Mourvedre, Australia

The Australian wine industry is the fourth-largest exporter in the world, exporting 760 million litres to countries such as the UK, France, Italy and Spain. It has been one of the most successful “New World” wine-producing countries. It has done this by formally exporting and marketing its wines as a whole, through Wine Australia. There is also a significant domestic market for Australian wines, with Australians consuming nearly 500 million litres of wine per year. The wine industry is a significant contributor to the Australian economy through production, employment, export and tourism.

Wine regions are in almost all the states with Victoria having 21 regions! Read more about key wine regions such as Margaret River, Barossa Valley, McLaren Vale, Eden Valley, Clare Valley, Hunter Valley, Yarra Valley and local to New South Wales, Cowra, Southern Highlands and Mudgee.
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  1. Woods Crampton Mataro 2017
    95% Mataro, 5% Grenache. The nose is dark and ripe, unveiling with time aromas of dark berry fruit, blueberry, kirsch and mince pie spice. The palate is supple and intense with liquorice and dark fruit flavours wrapped in savoury spice and framed ... Learn More
  2. Deisen Mataro 2003
    "Hot year, big mother of a wine, color deep burgundy still showing lovely rich purple hues, complex flavor, typical savory palate with hints of chocolate and white pepper." - Sabine Deisen Deisen wines are a tiny producer, surrounded by some ... Learn More
    Deisen Mataro 2003
    $95.00 Per item
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