Heavy mineral deposits in silt loams are typical for the soils in Central Otago, but is unlike any other region in New Zealand. The Otago region is the countries only ‘continental’ wine growing region.
Pinot Noir is the flagship red varietal, which is very well suited to the regions large diurnal shifts (a large diurnal shift means a big difference between low and high temperatures) and also the regions long, cool and dry autumn. The Pinot Noirs coming out of the Otago region are most often fragrant, lush Pinot Noirs with silky textures and true fruit intensity.
Aromatic whites also thrive, in particular Riesling where anything from bone-dry to very sweet can be made. Gewürztraminer, Pinot Gris and lesser amounts of Chardonnay is also made to a very high quality. Central Otago is in Jancis Robinson’s top five New World wine producing regions.
- It gets the same meticulous treatment in the vineyard as our top Pinot Noir, and our yields are extremely low, creating a concentrated expression of our unique site. Averaging only 300 cases per vintage, our Dry Riesling is a rare find. ... Learn More
- The foundation of this wine is our focus on delivering low-yielding concentrated fruit that expresses our vineyard. In the winery, we employ traditional old world techniques; the grapes are handled gently and the wines are fermented using only the indigenous ... Learn More
- This Pinot Noir was made by Francois Millet, winemaker at the iconic Chambolle Musigny estate of Domaine Georges Comte de Vogue in partnership with Paul Pujol from Prophets Rock. Francois even insisted on exporting the same brass hand pumps from ... Learn More
In hopeful preparation for a real trip to New Zealand, we're going to take you on a virtual tour of the famous Central Otago! Across our two sessions, we'll travel through the six sub-regions of Central Otago to showcase ... Learn More
This pack includes a 7th wine to be tasted at the end of the second week in a smaller group setting within the zoom breakout room for a chance to taste a 99 point Pinot Noir with winemaker Nick Mills ... Learn More