POWELL & SON 'LOECHEL' EDEN VALLEY SHIRAZ 2016

SKU
PSSH201611 UCAU
$129.99 Per item
Price:
Bottle
750ml (Bottle)
$129.99 Per item
LIMITED- contact for availability
The Loechel Eden Valley Shiraz is sourced from a single vineyard high in the Eden Valley. Deep, heady aromas resonating black cherries, plums, rose, tar and cocoa. A persistent, perfectly balanced palate that flaunts spice, savouriness, dark fruits and fine grained tannins. It's medium bodied (certainly not full body) and with that carries a class to it only found in the great wines of the world. This is exceptional Shiraz. Powell & Son wines are sourced from various vineyard sites throughout the Barossa and Eden Valleys. Callum and Dave Powell employ traditional, minimalist winemaking techniques to produce a wine that speaks of the place that it was grown. Their inspiration for winemaking having its roots in France’s Rhone Valley, Powell & Son red wines are made from the classic Rhone varietals: Shiraz, Grenache and Mataro and its whites: Roussanne, Marsanne as well as Eden Valley Riesling. The Powell philosophy is that a great wine is made in the vineyard and so Callum and Dave work the vineyards they use on their own in the Winter and Spring seasons, then in Autumn pick the fruit and vinify using old concrete ferment vats and basket pressing – producing unique and expressive wines from their most prized vineyards throughout the Barossa.
The Loechel Eden Valley Shiraz is sourced from a single vineyard high in the Eden Valley. Deep, heady aromas resonating black cherries, plums, rose, tar and cocoa. A persistent, perfectly balanced palate that flaunts spice, savouriness, dark fruits and fine grained tannins. It's medium bodied (certainly not full body) and with that carries a class to it only found in the great wines of the world. This is exceptional Shiraz. Powell & Son wines are sourced from various vineyard sites throughout the Barossa and Eden Valleys. Callum and Dave Powell employ traditional, minimalist winemaking techniques to produce a wine that speaks of the place that it was grown. Their inspiration for winemaking having its roots in France’s Rhone Valley, Powell & Son red wines are made from the classic Rhone varietals: Shiraz, Grenache and Mataro and its whites: Roussanne, Marsanne as well as Eden Valley Riesling. The Powell philosophy is that a great wine is made in the vineyard and so Callum and Dave work the vineyards they use on their own in the Winter and Spring seasons, then in Autumn pick the fruit and vinify using old concrete ferment vats and basket pressing – producing unique and expressive wines from their most prized vineyards throughout the Barossa.