Marlborough, Wairarapa

When most people think of New Zealand wine, the first thing that comes to mind will be Marlborough Sauvignon Blanc. This one variety more than any other helped springboard New Zealand on to the world-wine scene.

The region is located on the northern end of the south island, nestled around the town of Blenheim, and for many years was a sheep region. It was Montana wines, who in 1973 planted the first vines in the region “too far south to grow good wine.” At the time the region was the southernmost region in the country, but nowadays Central Otago takes south to a whole new level.

Plenty of sunshine hours, relatively low rainfall and cool temperatures provide the perfect conditions for growing world-class Sauvignon Blanc the region is renowned for. Other whites grown include Chardonnay, Riesling, Pinot Gris, Gewürztraminer and Sparkling wines. Pinot Noir dominates the red varieties grown, though is typically lighter bodied than Central Otago or Martinborough Pinots.
Maori for 'glistening waters’, the Wairarapa is located in the south-east corner of New Zealand's North Island, about an hour away from Wellington. Amongst the small, quaint towns and rolling fields of livestock, you'll find some of New Zealand's finest wines.

The small community of boutique winemakers in the region work hard to preserve the unique terroir of the region. Wairarapa offers hot summers, cool nights, and long, dry autumns that are perfect for ripening. The strong winds and harsh, semi-maritime climate leads to low yields of healthy, small grapes with very thick skins - these grapes are treated with care to make some outstanding wine.
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  1. Giesen 'Lighter In Alcohol' Sauvignon Blanc 2017
    Sourced from the picturesque Wairau Valley in Marlborough, the fruit is harvested early, which is then pressed to tank for fermentation. A controlled ferment with hand selected yeast ensures aroma and fruit character are retained. The ferment is stopped early ... Learn More
  2. Kindred Spirits Marlborough Sauvignon Blanc 2019
    Made by Aussie winemaker Corey Ryan & ex Villa Maria winemaker Rod Macdonald. In September 2020, Rod was named on a who’s who list of top global winemakers – The Master Winemaker 100 – as compiled by reputable magazine the drinks business (UK). Rod ... Learn More
    Out of stock
  3. Kopu Marlborough Sauvignon Blanc 2020
    The grapes for this wine came from two sites in the Awatere Valley and were machine-harvested at optimum ripeness to produce a medium-bodied wine with luscious tropical fruit, white peach, and a crisp green apple and lime finish. Taken from ... Learn More
  4. Tempest Cove Sauvignon Blanc 2019
    The fruit sourced for this blend comes from a range of sites throughout Marlborough, harvested separately and treated individually at the winery before blending by taste to achieve the ideal fruit profile and balance. Classic Marlborough Sauvignon Blanc matured in ... Learn More
    Out of stock
  5. Black Cottage Marlborough Sauvignon Blanc 2020
    This Sauvignon Blanc is sourced from lower-yielding vineyards on the hillside slopes for greater intensity and whole bunch pressed. The nose is fresh and delicate with restrained aromas of gooseberry and freshly grown grass given complexity by river-stone and white ... Learn More
  6. Earth Mother Organic Marlborough Sauvignon Blanc 2019
    Made by amazing winemaker Tom Hutchinson, this Organic Marlborough Sauvignon Blanc is sourced from lower-yielding vineyards on the hillside slopes for greater intensity and whole bunch pressed. The nose is fresh and delicate with restrained aromas of gooseberry and freshly ... Learn More
  7. Paddy Borthwick 'Paper Road' Pinot Noir 2018
    Harvested from 3 vineyards allows selection of the best batches to consistently produce pure Pinot Noir. The nose shows spicy savoury and bright, juicy red fruits. It is medium-bodied with soft velvety tannins, a mix of tart and sweet cherry fruit ... Learn More
    Out of stock
  8. Black Cottage Pinot Noir 2020
    Sourced from the Southern Valleys with some fruit from the Awatere Valley. This Pinot Noir went through 100% stainless steel fermentation and was hand plunged. This brought out the perfumed berry fruit as well as increasing the silky mouthfeel of the ... Learn More
  9. Black Cottage Pinot Noir 2019
    Sourced from the Southern Valleys with some fruit from the Awatere Valley. This Pinot Noir went through 100% stainless steel fermentation and was hand plunged. This brought out the perfumed berry fruit as well as increasing the silky mouthfeel of the ... Learn More
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    Wine Enthusiast
    Out of stock
  10. Black Cottage Pinot Noir 2018
    Sourced from the Southern Valleys with some fruit from the Awatere Valley. This Pinot Noir went through 100% stainless steel fermentation and was hand plunged. This brought out the perfumed berry fruit as well as increasing the silky mouthfeel of the ... Learn More
    pts
    Wine Enthusiast
    Out of stock
  11. Dog Point Sauvignon Blanc 2019
    Classic strong citrus characters with lemon and grapefruit prominent, complimented by elderflowers, with smoky and flinty undertones. A juicy and vibrant palate of pure citrus flavours leaving a lengthy finish with refreshing, balanced acidity. Ideally enjoyed as a young wine, ... Learn More
  12. Te Whare Ra Sauvignon Blanc 2019
    Shows distinctive Awatere characters of elderflower, guava, white currant, lemongrass and passion fruit coupled with lovely ripe tropicals and hints of basil and lime from Wairau components. The nose follows through to the palate - which is fine and soft ... Learn More
  13. Te Whare Ra Pinot Gris 2019
    Lifted aromas of nashi pear, raspberry, red apple and white florals. The nose follows through to the palate with the same flavours along with savoury undertones which are balanced by fine, supple texture and lingering minerality. Enjoyable to drink now ... Learn More
  14. Dog Point Sauvignon Blanc 2017
    Made by ex-Cloudy Bay winemakers, Dog Point is consistently one of the finest examples of Marlborough SB. Classic strong citrus characters with lemon and grapefruit prominent, complimented by elderflowers, with smoky and flinty undertones. A juicy and vibrant palate of ... Learn More
    Out of stock
  15. Te Whare Ra 'Toru' 2019
    Has the aromatic spice and weight of Gewurztraminer, the structure and length of Riesling, and the great texture of Pinot Gris in a perfectly balanced 75%/16%/9% blend. It is a delicious, co-fermented field blend from a single vineyard. Intensely perfumed, this ... Learn More
    pts
    Sam Kim
  16. United Cellars Reserve Selection 'Sauvignon Blanc By Matt Thomson' 2019
    Made for United Cellars by New Zealand winemaking superstars Matt and Sophie Thomson. Matt was head winemaker at St Clair, but has made wines across all of New Zealand as well as in Chile, Italy, France, Spain, Romania and Hungary. ... Learn More
    Out of stock
  17. United Cellars Reserve Selection 'Sauvignon Blanc By Matt Thomson' 2018
    Made for United Cellars by New Zealand winemaking superstars Matt and Sophie Thomson. Matt was head winemaker at St Clair, but has made wines across all of New Zealand as well as in Chile, Italy, France, Spain, Romania and Hungary. ... Learn More
    Out of stock
  18. Paddy Borthwick Pinot Noir 2015
    From family owned & operated estate founded in 1996, this wine has a Bouquet of maraschino cherries, plums, cranberries and cedar. A core of dark cherry, cloves and wild herbs are supported by bright fruit and French oak that complement a rich ... Learn More
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    Huon Hooke
    Out of stock
  19. Cloudy Bay Pelorus Sparkling Nv
    Established in 1985, Cloudy Bay was one of the first five wine makers to venture into Marlborough. The famed Marlborough producer's sparkling. It's one of the best consistently from over the ditch and has genuine French-like class. Sourcing Non-Vintage sparkling wine ... Learn More
    Out of stock
  20. Cloudy Bay Sauvignon Blanc 2020
    Established in 1985, Cloudy Bay was one of the first five wine makers to venture into Marlborough. A vibrant mix of kaffir lime, lemon zest and nectarine aromatics intermingle with the bright perfume of orange blossom. Brimming with ripe citrus and ... Learn More
  21. Clos Henri 'Petit Clos' Sauvignon Blanc 2016
    Chalky and flinty mineral notes are followed by citrus, capsicum and pretty white flower aromas. This wine has good balance, a very nice acid presence and a smooth finish. It is tangy, round, soft, super fruity and easy to drink. ... Learn More
    Out of stock
  22. Dog Point 'Section 94' Sauvignon Blanc 2013
    Drinking great now - Will cellar well for 3-5 years. ... Learn More
    pts
    Bob Campbell MW
    pts
    Raymond Chan Wine Reviews
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    Andrew Graham
  23. Cloudy Bay Sauvignon Blanc 2019
    Established in 1985, Cloudy Bay was one of the first five wine makers to venture into Marlborough. A vibrant mix of kaffir lime, lemon zest and nectarine aromatics intermingle with the bright perfume of orange blossom. Brimming with ripe citrus and ... Learn More
    Out of stock
  24. Dog Point Pinot Noir 2017
    Dog Point Pinot Noir is one of the icons of Marlborough and for good reason. Winemakers Ivan and James first began their journey in the NZ wine game by starting globally-acclaimed winery Cloudy Bay. They are maestro’s at producing ... Learn More
    pts
    Bob Campbell MW
    pts
    Huon Hooke
  25. Dog Point Pinot Noir 2016
    Dog Point Pinot Noir is one of the icons of Marlborough and for good reason. Winemakers Ivan and James first began their journey in the NZ wine game by starting globally-acclaimed winery Cloudy Bay. They are maestro’s at producing ... Learn More
    pts
    Bob Campbell MW
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    Huon Hooke
    Out of stock
  26. Escarpment Martinborough Pinot Noir 2017
    "Winemaker Larry McKenna now has 30 years of experience with Martinborough Pinot Noir, and its on full display in this blend assembled from various plots around the village." Wine Enthusiast Wonderful aromatics with cherry and red currant aromas and some earthy ... Learn More
    pts
    Bob Campbell MW
    Out of stock
  27. Escarpment Martinborough Pinot Noir 2016
    "Winemaker Larry McKenna now has 30 years of experience with Martinborough Pinot Noir, and its on full display in this blend assembled from various plots around the village." Wine Enthusiast Wonderful aromatics with cherry and red currant aromas and some earthy ... Learn More
    pts
    Mike Bennie
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    Bob Campbell MW
    Out of stock
  28. Cloudy Bay Pinot Noir 2018
    Established in 1985, Cloudy Bay was one of the first five wine makers to venture into Marlborough. It has a seriously enticing Pinot nose of strawberries, earthy mushrooms and smoky spice. The palate is soft, delicious and integrated with red berry ... Learn More
  29. Clos Henri Sauvignon Blanc 2017
    A ripe tropical and citrus bouquet, with underlying flinty minerality. In the mouth the wine is textural and rich from the lees aging with layers of minerals, lime, orange blossom and profound acidity balancing this dry, elegant wine. Ageing potential: 5 ... Learn More
  30. Blank Canvas Syrah 2015
    This wine has been co-fermented the Syrah with 7% Grüner Veltliner skins instead of the traditional Viognier. Whole-bunches made up 60% of the ferment. This marriage of varieties gives this wine a panoply of ripe fruit characters – raspberry and boysenberry fruit ... Learn More
    pts
    Bob Campbell MW
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    Julia Harding MW
    Out of stock
  31. Online Tasting Pack - Home is where the wine is tasting Thursday 6th May 6:30pm aest

    In honour of Mother's Day on Sunday and International Sauvignon Blanc day on Friday, we wanted to show some delicious under $30 wines made for sharing and came up with this delicious pack of international wines to taste. These are ... Learn More

  32. Escarpment 'Kiwa' Pinot Noir 2018
    A blend of Pommard clones that were originally sourced from the University of California. Martinborough from 28 year old vines. Will easily age a decade. ... Learn More
    pts
    Bob Campbell MW
  33. Escarpment 'Te Rehua' Pinot Noir 2018
    This wine was grown on the Barton Vineyard, Huangarua Road, Martinborough from vines 25 years old. A combination of deep alluvial gravels which the Martinborough Terraces are renowned for and a blend of many clones grown in a very sheltered spot ... Learn More
    pts
    Bob Campbell MW
  34. Escarpment 'Te Rehua' Pinot Noir 2017
    This wine was grown on the Barton Vineyard, Huangarua Road, Martinborough from vines 25 years old. A combination of deep alluvial gravels which the Martinborough Terraces are renowned for and a blend of many clones grown in a very sheltered spot ... Learn More
    pts
    Gary Walsh
    pts
    Bob Campbell MW
    pts
    Raymond Chan Wine Reviews
    Out of stock
  35. Escarpment 'Kiwa' Pinot Noir 2017
    This wine was grown on the Cleland Vineyard Cambridge Road, Martinborough from 30 year old vines. A combination of deep alluvial gravels which the Martinborough Terraces are renowned for and a blend of Clones UCD 5 and 6 always rewards us with savoury, ... Learn More
    pts
    Raymond Chan Wine Reviews
    Out of stock
  36. Clos Henri Pinot Noir 2010
    "It is the most complete Pinot Noir which shows the best of all previous vintages. It has the density of the 2008 and the finesse and freshness of the 2009.” Damien Yvon, Winemaker ... Learn More
    pts
    Bob Campbell MW
    Out of stock
  37. Kusuda Riesling 2019
    Consistently ranked as one of New Zealand's best Rieslings. An absolute collectors item, and incredibly rare. “Bone-dry riesling with lime-citrus, green apple, oyster-shell, mineral and a suggestion of wildflowers. A taut, high-energy wine with impressive purity and power. While it ... Learn More
    Kusuda Riesling 2019
    $79.99 Per item
    pts
    Bob Campbell MW
    Out of stock
  38. Kusuda Riesling 2018
    Ranked #1 of 34 2018 Riesling from New Zealand by Bob Campbell MW. "Wonderfully pure Riesling with an ethereal texture. It has the Kusuda signature of delicacy and finesse. Bone-dry with lime, white flower and oyster shell mineral characters. Should age beautifully. 97 Points" ... Learn More
    Kusuda Riesling 2018
    $79.99 Per item
    pts
    Bob Campbell MW
    Out of stock
  39. Hans Herzog Chardonnay 2009
    Barrel-aged for 18 months. Wonderfully fresh and floral with aromas of ripe stone fruit and exotic fruits. Full-bodied, it is weighty and sweet-fruited, with generous, ripe, peachy, slightly toasty and buttery flavours, good complexity, and a finely textured, well-rounded finish. Released ... Learn More
    Out of stock
  40. Dry River Chardonnay 2016
    Fruit characters such as white nectarine and citrus mingle with the subtle nuttiness of toasted and crushed almonds. Notes of brioche almost span the components of the wine coming from barrels as well as aging on lees. The palate is ... Learn More
    Out of stock
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