Nosferatu Blood Orange Gin (700ml)

SKU
NOFGNVNV10 UCAU
$80.00 Per item
Price:
Bottle
700ml
$80.00 Per item
Inspired by a love of arthouse cinema, Nosferatu Blood Orange Gin takes it cues from the black and white cult classic, Nosferatu. Nosferatu Blood Orange Gin is lovingly distilled, under the cloak of darkness, in 'The Schreck', a coffin-shaped pot still (believe that if you will) in a dusty old South Melbourne cellar. With its distinctive red hue, Nosferatu Blood Orange Gin is delicate, yet packs a punch with botanicals such as Albanian juniper berries, blood orange peel, fresh navel oranges, dried orange peel, roasted fenugreek, coriander seeds, cardamom seeds, wormwood and angelica root. There are ten botanicals used throughout the double distillation; one, as far as we know, being unique to Nosferatu, toasted fenugreek, which gives the gin its delicious toffee, vanilla notes. The blood orange and Davidson plums give the gin its light touch of bitterness. As with all classics, treat it with respect. Fill a Copa de Balon with the best ice you can find, add a generous nip of Nosferatu Blood Orange Gin, top up with a quality tonic and finish off with a sliver of blood orange. Cheers
Inspired by a love of arthouse cinema, Nosferatu Blood Orange Gin takes it cues from the black and white cult classic, Nosferatu. Nosferatu Blood Orange Gin is lovingly distilled, under the cloak of darkness, in 'The Schreck', a coffin-shaped pot still (believe that if you will) in a dusty old South Melbourne cellar. With its distinctive red hue, Nosferatu Blood Orange Gin is delicate, yet packs a punch with botanicals such as Albanian juniper berries, blood orange peel, fresh navel oranges, dried orange peel, roasted fenugreek, coriander seeds, cardamom seeds, wormwood and angelica root. There are ten botanicals used throughout the double distillation; one, as far as we know, being unique to Nosferatu, toasted fenugreek, which gives the gin its delicious toffee, vanilla notes. The blood orange and Davidson plums give the gin its light touch of bitterness. As with all classics, treat it with respect. Fill a Copa de Balon with the best ice you can find, add a generous nip of Nosferatu Blood Orange Gin, top up with a quality tonic and finish off with a sliver of blood orange. Cheers