir 2018
    Adventurous Pinot Noir shaped by terroir and season. Whole bunch wild ferment with gentle pigeage Matured 12 months en seasoned demi-muid. Basket pressed, bottled unfined and unfiltered with perfect natural balance Enchanted forest Plum blossom, tuberose, ylang ylang cherry, wild mushroom, ... Learn More
  33. Tolpuddle Vineyard Pinot Noir 2018
    This wine is true to the Tolpuddle Vineyard Pinot Noir style: intensely aromatic, medium bodied with savoury spice notes, along with purity of varietal expression, fresh acidity and ripe tannins. Tolpuddle Vineyard is an outstanding site within the Coal River ... Learn More
    pts
    James Suckling
    pts
    Campbell Mattinson
    Out of stock
  34. Domaine Simha 'Rama' Tasmanian Pinot Noir 2017
    Adventurous Pinot Noir shaped by terroir and season. Whole bunch wild ferment with gentle pigeage Matured 12 months en seasoned demi-muid. Basket pressed, bottled unfined and unfiltered with perfect natural balance Enchanted forest Plum blossom, tuberose, ylang ylang cherry, wild mushroom, ... Learn More
    Out of stock
  35. Stoney Rise Holyman 'Project X' Pinot Noir 2019
    Joe Holyman has been described as "one of Tasmania's outstanding pinot noir makers." by Nick Stock and many others. Project X always comes from a block we like to call Boris. It is all hand picked and our veteran pickers ... Learn More
    Out of stock
  36. Pipers Brook 'New Certan' Tasmanian Pinot Noir 2017
    The New Certan Pinot Noir, with it's recognisable pale pink cap, is a play on Vieux Chateau Certan, on of the most expensive wines of Bordeaux in France. Owners of that estate also own this Tasmanian estate. It is careful ... Learn More
    pts
    Gary Walsh
    pts
    James Halliday
    Out of stock
  37. Tolpuddle Pinot Noir 2015
    Tolpuddle is the Tasmania outpost of Shaw & Smith’s Martin Shaw and Michael Hill Smith. The palate has intensity, depth and length; it's fleshy and supple through the middle, but the ever-so-slightly tart red-cherry flavours are mouth-wateringly fresh. The tannins ... Learn More
    pts
    James Suckling
    pts
    Wine Enthusiast
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    James Halliday
    Out of stock
  38. Online Tasting Pack - Tasmania Deep Dive Thursday 22nd April 6:30pm aest

    **THIS ONLINE TASTING IS OVER**

    Australia's southernmost and coolest region has made a name for itself producing some world-class wines and we're going to learn more about these with our local Master of Wine; Andrea ... Learn More

    Out of stock
  39. Online Tasting Pack - Tasmania Deep Dive Plus Breakout Room Wine Thursday 22nd April 6:30pm aest

    **THIS ONLINE TASTING IS OVER**

    This pack includes an additional 4th wine to be tasted at the end of the session in a smaller group setting within the zoom breakout room for a chance to ... Learn More

    Out of stock
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