Marsanne, Australia

The Australian wine industry is the fourth-largest exporter in the world, exporting 760 million litres to countries such as the UK, France, Italy and Spain. It has been one of the most successful “New World” wine-producing countries. It has done this by formally exporting and marketing its wines as a whole, through Wine Australia. There is also a significant domestic market for Australian wines, with Australians consuming nearly 500 million litres of wine per year. The wine industry is a significant contributor to the Australian economy through production, employment, export and tourism.

Wine regions are in almost all the states with Victoria having 21 regions! Read more about key wine regions such as Margaret River, Barossa Valley, McLaren Vale, Eden Valley, Clare Valley, Hunter Valley, Yarra Valley and local to New South Wales, Cowra, Southern Highlands and Mudgee.
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  1. All Saints Marsanne 2019
    A crisp, refreshing wine packed with distinctive Marsanne fruit flavours of lemon, peach and honey. Light to medium bodied with a minerally character and good acid on the finish which provides great structure and ensures it is very food-friendly ... Learn More
  2. All Saints Marsanne 2018
    A crisp, refreshing wine packed with distinctive Marsanne fruit flavours of lemon, peach and honey. Light to medium bodied with a minerally character and good acid on the finish which provides great structure and ensures it is very food-friendly ... Learn More
  3. Tahbilk 1927 Vines Marsanne 2011
    Awarded The Rutherglen Wineshow Trophy for Best Australian Dry White Table Wine, Other Varieties - 2017. Also featured in James Hallidays Top 100 Wines 2017. The 2011 release is steely and impressive, with citrus, ginger spices and touches of honeysuckle initially engaging on the ... Learn More
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    James Halliday
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