Pinot Grigio

Pinot Gris, Pinot Grigio or Grauburgunder is a white wine grape variety thought to be a mutant clone of the pinot noir variety. It normally has a greyish-blue fruit, accounting for its name but the grapes can have a brownish pink to black and even white appearance.

The once relatively unknown Pinot Gris (or Grigio) grape has risen by stealth to become one of Australia’s most fashionable whites, adored by the wine-drinking public.

Pinot Grigio / Gris vines were brought to Australia in 1832 as Pineau Gris from the Cote-d’Or by the father of Australian viticulture, James Busby. However, it had to wait another 150 years or so before it became an ‘instant sensation’ when Pinot Grigio pioneers Kathleen Quealy and Kevin McCarthy launched T’Gallant Wines. They recognised that the cool climate of the Mornington Peninsula in Victoria was the perfect place to grow the grape and that consumers were looking for something new.
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  1. Plus & Minus Pinot Grigio 2021 (Non Alc.)
    Summary: Plus & Minus is a contemporary range of wines developed to be richer in antioxidants, minus the alcohol. These zero alcohol wines have been hand-made without the use of any artificial sweeteners but do see the addition of grape skin ... Learn More
  2. Il Villaggio Pinot Grigio 2020
    Il Villaggio Organico Pinot Grigio is sourced from high altitude vineyards near the Slovenian border, north east of Venice. The combination of altitude, mineral gravel soils and a protected site creates richly flavoured but elegant wines. Andrea Sartori has been ... Learn More
  3. Aquilani Pinot Grigio 2020
    With a wine history dating back more than 4,000 years and a climate ideally suited to viticulture, Italy is one of the most diverse winemaking countries in the world. Aquilani draws from this diversity and produces Italian wines of regionality and ... Learn More
  4. Le Pezze Pinot Grigio 2020
    Farina is located in San Pietro in the heart of the Valpolicella Classico; the historical and original Valpolicella. Cousins Claudio and Elena own 10 hectares of their own vineyards and source fruit from long standing grower partnerships which encompass a further 70 ... Learn More
    pts
    Mark Faber
  5. Arfion Pinot Grigio 2020
    In the Yarra Valley, our soils produce a style of wine that naturally sits between the styles of our old world counterparts of Italy and France. We call this wine Pinot grigio because it’s dry with an acid backbone ... Learn More
  6. Maretti Friuli Pinot Grigio 2020
    From a single vineyard high above the Tagliamento river, it’s pinot grigio, pure and direct. A fresh nose of subtle stone fruit, spice and a hint of musk. Pure and beautifully layered with flavours of nashi pear and apples. ... Learn More
  7. Casa Freschi Ragazzi Pinot Grigio 2020
    26% barrel fermentation (7% mlf) and 8 months on lees has invested the wine with the complexity one might expect from a gris, but not grigio. Regardless, the result is a high quality wine with a smoky, tangy set of flavours finishing with ... Learn More
  8. Protero Pinots 2020
    The fruit comes from the St Clar vineyard in Maccelsfield, a sub-region in the southern Adelaide Hills mercifully spared the impact of fire and smoke. The wine is pretty, fragrant and lively. Orange blossom leads the charge followed by pear ... Learn More
    Protero Pinots 2020
    $28.00 Per item
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    Stuart Knox
  9. Gradis Ciutta Friuli Venezia Giulia Pinot Grigio 2018
    Cultivated via Guyot, with a production not greater than 80 quintals per hectare. Brilliant straw yellow with reflections tending to a copper colour. Delicate and elegant, with flavors of vegetables, such as tomato leaf, peach and ripe apples. The palate is ... Learn More
  10. Zero-Alcohol Bevvy Bundle!

    Stock up for allof FebFast with this non-alcoholic selection.

    ... Learn More
  11. Jermann Pinot Grigio IGT 2020
    An intense straw yellow colour with a faint tinge of old rose. Beautifully pure, elegant, floral Pinot Grigio. The bouquet is full and fruity. A touch of almonds and vanilla, a hint of fruit and spice on the palate, a ... Learn More
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