Ravensworth Nebbiolo 2019

  • From the cooler Hilltops region.
  • Bryan Martin is crafting some of the most exciting wines made in Australia. The quality far exceeds the price of the wines.
  • Structure and acid allow for long term cellaring
  • 1 or more bottles
Add to Wish List
Black Card Get free freight and more when you’re a member of The Black Card Club. Learn More
Need expert help?
Chat with our Cellar Angel team
Call Us

Editors notes

Hilltops fruit here, off 10- to 25-year-old vines on duplex soils with decomposed granite and red loamy clay. Whole berries were fermented in 1000L oak vats, and then left on skins for six months post-ferment. Maturation was in 2000L Stockinger foudre. Bottled unfiltered.

Match with Slow cooked hare, truffle infused pasta, roasted cauliflower with a black garlic sauce... Wild mushroom risotto with a splash of the wine in the rice. Think rustic, full-flavoured gamey dishes.


Tasting Profile

  • Light (Light)
    Full (Full)
  • Low Tannin (Low Tannin)
    Tannic (Tannic)
  • Sweet (Sweet)
    Dry (Dry)
  • Low Acidity (Low Acidity)
    High Acidity (High Acidity)
  • Aroma
    • Earthy
    • Roses
    • Tar
  • Palate
    • Floral
    • Savoury
    • Tar

Food Pairings

  • Game
  • Pork
  • Red Meat

Critic Scores & reviews

There are no critic ratings found.

Other vintages

Love this wine? Here's a list of other vintages we have in stock if you'd like to try them as well.

There are no other vintages found.

Current auction

All current auctions for this wine & any different vintages.



Australia's wine industry is a thriving part of the country's economy, contributing significantly to employment, production, export, and tourism. In fact, the industry is the fourth-largest wine exporter in the world, shipping out 760 million liters of wine to countries including France, Italy, Spain, and the UK. One of the key factors contributing to Australia's success as a "New World" wine producer is the formal export and marketing of its wines through Wine Australia.

Australia's wine regions are scattered across the south and southeast, with almost every state boasting its own vineyards. Victoria, for example, is home to an impressive 21 wine regions. Some of the most famous wine regions in Australia include Margaret River, Barossa Valley, McLaren Vale, Eden Valley, Clare Valley, Hunter Valley, Yarra Valley, and local regions to New South Wales such as Cowra, Southern Highlands, and Mudgee.

Australian winemakers are known for producing a diverse range of grape varieties, with Shiraz, Cabernet Sauvignon, Chardonnay, Sauvignon Blanc, and Pinot Noir being among the most popular. They tend to focus on producing wines that are ripe, fruit-forward, and easy to drink, using modern winemaking techniques and equipment such as stainless steel tanks and temperature-controlled fermentation.

With its bold, fruit-driven flavors and reputation for quality and diversity, Australian wine has become a popular choice for wine lovers around the world. And with such a broad range of wine regions and grape varieties, there's something for every palate to enjoy.

New South Wales

New South Wales, is a wine-lover's paradise with 14 official wine regions that cater to every palate. The region boasts Australia's oldest wine-producing area, the Hunter Valley, as well as newer and exciting cool climate regions like Orange, the Southern Highlands, and Tumbarumba. With its status as the second-largest wine-producing state in Australia, New South Wales attracts wine enthusiasts from around the world. However, despite its production, the region's wine consumption far outpaces its output due to its high population.

In addition to its diverse range of wine regions, New South Wales is also known for its excellent food and wine events. The Hunter Valley, for example, is home to the famous Hunter Valley Food and Wine Festival, which attracts thousands of visitors each year. The festival features tastings, cooking demonstrations, live music, and other activities that showcase the region's local produce and wines.

Furthermore, the New South Wales wine industry is committed to sustainable practices and environmentally-friendly production. Many wineries in the state are certified organic or biodynamic, and there is a growing trend towards low-intervention winemaking. This means that the wines produced in New South Wales not only taste great but are also produced in an ethical and environmentally conscious way.

Other regions within New South Wales, such as the Canberra District, Cowra, Gundagai, Hastings River, Hilltops, Mudgee, New England, Perricoota, Riverina, and the Shoalhaven Coast, produce some of the finest Australian wines, making New South Wales a must-visit destination for wine connoisseurs.


Located two hours from Canberra, the Hilltops region is regarded as cool-climate, with many vineyards sitting at an altitude of around 450 metres. The region has a continental climate, with relatively cool and wet winters. The summer months bring hot, dry days and cooler nights that complement the ripening season.

First planted with vines in the 1860s by Croatian immigrants following the gold rush, the Hilltops region began to come into its own in the 1980s and is now regarded as one of the most exciting cool-climate regions in Australia, producing particularly good Shiraz and Cabernet.

About the brand Ravensworth Wines

At the International Riesling Challenge in Canberra in 2012, Bryan Martin’s 2012 Ravensworth Riesling hit the jackpot, beating all comers to win the challenge. Hailed an amazing achievement for a small-production local wine in international company, Bryan's Rieslings have continued to wow judges for years raking in accolades!

Ravensworth has two vineyards in the area which constantly has cool nights and dry autumns with mild, harvest temperatures. Rosehill is a 7 hectare vineyard that has volcanic, granite soils and produces Cabernet Sauvignon, Merlot and Sauvignon Blanc. Martin Block produces Shiraz, Viognier, Marsanne and Sangiovese. All their wines are made from estate fruit grown on their own vineyards, producing 2000 cases each year.


You May Also Like

Customer Reviews

Write Your Own Review
You're reviewing:Ravensworth Nebbiolo 2019
Your Rating

Never want to miss out? Allow Notifications to hear more from us

Remind me later

Thank you! Please check your email inbox to confirm.

Oops! Notifications are disabled.