Nerello Mascalese, Italy

Italy has some of the oldest wine production methods in the world and almost every part of the country is planted under vine. From the Alps in the north to the very southernmost parts of Sicily where Africa is almost in sight, wine is successfully cultivated. In addition to the latitude covered, Italy's many mountains and hills provide a plethora of altitudes for grape growing in various soils and micro-climates. The extensive coastlines along the peninsula that is Italy provide maritime climates for the coastal wine-growing areas. Over 350 grape varieties are 'authorised' in Italy, though up to 550 varieties are thought to be grown.

The classification system of Italian wines has four classes, with the intention of defining a wine's origin a quality. Two of these classes are table wines, whilst DOC and DOCG fall under the EU quality wine produced in a specific region category. Vino da Tavola (VDT) means that the wine comes from Italy. Most of these wines are generally basic table wines that are consumed domestically. Indicazione Geografica Tipica (IGT) denotes a more specific region within Italy, and the resultant will be of higher quality than simple table wines, but won't conform to the rules required for higher certification. Both Denominazione di Origine Controllata (DOC) and Denominazione di Origine Controllata e Garantita (DOCG) are regionally more specific than IGT, and have stricter rules regarding the grape varieties grown, yields per hectare, minimum alcohol levels and so on. The major difference between DOC and DOCG is that the latter has to undergo a blind-tasting session to ensure the highest quality is achieved. Italy has 32 DOCG appelations, 311 DOC appelations and 120 IGT zones.

Key regions include Piedmont, Tuscany, Abruzzo, Veneto, Sicily and Sardinia. Common white varieties grown are Pinot Grigio, Arneis, Vermentino, Verdicchio, Fiano and Moscato. The red varieties grown the most are Sangiovese, Barbera, Dolcetto, Nebbiolo, Montepulciano, Primitivo, Nero d'Avola and Corvina.
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  1. Graci Etna Rosato Mount Etna Doc Sicily 2019
    Graci, Sicily. Alberto Aiello Graci has been making wine on Sicily's Mount Etna since 2004, the year he returned from his apprenticeship as a Milan banker, picking up the baton with 5 hectares of family land, 2 hectares of which is vineyards (the ... Learn More
  2. Graci Etna Rosato Mount Etna Doc Sicily 2018
    Graci, SicilyAlberto Aiello Graci has been making wine on Sicily's Mount Etna since 2004, the year he returned from his apprenticeship as a Milan banker, picking up the baton with 5 hectares of family land, 2 hectares of which is vineyards (the rest ... Learn More
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  3. Graci Etna Rosso Mount Etna Doc Sicily 2017
    Alberto Aiello Graci has been making wine on Sicily's Mount Etna since 2004, the year he returned from his apprenticeship as a Milan banker, picking up the baton with 5 hectares of family land, 2 hectares of which is vineyards (the rest polycultural ... Learn More
    Out of stock
  4. Azienda Agricola Sofia 'Gioacchino' Etna Rosso 2018
    Only 6,000 bottles are produced of this wine. This wine is the most alluring combination of styles that is reminiscent of both Pinot Noir & Nebbiolo at once. This wine is produced with grapes harvested in different vineyards; from a 60 years old ... Learn More
  5. Passopisciaro Passorosso 'Etna Rosso' 2018
    An assemblage of ancient vines of Nerello Mascalese coming from different vineyards situated at different altitudes on the northern side of Etna. In general, the highest Contrade lie on more gravelly soils with a larger grain, while the lower ones ... Learn More
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    Gary Walsh
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    Wine Enthusiast
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    Vinous
  6. Azienda Agricola Sofia Contrada 'Piano dei Daini' Etna Rosso 2018
    Natural and Organic in production, from 700 metres above sea level. This wine is produced with grapes harvested from a 65 years old Alberello vineyard, in Contrada Piano dei Daini in Solicchiata in the territory of Castiglione di Sicilia on the northern ... Learn More
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  7. ONLINE TASTING PACK - ROSE OF THE WORLD THURSDAY 11TH FEB 6:30PM AEDT

    **THIS ONLINE TASTING IS OVER**

    February is synonymous with Rose! The weather is hot, Valentine's Day is a few days away and we can't think of a better subject to match this time of year. ... Learn More

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  8. Giovanni Rosso Etna Rosso Dop 2016
    AROMA Fine and deep, introduced by Mediterranean citrusy sensations, followed by violet, bergamot, wet stones, forest leaves and elegant hints of white pepper. PALATE Juicy; progressive delicate tannins and vibrant acidity. Neat and savoury finish. ... Learn More
    pts
    Huon Hooke
  9. Passopisciaro Mt Etna Rosso 2012
    A firecracker red in terms of its appeal to the nose and palate. - Robert Parker The 2012 Passopisciaro is a thing of powerful beauty. The vines used for the blend are 70 to 100 yrs old. This vino offers a nose of ... Learn More
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    Robert Parker
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    Wine Enthusiast
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  10. Passopisciaro Mt Etna Rosso 2011
    This is a star in the making--a truly great Passopisciaro and the best wine in this year's releases of Sicilian wines from the talented Andrea Franchetti. - Stephen Tanzer The 2011 Passopisciaro is a thing of powerful beauty. The vines used ... Learn More
    pts
    Stephen Tanzer
    pts
    Robert Parker
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  11. Online Tasting Pack - South Italy Tasting Thursday 29th July 6:30pm aest

    Southern Italian wines are something we don't see enough of here in Australia and in an effort to change that, we're going to explore some of those wines together. Virtually visiting regions like Sicily, Campania and Puglia, we'll take ... Learn More

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