Red Wine, Nebbiolo

Whilst it is the first to flower, Nebbiolo is the last to ripen, which means it is susceptible not only to spring frosts but also early autumn frosts. It requires good drainage and will sulk in the rain, meaning the growing regions it does best in have all their rainfall in the winter and have mostly dry spring, summer and autumn seasons. The one viticultural godsend of this fickle variety is in its thick skins, which are very disease resistant later in the season.

Found historically in Barolo and Barbaresco, with new world plantings in Australia and Okanagan Valley showing the diversity of style this variety can produce.
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  1. Handpicked Trial Batch Nebbiolo 2019
    Handpicked make a positive change wherever possible to produce the best sustainable wine. Light, rather washed-out ruby to orange colour, and a shy, elusive aroma of vague 'forest floor', compost and vegetal aromas. Dried flowers, too, rose petals and spices. ... Learn More
    pts
    Huon Hooke
  2. Vietti Langhe Nebbiolo Perbacco 2019
    Made from Nebbiolo grapes only from Barolo designated vineyards, this wine is complex and elegant with excellent ageing potential. The nose offers up generous fruit along with menthol, spices and hard candy. Showing notable intensity while retaining an essentially mid-weight ... Learn More
    pts
    Wine Spectator
    pts
    Gary Walsh
  3. Musso Pora Langhe Nebbiolo 2019
    This Nebbiolo is sourced exclusively from Ronchi cru in Barbaresco – from a wonderful vintage and genuine baby Barbaresco in every sense. The Musso winery was founded in 1929 and coincides with one of the most critical moments of the Italian economy ... Learn More
  4. Sc Pannell Nebbiolo 2016
    Steve Pannell's love for Nebbiolo runs deep. It lead him on a pilgrimage to the Holy Land of Nebbiolo, the famed hills of Barolo in Italy. The eighth release of our Nebbiolo - a blend of five different clones from ... Learn More
    pts
    Gary Walsh
    pts
    James Suckling
  5. Tenuta di Aglaea Thalia Etna Rosso 2016
    Thalia is a word of Sicilian dialect and resembles ‘look’ as in ‘look there!’ It is also the name of one of the Three Graces in ancient Greek history. ... Learn More
    pts
    Falstaff Magazin
  6. Tenuta di Aglaea Thalia Etna Rosso 2015
    Thalia is a word of Sicilian dialect and resembles ‘look’ as in ‘look there!’ It is also the name of one of the Three Graces in ancient Greek history. ... Learn More
    pts
    Gary Walsh
  7. Massolino Langhe Nebbiolo 2019
    Hand harvested and matured in large oak barrels, showing many of the hallmarks of an excellent Barolo at a fraction of the price. Truly seductive now, it will also reward 2-5 years cellaring. ... Learn More
  8. Linnaea Vineyards 'Trifulau' Docg Barolo 2013
    Linnaea Vineyards is not your typical wine producer. Born of the intense passion of Michelle Edwards and Daniel Fischl. Daniel is an Australian born winemaker of the highest acclaim, while Michelle is a Californian Agricultural Scientist of international accolade. These ... Learn More
  9. Pietro Rinaldi Barbaresco Docg S.Cristoforo 2016
    The vineyard is located in the Municipality of Neive, San Cristoforo is an additional geographical mention, which identifies a cru of particular value. The exposure is south-east, with 360 degree rotation, typical of the apex of the Piedmont hills, called "Bricchi". ... Learn More
    pts
    James Suckling
  10. Giovanni Rosso Barolo Del Comune Di Serralunga 2016
    AROMA Fine and deep, introduced by Mediterranean citrusy sensations, followed by violet, bergamot, wet stones, forest leaves and elegant hints of white pepper. PALATE Juicy; progressive delicate tannins and vibrant acidity. Neat and savoury finish. ... Learn More
  11. Gd Vajra Barolo ‘Albe’ 2014
    Albe is a tribute to the masters of the 1950s and 60s, to those winemakers who had the vision and the taste to blend some of the most amazing crus in order to achieve a Barolo of balance and charm. ... Learn More
    pts
    Monica Larner
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    Antonio Galloni
  12. Massolino Barolo 2017
    Diam. First produced in 1911, the fruit for Massolino’s classic cuvée is selected from seven sites across roughly seven hectares of prime-sited Serralunga vineyards. The most important of these sites—Briccolina, Collareto, Broglio and Le Turne—are dotted around ... Learn More
    Massolino Barolo 2017
    $109.99 Per item
    pts
    Vinous
    pts
    The Wine Advocate
    pts
    Wine Enthusiast
  13. Dirupi Valtellina Superiore Riserva 2012
    Alluring scents of wild berry, Alpine herb, pine forest and wild flower lead the nose on this vibrant linear red. On the elegant luminous palate, a mineral vein underscores red cherry, strawberry, star anise and cedar. Firm acidity and taut ... Learn More
    pts
    Wine Enthusiast
  14. Giovanni Rosso Barolo Serra 2016
    AROMA Fine and deep, introduced by Mediterranean citrusy sensations, followed by violet, bergamot, wet stones, forest leaves and elegant hints of white pepper. PALATE Juicy; progressive delicate tannins and vibrant acidity. Neat and savoury finish. ... Learn More
    pts
    Wine Enthusiast
  15. Giovanni Rosso Barolo Ceretta 2016
    AROMA Fine and deep, introduced by Mediterranean citrusy sensations, followed by violet, bergamot, wet stones, forest leaves and elegant hints of white pepper. PALATE Juicy; progressive delicate tannins and vibrant acidity. Neat and savoury finish. ... Learn More
    pts
    Wine Enthusiast
  16. Gd Vajra Coste Di Rose Barolo 2017
    "Coste di Rose is possibly the most approachable cru of Barolo at this stage, with roses and a floral-dominated nose, combined with marasca cherry and hints of licorice and mint. A very elegant and pleasurable structure that flows gracefully on ... Learn More
    pts
    Wine Enthusiast
    pts
    Monica Larner
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    Gary Walsh
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    James Suckling
    pts
    Antonio Galloni
  17. G.D. Vajra Barolo Coste Di Rose 2015
    "Coste di Rose is possibly the most approachable cru of Barolo at this stage, with roses and a floral-dominated nose, combined with marasca cherry and hints of licorice and mint. A very elegant and pleasurable structure that flows gracefully on ... Learn More
    pts
    Gary Walsh
  18. Produttori del Barbaresco "Pora" Barbaresco Riserva 2014
    Lustrous mid ruby with orange tinges. Sweet, peppery raspberry nose with hints of strawberry jam. Clean-cut raspberry palate with plenty of acidity, but the fragrant fruit follows through. Fine layer of sandy tannins that become more prominent on the finish. 17/20 ... Learn More
    pts
    Robert Parker
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    Wine Spectator
    pts
    Vinous
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    Wine Enthusiast
  19. Produttori del Barbaresco Muncagota Barbaresco Riserva 2014
    The 2014 Barbaresco Riserva Muncagota is beautifully polished and bright, with dark berry fruit, ripe cherry, crushed stone and pressed flowers. The wine is compact and firm, and you feel the tannins and power in the mouth. The Muncagota remains slightly ... Learn More
    pts
    Wine Enthusiast
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    Wine Spectator
    pts
    Vinous
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    The Wine Advocate
  20. Massolino Barolo 'Parussi' 2017
    This is the only Barolo vineyard that Massolino owns outside of Serralunga, ‘the egg outside of the nest’ as an old Piemonte saying goes. On the crest of the ridge, Parussi is next to the Serralunga border on the Castiglione ... Learn More
    pts
    Decanter
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    Vinous
    pts
    The Wine Advocate
  21. Massolino Barolo Margheria 2017
    The Margheria vineyard is one of Serralunga’s most important and illustrious sites. The Massolino family bought their first parcel here in 1964, and the remainder came online during the ’70s. The current holding is 1.5 hectares. Sitting at 340 metres above sea ... Learn More
    pts
    Decanter
    pts
    Vinous
  22. La Spinetta Barbaresco Gallina 2017
    a Spinetta was founded in 1977 and now spans 165 hectares between Piedmont and Tuscany. Instead of inheriting their land through generations of winemakers, the Rivettis have carefully selected their vineyards over time. All sites have a south, south-east or south-west exposure ... Learn More
    pts
    Wine Enthusiast
  23. Vietti Barolo Brunate La Morra 2017
    The grapes are selected from the historical Cru Brunate, located in La Morra, on the south side towards Barolo, with about 4,600 plants per hectare. The 2017 Barolo Brunate is a powerful, brooding wine. Huge dark fruit, leather, spice, menthol and dried ... Learn More
    pts
    Vinous
    pts
    The Wine Advocate
    pts
    James Suckling
    pts
    Jeb Dunnuck
  24. Vietti Barolo Lazzarito 2017
    The grapes are selected from very important small vineyards in the Barolo region. Vietti's 2017 Barolo Lazzarito is absolutely gorgeous. Whatever the challenges of the growing season, they appear to have been no problem here. More than anything else, the Lazzarito ... Learn More
    pts
    Vinous
  25. Vietti Barolo Ravera Novello 2017
    The grapes are selected from very important small vineyards in the Barolo region. The 2017 Barolo Ravera is a powerhouse. My impression is that the 2017 is going to develop into something truly special. It has all the energy that makes this ... Learn More
    pts
    Vinous
  26. Luciano Sandrone Barolo Aleste 2017 (1.5L Magnum)
    The name of the wine may have changed, but Sandrone’s famous single-cru Barolo is still, and will always be, 100% Cannubi Boschis. Boschis is a particular subzone near the northern end within the Cannubi hill. It’s a plot that ... Learn More
    pts
    Wine Enthusiast
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    Antonio Galloni
    pts
    James Suckling
  27. Giuseppe Mascarello Barolo Riserva Monprivato Ca d'Morissio 2012
    The Giuseppe Mascarello 2012 Barolo Riserva Monprivato Cà d'Morissio is only made in the best vintages. We did not see the wine in 2009 and 2011, but we did see it in 2010 and 2013. I have some reservations regarding this expression from the hot 2012 ... Learn More
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