Marlborough, Loire Valley

When most people think of New Zealand wine, the first thing that comes to mind will be Marlborough Sauvignon Blanc. This one variety more than any other helped springboard New Zealand on to the world-wine scene.

The region is located on the northern end of the south island, nestled around the town of Blenheim, and for many years was a sheep region. It was Montana wines, who in 1973 planted the first vines in the region “too far south to grow good wine.” At the time the region was the southernmost region in the country, but nowadays Central Otago takes south to a whole new level.

Plenty of sunshine hours, relatively low rainfall and cool temperatures provide the perfect conditions for growing world-class Sauvignon Blanc the region is renowned for. Other whites grown include Chardonnay, Riesling, Pinot Gris, Gewürztraminer and Sparkling wines. Pinot Noir dominates the red varieties grown, though is typically lighter bodied than Central Otago or Martinborough Pinots.
The Loire Valley wine region lies between the center and the northwest of France, along the Loire river. It is home to some of France's most well-known wines, notably, Sancerre, Muscadet, Vouvray and Pouilly-Fumé.

The majority of output from Loire production is white wine, from grape varieties such as Sauvignon blanc, Chenin Blanc and Melon de Bourgogne grapes. There are in total 87 appellations in Loire, stretching from the Atlantic coast and heading inland near the city of Orléans. The region is commonly divided in to three subregions. The upper Loire is predominantly Sauvignon Blanc and includes the areas of Sancerre and Pouilly-Fumé. Middle Loire is mostly under Chenin Blanc (and some Cabernet Franc) and includes villages of Touraine, Saumur, Chinon and Vouvray. Lastly in the lower Loire, to the west the Melon de Bourgogne grape variety thrives in the Muscadet region and is the most widely planted grape in the Loire.
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  1. Giesen 'Lighter In Alcohol' Sauvignon Blanc 2017
    Sourced from the picturesque Wairau Valley in Marlborough, the fruit is harvested early, which is then pressed to tank for fermentation. A controlled ferment with hand selected yeast ensures aroma and fruit character are retained. The ferment is stopped early ... Learn More
  2. Kindred Spirits Marlborough Sauvignon Blanc 2019
    Made by Aussie winemaker Corey Ryan & ex Villa Maria winemaker Rod Macdonald. In September 2020, Rod was named on a who’s who list of top global winemakers – The Master Winemaker 100 – as compiled by reputable magazine the drinks business (UK). Rod ... Learn More
    Out of stock
  3. Kopu Marlborough Sauvignon Blanc 2020
    The grapes for this wine came from two sites in the Awatere Valley and were machine-harvested at optimum ripeness to produce a medium-bodied wine with luscious tropical fruit, white peach, and a crisp green apple and lime finish. Taken from ... Learn More
  4. Tempest Cove Sauvignon Blanc 2019
    The fruit sourced for this blend comes from a range of sites throughout Marlborough, harvested separately and treated individually at the winery before blending by taste to achieve the ideal fruit profile and balance. Classic Marlborough Sauvignon Blanc matured in ... Learn More
    Out of stock
  5. Monmousseau Brut Etoile Nv
    "A great value for a summer party" - Roger Voss, Wine Enthusiast Magazine 70% Chenin blanc, 30% Chardonnay. Aged for 18 months on lees, this method traditional sparkling shows excellent finesse of mousse and purity of fruit with pear, almond and fig notes. ... Learn More
  6. Black Cottage Marlborough Sauvignon Blanc 2020
    This Sauvignon Blanc is sourced from lower-yielding vineyards on the hillside slopes for greater intensity and whole bunch pressed. The nose is fresh and delicate with restrained aromas of gooseberry and freshly grown grass given complexity by river-stone and white ... Learn More
  7. Earth Mother Organic Marlborough Sauvignon Blanc 2019
    Made by amazing winemaker Tom Hutchinson, this Organic Marlborough Sauvignon Blanc is sourced from lower-yielding vineyards on the hillside slopes for greater intensity and whole bunch pressed. The nose is fresh and delicate with restrained aromas of gooseberry and freshly ... Learn More
  8. Black Cottage Pinot Noir 2020
    Sourced from the Southern Valleys with some fruit from the Awatere Valley. This Pinot Noir went through 100% stainless steel fermentation and was hand plunged. This brought out the perfumed berry fruit as well as increasing the silky mouthfeel of the ... Learn More
  9. Black Cottage Pinot Noir 2019
    Sourced from the Southern Valleys with some fruit from the Awatere Valley. This Pinot Noir went through 100% stainless steel fermentation and was hand plunged. This brought out the perfumed berry fruit as well as increasing the silky mouthfeel of the ... Learn More
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    Wine Enthusiast
    Out of stock
  10. Black Cottage Pinot Noir 2018
    Sourced from the Southern Valleys with some fruit from the Awatere Valley. This Pinot Noir went through 100% stainless steel fermentation and was hand plunged. This brought out the perfumed berry fruit as well as increasing the silky mouthfeel of the ... Learn More
    pts
    Wine Enthusiast
    Out of stock
  11. Dog Point Sauvignon Blanc 2019
    Classic strong citrus characters with lemon and grapefruit prominent, complimented by elderflowers, with smoky and flinty undertones. A juicy and vibrant palate of pure citrus flavours leaving a lengthy finish with refreshing, balanced acidity. Ideally enjoyed as a young wine, ... Learn More
  12. Te Whare Ra Sauvignon Blanc 2019
    Shows distinctive Awatere characters of elderflower, guava, white currant, lemongrass and passion fruit coupled with lovely ripe tropicals and hints of basil and lime from Wairau components. The nose follows through to the palate - which is fine and soft ... Learn More
  13. Te Whare Ra Pinot Gris 2019
    Lifted aromas of nashi pear, raspberry, red apple and white florals. The nose follows through to the palate with the same flavours along with savoury undertones which are balanced by fine, supple texture and lingering minerality. Enjoyable to drink now ... Learn More
  14. Dog Point Sauvignon Blanc 2017
    Made by ex-Cloudy Bay winemakers, Dog Point is consistently one of the finest examples of Marlborough SB. Classic strong citrus characters with lemon and grapefruit prominent, complimented by elderflowers, with smoky and flinty undertones. A juicy and vibrant palate of ... Learn More
    Out of stock
  15. Te Whare Ra 'Toru' 2019
    Has the aromatic spice and weight of Gewurztraminer, the structure and length of Riesling, and the great texture of Pinot Gris in a perfectly balanced 75%/16%/9% blend. It is a delicious, co-fermented field blend from a single vineyard. Intensely perfumed, this ... Learn More
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    Sam Kim
  16. Marc Bredif Vouvray Classic 2018
    A brilliant pale gold colour. A fine bouquet full of the aromas of white flowers and yellow fruit (Pear William). One finds citrus notes on breathing (grapefruit). The attack is gentle with a lovely vivacity where one finds agreeable notes ... Learn More
    Out of stock
  17. United Cellars Reserve Selection 'Sauvignon Blanc By Matt Thomson' 2019
    Made for United Cellars by New Zealand winemaking superstars Matt and Sophie Thomson. Matt was head winemaker at St Clair, but has made wines across all of New Zealand as well as in Chile, Italy, France, Spain, Romania and Hungary. ... Learn More
    Out of stock
  18. United Cellars Reserve Selection 'Sauvignon Blanc By Matt Thomson' 2018
    Made for United Cellars by New Zealand winemaking superstars Matt and Sophie Thomson. Matt was head winemaker at St Clair, but has made wines across all of New Zealand as well as in Chile, Italy, France, Spain, Romania and Hungary. ... Learn More
    Out of stock
  19. Domaine Pichot Vouvray Demi Sec 'Clos Berger' 2018
    The Pichot family is one of the oldest in Vouvray with origins as restaurateurs going back to 1739 later followed by the purchase of the superb Coteau de la Biche vineyards in 1770 establishing them as growers to help supply the restaurant. ... Learn More
    Out of stock
  20. Cloudy Bay Pelorus Sparkling Nv
    Established in 1985, Cloudy Bay was one of the first five wine makers to venture into Marlborough. The famed Marlborough producer's sparkling. It's one of the best consistently from over the ditch and has genuine French-like class. Sourcing Non-Vintage sparkling wine ... Learn More
    Out of stock
  21. Cloudy Bay Sauvignon Blanc 2020
    Established in 1985, Cloudy Bay was one of the first five wine makers to venture into Marlborough. A vibrant mix of kaffir lime, lemon zest and nectarine aromatics intermingle with the bright perfume of orange blossom. Brimming with ripe citrus and ... Learn More
  22. Clos Henri 'Petit Clos' Sauvignon Blanc 2016
    Chalky and flinty mineral notes are followed by citrus, capsicum and pretty white flower aromas. This wine has good balance, a very nice acid presence and a smooth finish. It is tangy, round, soft, super fruity and easy to drink. ... Learn More
    Out of stock
  23. Dog Point 'Section 94' Sauvignon Blanc 2013
    Drinking great now - Will cellar well for 3-5 years. ... Learn More
    pts
    Bob Campbell MW
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    Raymond Chan Wine Reviews
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    Andrew Graham
  24. Cloudy Bay Sauvignon Blanc 2019
    Established in 1985, Cloudy Bay was one of the first five wine makers to venture into Marlborough. A vibrant mix of kaffir lime, lemon zest and nectarine aromatics intermingle with the bright perfume of orange blossom. Brimming with ripe citrus and ... Learn More
    Out of stock
  25. Andre Dezat Sancerre 2019
    The DEZAT family is one of the oldest wine-growing families in Sancerre. References to the family can be found in records dating as far back as 1550. André DEZAT took over the family vineyards in 1948 and became actively involved in promoting ... Learn More
  26. Andre Dezat Sancerre 2018
    The DEZAT family is one of the oldest wine-growing families in Sancerre. References to the family can be found in records dating as far back as 1550. André DEZAT took over the family vineyards in 1948 and became actively involved in promoting ... Learn More
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    Berry Bros and Rudd
    Out of stock
  27. Dog Point Pinot Noir 2017
    Dog Point Pinot Noir is one of the icons of Marlborough and for good reason. Winemakers Ivan and James first began their journey in the NZ wine game by starting globally-acclaimed winery Cloudy Bay. They are maestro’s at producing ... Learn More
    pts
    Bob Campbell MW
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    Huon Hooke
  28. Dog Point Pinot Noir 2016
    Dog Point Pinot Noir is one of the icons of Marlborough and for good reason. Winemakers Ivan and James first began their journey in the NZ wine game by starting globally-acclaimed winery Cloudy Bay. They are maestro’s at producing ... Learn More
    pts
    Bob Campbell MW
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    Huon Hooke
    Out of stock
  29. Henri Bourgeois Sancerre Blanc 'La Vigne Blanche' 2016
    The original and still the best style of Sauvignon Blanc. Fresh green grass leads but is not pungent or offensive. Followed by crisp green apple and abundant smoky, stony mineral notes. Crunchy, raspy acidity, mineral and citrus flavours, feather light ... Learn More
    Out of stock
  30. Cloudy Bay Pinot Noir 2018
    Established in 1985, Cloudy Bay was one of the first five wine makers to venture into Marlborough. It has a seriously enticing Pinot nose of strawberries, earthy mushrooms and smoky spice. The palate is soft, delicious and integrated with red berry ... Learn More
  31. Clos Henri Sauvignon Blanc 2017
    A ripe tropical and citrus bouquet, with underlying flinty minerality. In the mouth the wine is textural and rich from the lees aging with layers of minerals, lime, orange blossom and profound acidity balancing this dry, elegant wine. Ageing potential: 5 ... Learn More
  32. Blank Canvas Syrah 2015
    This wine has been co-fermented the Syrah with 7% Grüner Veltliner skins instead of the traditional Viognier. Whole-bunches made up 60% of the ferment. This marriage of varieties gives this wine a panoply of ripe fruit characters – raspberry and boysenberry fruit ... Learn More
    pts
    Bob Campbell MW
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    Julia Harding MW
    Out of stock
  33. Domaine Huet Vouvray Petillant 2014
    Only the best grower Champagnes produce sparkling wines with the kind of interest, sense of place and attention to detail offered by this wine. Bottled at a low pressure of 2.5 atmospheres, (most Champagnes are between five and six), this wine ... Learn More
    Out of stock
  34. Online Tasting Pack - Home is where the wine is tasting Thursday 6th May 6:30pm aest

    In honour of Mother's Day on Sunday and International Sauvignon Blanc day on Friday, we wanted to show some delicious under $30 wines made for sharing and came up with this delicious pack of international wines to taste. These are ... Learn More

  35. Clos Henri Pinot Noir 2010
    "It is the most complete Pinot Noir which shows the best of all previous vintages. It has the density of the 2008 and the finesse and freshness of the 2009.” Damien Yvon, Winemaker ... Learn More
    pts
    Bob Campbell MW
    Out of stock
  36. Hans Herzog Chardonnay 2009
    Barrel-aged for 18 months. Wonderfully fresh and floral with aromas of ripe stone fruit and exotic fruits. Full-bodied, it is weighty and sweet-fruited, with generous, ripe, peachy, slightly toasty and buttery flavours, good complexity, and a finely textured, well-rounded finish. Released ... Learn More
    Out of stock
  37. AUSTRALIA V NZ SAUVIGNON BLANC 6 PACK

    Who will win the Test Match of Taste? 2 wines selected as being perfectly regional expressions of their variety go head to head. Both are delicious & refreshing - choosing a winner is difficult!

    ... Learn More
    Out of stock
  38. Gerard Boulay Clos Beaujeu Sancerre 2016
    Naturally fermented in large, upright cuve, then aged in three and four-year-old 300L barrels. Captivating aromas of white flowers, pear and lemon. The wine is clean and bright with succulent yellow fruits and sharper citrus fruit. Has nice minerality on ... Learn More
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    John Gilman
    Out of stock
  39. Domaine Huet 'Le Clos Du Bourg' Demi Sec Vouvray 2016
    Le Mont provides the perfect middle ground between Le Haut-Lieu and Clos du Bourg in this vintage. A complex nose with scents of pineapple, soil tones, honeycomb, and a touch of tangerine. On the palate the wine is deep, full-bodied ... Learn More
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    Jancis Robinson
    Out of stock
  40. Charles Joguet 'Clos Du Chene Vert' Chinon 2011
    "For as long as I’ve known the wines of Chinon, Joguet’s Chêne Vert has been a reference point. Thankfully, it remains so. Winemakers have come and gone since Charles’s heyday, but the terroir has remained a ... Learn More
    Out of stock
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