Peter Lehmann Stonewell Shiraz 2008

SKU
PLSS200810 UCAU
  • Stonewell is one of the most famous vineyards in Barossa Valley
  • 2008 is a strong vintage
  • Peter Lehmann is one of the top winemakers in Australia
  • 1 or more bottles
    $100.00
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  • James Halliday
    96 points
  • Campbell Mattin
    94+ points

Editors notes

Stonewell is one of the most highly collected wines in Australia

Details

Tasting Profile

  • Light (Light)
    Full (Full)
  • Low Tannin (Low Tannin)
    Tannic (Tannic)
  • Sweet (Sweet)
    Dry (Dry)
  • Low Acidity (Low Acidity)
    High Acidity (High Acidity)
  • Aroma
    • Blackberry
    • Blueberry
    • Pepper
  • Palate
    • Blackberry
    • Fruit Cake
    • Tobacco

Food Pairings

  • Pork
  • Red Meat

Critic Scores & reviews

  • James Halliday

    96
    "Impenetrable colour; a flagship wine without excessive baggage and window dressing; pure, ripe and fragrant Barossa fruit, layered, perfumed and attractive in every regard; the palate is densely structured, but far removed from overbearing, with a fine thread of tannins and a long and expansive finish; a lovely fresh wine from a challenging vintage."
  • Campbell Mattinson

    94+
    "It’s a super wine and it will mature fantastically but in Olympics/gymnastics parlance, it has some deductions. Exquisite purity of blackberry/blueberry fruit. Smoky/sawdusty oak, melted perfectly into the fruit. Juicy, fruit-filled finish. And tannin – and this is the thing – so fine and strict that you can’t help but be impressed. A monty for the cellar on that point alone. It’s not a big wine though, it’s firmly elegant, particularly in Barossa Valley terms. And this is where a minor deduction comes in: the mid-palate doesn’t quite have the power I expected, or wanted. This increases the wine’s drinkability, but in a small way holds it back from being absolutely reach-for-the-stars quality."

Other vintages

Love this wine? Here's a list of other vintages we have in stock if you'd like to try them as well.

Current auction

All current auctions for this wine & any different vintages.

Locations

Australia

Australia's wine industry is a thriving part of the country's economy, contributing significantly to employment, production, export, and tourism. In fact, the industry is the fourth-largest wine exporter in the world, shipping out 760 million liters of wine to countries including France, Italy, Spain, and the UK. One of the key factors contributing to Australia's success as a "New World" wine producer is the formal export and marketing of its wines through Wine Australia.

Australia's wine regions are scattered across the south and southeast, with almost every state boasting its own vineyards. Victoria, for example, is home to an impressive 21 wine regions. Some of the most famous wine regions in Australia include Margaret River, Barossa Valley, McLaren Vale, Eden Valley, Clare Valley, Hunter Valley, Yarra Valley, and local regions to New South Wales such as Cowra, Southern Highlands, and Mudgee.

Australian winemakers are known for producing a diverse range of grape varieties, with Shiraz, Cabernet Sauvignon, Chardonnay, Sauvignon Blanc, and Pinot Noir being among the most popular. They tend to focus on producing wines that are ripe, fruit-forward, and easy to drink, using modern winemaking techniques and equipment such as stainless steel tanks and temperature-controlled fermentation.

With its bold, fruit-driven flavors and reputation for quality and diversity, Australian wine has become a popular choice for wine lovers around the world. And with such a broad range of wine regions and grape varieties, there's something for every palate to enjoy.

South Australia

If you like Australian wine, then you probably like South Australia wine. The rich reds produced there put Australia on the wine-making map of the world. With over 40% of the country's vineyards, South Australia can rightfully call itself the wine state.

Wines are produced in several regions throughout the state, though many are naturally grouped together, like Barossa and Eden Valleys, only 15 minutes apart. They include such regions as Barossa Valley, Clare Valley, Eden Valley, Coonawarra, Adelaide Hills, Kangaroo Island, Langhorne Creek, The Limestone Coast, McLaren Vale and Wrattonbully to name but a few!

Barossa Valley boasts some of the oldest vines in Australia dating back to 1843 and produces some of the world's finest Shiraz, whilst the 'terra rossa' soils of Coonawarra is most suited to producing outstanding Cabernet Sauvignons. If you're a fan of Riesling, Clare Valley is a great place to explore and for a Maritime climate not dissimilar to parts of the Italian coastline, seek out the wines from McLaren Vale.

Barossa Valley

The Barossa Valley is about an hour and a half drive to the North of Adelaide, in South Australia and is the oldest wine region in the country, founded by German settlers. The region can be credited with putting Australian wine on the world wine map, thanks to Shiraz, which thrives in the warm climate (though Hunter Valley Semillon also contributed.)

For many years traditionalist wine makers thought the grape variety was best suited to the cooler climates of the Rhone Valley and that the variety would cook in the warmth of the Australian sun. Although South Australian Shiraz is a bigger, beefier wine than its southern French counterpart Syrah, no one can deny the region's propensity to produce world-class wines.

Not only Shiraz is cultivated in Barossa Valley, with other red varieties such as Grenache, Mourvedre (Mataro) and to a lesser extent Cabernet Sauvignon. The white varieties that thrive best seem to be Semillon, Chardonnay and Rhone varietals like viognier, Marsanne and Roussane.

The Valley has many subregions which all have unique terroirs. Seppeltsfield, Marananga, Greenock are to name but a few. With a huge number of wineries in such a small area and a host of accommodation, the region is very popular for wine tourism. In the words of Master of Wine Jancis Robinson, the Barossa Valley became "Australia's quintessential wine region."

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Pairs Well With

Whether it's a decadent cheese, mouth-watering red meat, perfectly cooked poultry, succulent seafood, or a vegetarian feast, for every wine or spirit you choose from us, we provide you with a number of helpful suggestions for what will pair deliciously with your purchase.

Frequently Bought With

About the brand Peter Lehmann

Based in Tanunda, South Australia, in Australia’s famed Barossa Valley, Peter Lehmann Wines has become one of the most established, highly regarded family-owned wineries in the country. The late Peter Lehmann was a fifth-generation Barossan, establishing his eponymous winery in 1979 and working closely with local grapegrowers to protect the community’s interests. Today, the winery continues to source exceptional fruit to produce a range of premium wines that are true expressions of the Barossa Valley’s unique terroir.

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