Pinot Noir

Pinot Noir is a red grape that is one of the most challenging to grow in any part of the world. Due to its thin skin and tight bunches, it is susceptible to both mould and disease. However, when it is successful, it produces some of the most amazing wines in the world. Although its home is Burgundy, it has emerged as a popular variety in Australia. Representing only 1% of grapes crushed, it has built a high profile with a number of world-class, distinctly Australian wines being produced. The greatest examples coming from the cool climates of the Adelaide Hills, Tasmania, Mornington Peninsula, Geelong and the Yarra Valley.

Pinot Noir performs well on the deepish limestone based subsoils that are found on Burgundy's Côte d'Or. However, yields need to be kept in check. Pinot Noir's concentration and varietal characters disappear rapidly if yields are excessive. Some of the best and most expensive wines in the world are still found in Burgundy.

Pinot Noir also plays a key role in Champagne, being blended with Chardonnay and Pinot Meunier. In the US, Oregon and Washington state are producing outstanding wines. In New Zealand, great Pinot Noirs are crafted in Martinborough and in Central Otago, New Zealand's only true continental climate.

The thin skins of Pinot Noir mean the wines are lighter in colour, body and tannins. However, the best wines have grippy tannins, fragrance and an intensity of fruit seldom found in wine from other grapes. Young Pinot Noir can smell almost sweet, but as it matures, the best wines develop a sensuous, silky mouthfeel with the fruit flavours deepening and gamey nuances emerging.
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  1. Mayer ‘Bloody Hill’ Pinot Noir 2018
    Bloody Hill Pinot Noir is Timo’s gentler version of the variety. The fruit from this maddening slope in the Yarra Valley is fully destemmed, naturally fermented and aged in oak for only three months. Juicy and free flowing as ... Learn More
    Out of stock
  2. Stefano Lubiana 'Primavera' Pinot Noir 2019
    Fruit sourced from Derwent valley 65% and 35% Huon Valley. The geology is a mix of two terroirs, grey gravelly loams over clay and red loam over gravel. The Vineyard management is Biodynamic in conversion. Wine notes: On the nose the wine ... Learn More
    pts
    Mike Bennie
  3. Josef Chromy Pinot Noir 2018
    The previous vintage was awarded WINNER, BEST PINOT NOIR at the 2019 Sydney Royal Wine Show, one of the most prestigious award shows in the country. Intense lifted nose of red cherries and wild forest fruit with hints of toasted oak ... Learn More
  4. Josef Chromy Pinot Noir 2017
    WINNER, BEST PINOT NOIR at the 2019 Sydney Royal Wine Show, one of the most prestigious award shows in the country. Intense lifted nose of red cherries and wild forest fruit with hints of toasted oak and spice. Lifted bright, sweet ... Learn More
    Out of stock
  5. Ashton Hills Pinot Noir 'Piccadilly Valley' 2017
    The Piccadilly Valley Pinot Noir is a blend of fruit from the Ashton Hills vineyard, Grigg’s Cemetery Block and the Blefari Bickles Rd Vineyard Lovely nose displaying cherries & herbs. Hints of spice and violets add to the intriguing complexity. ... Learn More
    Out of stock
  6. Peregrine 'Mohua' Otago Pinot Noir 2008
    t captures the mix of gorgeous Pinot red fruits with a delicious savoury underbelly. Drinking beautifully now it's a floral scented, juicy wine layered with fine tannins, raspberry and blackcurrant, wild strawberry and spice flavours. ... Learn More
    Out of stock
  7. Ashton Hills Pinot Noir 'Piccadilly Valley' 2019
    A highly anticipated, limited release chardonnay with only 200 dozen produced. The bouquet expresses yellow peach and lemon curd along with white flowers and Crème Brulee. Fresh ripe peaches and nectarines embrace the palate, as well as lemon peel, grilled ... Learn More
    pts
    James Halliday's Wine Companion
    Out of stock
  8. Ashton Hills Pinot Noir 'Piccadilly Valley' 2018
    A highly anticipated, limited release chardonnay with only 200 dozen produced. The bouquet expresses yellow peach and lemon curd along with white flowers and Crème Brulee. Fresh ripe peaches and nectarines embrace the palate, as well as lemon peel, grilled ... Learn More
    pts
    James Halliday's Wine Companion
    Out of stock
  9. Bream Creek Tasmanian Pinot Noir 2019
    As one of Tasmania's oldest vineyards, Bream Creek has a long established reputation as one of Australia's leading Pinot Noir makers. Made in Bream Creek's traditional bold style, the 2019 Bream Creek Pinot Noir is another impressive Tasmanian Pinot Noir. This ... Learn More
  10. Onannon Mornington Peninsula Pinot Noir 2018
    From three vineyards: Onannon’s original Red Hill site (23-year-old vines, MV6, 777) and a site in Shoreham (19-year-old vines, MV6) and a site in Merricks North (20 years old, MV6). About 5% new oak. 10% whole bunches. All the 777 and some of the ... Learn More
  11. Wooing Tree The Blondie 2019
    This unique Blanc de Noir was made from 100% Pinot noir grapes, grown on our family owned vineyard. Ripe hand picked fruit and gentle winemaking have given a wonderfully balanced wine. The elegant champagne colour resulted from minimal skin contact prior ... Learn More
    Out of stock
  12. Maude Pinot Noir 2019
    Such a popular Pinot Noir every year, we often think it must be the best value you can find in Central Otago. The 2018 Maude is sourced from Central Otago’s premium sub regions, each contributing to this savoury, complex Pinot ... Learn More
  13. McWilliam's Single Vineyard Tumbarumba Pinot Noir 2018
    The Single Vineyard range is site specific, showcasing individual style and personality, delivering wines of terrific nuance and detail. The McWilliam’s winemaking team continually strive for quality, pushing the benchmark for Australian winemaking to new heights. This Pinot Noir ... Learn More
  14. Maude Pinot Noir 2018
    Such a popular Pinot Noir every year, we often think it must be the best value you can find in Central Otago. The 2018 Maude is sourced from Central Otago’s premium sub regions, each contributing to this savoury, complex Pinot ... Learn More
    Maude Pinot Noir 2018
    $39.99 Per item
    Out of stock
  15. Picardy Pinot Noir 2018
    Excellent fruit intensity, structure, pH to acid relationship and fine-grained tannins guarantee long life and excellent bottle development. The wines are also very approachable in their early years. ... Learn More
    Out of stock
  16. Hurley Estate Pinot Noir 2018
    Climatic conditions in vintage 2018, our eighteenth, were excellent from budburst to harvest. It must be rated among the best that the Mornington Peninsula generally and Hurley Vineyard particularly have experienced. It yielded a good quantity of high-quality fruit in all ... Learn More
  17. Shaw & Smith Pinot Noir 2019
    Shaw + Smith own two vineyards in the Adelaide Hills, at Balhannah and Lenswood, totalling 55 hectares. The vineyards are planted to varieties that perform particularly well in the region, namely Sauvignon Blanc, Chardonnay, Pinot Noir and Shiraz. Shaw + Smith was established ... Learn More
    pts
    James Halliday
    pts
    Ned Goodwin MW
    pts
    Jeremy Oliver
    pts
    Huon Hooke
    Out of stock
  18. Brown Magpie 'Single Vineyard' Pinot Noir 2018
    Another award winning Pinot Noir from boutique 5 star winery, Brown Magpie. WINNER; Best Geelong Pinot Noir, Real Review Panel 2020 A lifted bouquet of spicy, musk, cherries and raspberries. There are now some strong bottle development characters appearing of forest floor ... Learn More
  19. Garagiste Merricks Pinot Noir 2017
    "Garagiste pinot noir is one of the safest wine bets going." - 94 points, Campbell Mattinson Expect a wonderfully graceful, succulent Pinot Noir packed with red plum, spice and dark cherry notes This is a deep, lively and savoury expression of ... Learn More
    pts
    Campbell Mattinson
    Out of stock
  20. Dr Mayer Remstal Pinot Noir 2018
    Deep bright red , smokey, bright cherry and cranberry nose , hints of anis , mint and earth . Crunchy and bright on the palate with gorgeous , generous savoury strawberry fruit . Fine but mouthcoating tannins give the wine a long finish . Cool in style ... Learn More
    Out of stock
  21. Nevis Bluff Pinot Noir 2015
    Pinot Noir is a notoriously difficult grape to cultivate that grows best in cooler climates, hence the growing reputation for quality in the Central Otago region. Our terroir produces fruit that is intensely coloured and brimming with flavour. This fruit ... Learn More
    pts
    Sam Kim
    Out of stock
  22. Kooyong Estate Pinot Noir 2019
    The wine opens with heady aromas of pomegranate, black cherry, violet and baking spice. Weighty and powerful, the palate offers flavours of morello cherry, cranberry and an earthy blood orange character. Underlying this is a tight line of very fine ... Learn More
  23. Lethbridge 'Estate' Geelong Pinot Noir 2018
    Semi translucent dark red colour with black tinged edges and a crimson red hue. Fragrant aromatics of subtle violets, dark cherries and strawberries are overlaid by meaty characters, traces of anise and spicy toasted cedar. Forward and generous in style ... Learn More
  24. Freeland Wines Pinot Noir 2009
    A light to medium-bodied Pinot Noir with ripe plum, raspberry and dark cherry flavours. Focused, fresh and soft-textured wine with an easy appeal. ... Learn More
    Out of stock
  25. Chatto 'White Label' Pinot Noir 2019
    MADE BY JIM CHATTO; GOURMET TRAVELLER WINE: 2019 WINEMAKER OF THE YEAR. With 25+ years of winemaking experience, Jim Chatto is also a senior wine show judge with over 20 years of experience across both regional, capital city shows and was the Chairman ... Learn More
    pts
    Gary Walsh
    pts
    Campbell Mattinson
    Out of stock
  26. Dog Point Pinot Noir 2017
    Dog Point Pinot Noir is one of the icons of Marlborough and for good reason. Winemakers Ivan and James first began their journey in the NZ wine game by starting globally-acclaimed winery Cloudy Bay. They are maestro’s at producing ... Learn More
    pts
    Bob Campbell MW
    pts
    Huon Hooke
  27. Kooyong Estate Pinot Noir 2018
    The wine opens with heady aromas of pomegranate, black cherry, violet and baking spice. Weighty and powerful, the palate offers flavours of morello cherry, cranberry and an earthy blood orange character. Underlying this is a tight line of very fine ... Learn More
    pts
    Jeremy Oliver
    pts
    Gary Walsh
    Out of stock
  28. Dog Point Pinot Noir 2016
    Dog Point Pinot Noir is one of the icons of Marlborough and for good reason. Winemakers Ivan and James first began their journey in the NZ wine game by starting globally-acclaimed winery Cloudy Bay. They are maestro’s at producing ... Learn More
    pts
    Bob Campbell MW
    pts
    Huon Hooke
    Out of stock
  29. Amisfield Pinot Noir 2018
    Amisfield's flagship wine, has bright, focused dark fruits classic to the Central Otago region with a botanic note and a hint of cinnamon. The palate is broad, complex and lush with dark chocolate characters and gripping tannins on the finish. ... Learn More
  30. Small Island Black Label Pinot Noir 2019
    The Small Island Wines are making plenty of noise with only a small range. Complex, rounded and very smooth, everything you could want from a Pinot Noir. Dark cherries, cured meat and a dash of oak, this wine has a ... Learn More
  31. Small Island Saltwater Pinot Noir 2018
    Single Site Pinot from Saltwater River on the Tasman Peninsula. Layers of crunchy stems and herbal notes surround the cherry fruit tones. Unfiltered with minimal sulpher. The Small Island 'black label' Pinot is a blend of Glengarry (Tamar) and Saltwater ... Learn More
    Out of stock
  32. Small Island Saltwater Pinot Noir 2019
    Single Site Pinot from Saltwater River on the Tasman Peninsula. Layers of crunchy stems and herbal notes surround the cherry fruit tones. Unfiltered with minimal sulpher. The Small Island 'black label' Pinot is a blend of Glengarry (Tamar) and Saltwater ... Learn More
  33. Small Island Glengarry Pinot Noir 2018
    James Halliday: "It's a wild ride in a good way. This really is quite wonderfully complex. It tastes of forest berries and undergrowth, beetroot and sweet autumn leaves, cranberry and woodsy, smoky spice. It's well weighted without being overblown, strung ... Learn More
    pts
    James Halliday
  34. Small Island Glengarry Pinot Noir 2019
    Campbell Mattinson: "Woodsmoke and undergrowth, red and black cherry, velvety texture but with a bit of grunt and grain in behind. The strings are pulled tight but it’s still juicy and generous. Yes. This is excellent." The Small Island ... Learn More
    pts
    Campbell Mattinson
  35. Farr Rising Pinot Noir 2017
    The fruit is hand harvested, and then sorted in the vineyard. The fruit is fermented in an open-top fermenter, and an average 60 to 70 per cent of it is destemmed. The wine is placed in 20 to 30 per cent new Allier barrels ... Learn More
    Out of stock
  36. Farr Rising Pinot Noir 2019
    The fruit is hand harvested, and then sorted in the vineyard. The fruit is fermented in an open-top fermenter, and an average 60 to 70 per cent of it is destemmed. The wine is placed in 20 to 30 per cent new Allier barrels ... Learn More
    Out of stock
  37. Amisfield Pinot Noir 2013
    Amisfield's flagship wine, has bright, focused dark fruits classic to the Central Otago region with a botanic note and a hint of cinnamon. The palate is broad, complex and lush with dark chocolate characters and gripping tannins on the finish. ... Learn More
  38. Escarpment Martinborough Pinot Noir 2017
    "Winemaker Larry McKenna now has 30 years of experience with Martinborough Pinot Noir, and its on full display in this blend assembled from various plots around the village." Wine Enthusiast Wonderful aromatics with cherry and red currant aromas and some earthy ... Learn More
    pts
    Bob Campbell MW
    Out of stock
  39. Escarpment Martinborough Pinot Noir 2016
    "Winemaker Larry McKenna now has 30 years of experience with Martinborough Pinot Noir, and its on full display in this blend assembled from various plots around the village." Wine Enthusiast Wonderful aromatics with cherry and red currant aromas and some earthy ... Learn More
    pts
    Mike Bennie
    pts
    Bob Campbell MW
    Out of stock
  40. Escarpment Regional Blend Pinot Noir 2016
    "The product of a warm, dry summer and balanced crop loads, this is a very strong vintage for this iconic Martinborough pinot noir. On the nose, plenty of fresh red cherries and spiced red plums come to the fore. Succulent, ... Learn More
    pts
    James Suckling
    pts
    Wine Spectator
    pts
    Robert Parker
    Out of stock
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