Red Wine, Frankland River

Home to some of the oldest grapevines in Western Australia, the Frankland River wine region is one of the five subregions of the Great Southern, Western Australia and is located at the northwestern corner of the region. In 1956, the wine growing potential of this land was first determined by a renowned viticulturalist from the United States called Dr. Harold Olmo. He noted that the climate was similar to that of Bordeaux, France, where the summers are cool which holds the key to excellent grape ripening conditions.

The river valley of this region plays an important part to the climate of the region. During the winter and spring time, it creates air circulation between the land and sea that keeps the frost at bay, which help reduce problems of vine frosting. In the summer, the river valley helps funnel cool air north from the ocean that helps cool down the grapevines during the afternoon heat, prolonging the ripening period for wine grapes. Thanks to its relatively warm mediterranean climate, the Frankland River region holds the most ideal conditions for producing the high quality wines the area is celebrated for, such as Riesling, Shiraz, and Cabernet Sauvignon.
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  1. Harewood Estate Shiraz 2015
    The individual batches were fermented in small open fermenters and then matured in a mixture of new and one year old French oak barriques.Following nine months in oak, the wines were assessed and blended, then returned to barrel for ... Learn More
  2. Houghton 'The Bandit' Shiraz 2015
    Gold Medals - Sydney Royal Wine Show 2016 Royal Queensland Wine Show 2016 Royal Melbourne Wine Show 2016 Perth Royal Wine Show 2016 Royal Adelaide Wine Show 2016 Trophy - The Brisbane Club Best Shiraz of Show and RNA Best Red ... Learn More
  3. Frankland Estate Shiraz 2016
    97% Shiraz and 3% Viognier from the Frankland River region. Fresh lifted aromas of plums and cherries abound with black pepper and spice. Earthy savoury hints combine seamlessly with subtle oak flavours. Dried herbs and spice on the palate is balanced with ... Learn More
    Out of stock
  4. Frankland Estate Cabernet Sauvignon 2018
    Wafts of dark chocolate, cedar and dried Italian mixed herbs are complemented by lifted red currants and mulberry. The palate is opulent yet focused. Ripe fruit abounds, balanced by mouth coating chalky tannin, which gives the wine texture and length. ... Learn More
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    Nick Butler
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    Gary Walsh
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    Ray Jordan
    Out of stock
  5. Alkoomi Blackbutt 2008
    Alkoomi (a name taken from a local aboriginal dialect meaning “a place we chose”) is a family owned and operated winery run by Sandy and Rod Hallett. Their fruit is 100% estate grown in the cool climate of Frankland River, a ... Learn More
    Alkoomi Blackbutt 2008
    $34.99 Per item
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    James Halliday
    Out of stock
  6. 3 Oceans The Explorers Shiraz 2013
    Established in 2008, 3 Oceans is a boutique winery located in the Margaret River. Named after the three oceans surrounding Australia, this is a young producer that waves the flag for premium, cool climate Aussie wines with pride and passion. Led by ... Learn More
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    Ray Jordan
  7. Frankland Estate 'Isolation Ridge' Shiraz 2018
    The Frankland Estate team was the big winner at the Royal Melbourne Wine Awards in October 2019, winning the prestigious Trevor Mast Trophy for Best Shiraz, as well as gongs for Best Organic or Biodynamic Wine and Best Western Australian Shiraz. ... Learn More
  8. Frankland Estate 'Isolation Ridge' Shiraz 2017
    The Frankland Estate team was the big winner at the Royal Melbourne Wine Awards in October 2019, winning the prestigious Trevor Mast Trophy for Best Shiraz, as well as gongs for Best Organic or Biodynamic Wine and Best Western Australian Shiraz. ... Learn More
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    Mike Bennie
    Out of stock
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