Massolino

Italy has some of the oldest wine production methods in the world and almost every part of the country is planted under vine. From the Alps in the north to the very southernmost parts of Sicily where Africa is almost in sight, wine is successfully cultivated. In addition to the latitude covered, Italy's many mountains and hills provide a plethora of altitudes for grape growing in various soils and micro-climates. The extensive coastlines along the peninsula that is Italy provide maritime climates for the coastal wine-growing areas. Over 350 grape varieties are 'authorised' in Italy, though up to 550 varieties are thought to be grown.

The classification system of Italian wines has four classes, with the intention of defining a wine's origin a quality. Two of these classes are table wines, whilst DOC and DOCG fall under the EU quality wine produced in a specific region category. Vino da Tavola (VDT) means that the wine comes from Italy. Most of these wines are generally basic table wines that are consumed domestically. Indicazione Geografica Tipica (IGT) denotes a more specific region within Italy, and the resultant will be of higher quality than simple table wines, but won't conform to the rules required for higher certification. Both Denominazione di Origine Controllata (DOC) and Denominazione di Origine Controllata e Garantita (DOCG) are regionally more specific than IGT, and have stricter rules regarding the grape varieties grown, yields per hectare, minimum alcohol levels and so on. The major difference between DOC and DOCG is that the latter has to undergo a blind-tasting session to ensure the highest quality is achieved. Italy has 32 DOCG appelations, 311 DOC appelations and 120 IGT zones.

Key regions include Piedmont, Tuscany, Abruzzo, Veneto, Sicily and Sardinia. Common white varieties grown are Pinot Grigio, Arneis, Vermentino, Verdicchio, Fiano and Moscato. The red varieties grown the most are Sangiovese, Barbera, Dolcetto, Nebbiolo, Montepulciano, Primitivo, Nero d'Avola and Corvina.
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  1. Massolino Langhe  Nebbiolo 2016
    Hand harvested and matured in large oak barrels, showing many of the hallmarks of an excellent Barolo at a fraction of the price. Truly seductive now, it will also reward 2-5 years cellaring. ... Learn More
    Out of stock
  2. Massolino Barolo 2017
    Diam. First produced in 1911, the fruit for Massolino’s classic cuvée is selected from seven sites across roughly seven hectares of prime-sited Serralunga vineyards. The most important of these sites—Briccolina, Collareto, Broglio and Le Turne—are dotted around ... Learn More
    Massolino Barolo 2017
    $109.99 Per item
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    Vinous
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    The Wine Advocate
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    Wine Enthusiast
  3. Massolino Barolo 'Parussi' 2015
    The Massolino clan purchased a 1.3-hectare plot of this cru in 2007; it is the only Barolo vineyard that they own outside of Serralunga. Though Parussi is in fact situated close to the Serralunga border, but in Castiglione Falletto. The iron-rich, ‘ ... Learn More
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    The Wine Advocate
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    Antonio Galloni
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  4. Massolino Barolo 'Parussi' 2017
    This is the only Barolo vineyard that Massolino owns outside of Serralunga, ‘the egg outside of the nest’ as an old Piemonte saying goes. On the crest of the ridge, Parussi is next to the Serralunga border on the Castiglione ... Learn More
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  5. Massolino Barolo Margheria 2017
    The Margheria vineyard is one of Serralunga’s most important and illustrious sites. The Massolino family bought their first parcel here in 1964, and the remainder came online during the ’70s. The current holding is 1.5 hectares. Sitting at 340 metres above sea ... Learn More
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  6. Massolino 'Vigna Rionda ' 2015
    Vigna Rionda is historically the most revered vineyard of Serralunga and the source of some of the greatest, finest and most long-lived Barolo. The Massolino family are the largest holders in Vigna Rionda with 3.5 hectares of vines (two are planted ... Learn More
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    Decanter
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    The Wine Advocate
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    Vinous
  7. Massolino 'Vigna Rionda ' 2015 Magnum
    Vigna Rionda is historically the most revered vineyard of Serralunga and the source of some of the greatest, finest and most long-lived Barolo. The Massolino family are the largest holders in Vigna Rionda with 3.5 hectares of vines (two are planted ... Learn More
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    The Wine Advocate
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    Vinous
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