The classic, truly Australian blend is Shiraz and Cabernet Sauvignon, but it is also blended with Grenache and Mourvedre (GSM) in warmer climates. In recent years it is increasingly being blended with Viognier to create the Shiraz/Viognier blend.
Shiraz's home is in the Northern Rhône's, Hermitage, Cote Rôtie and Cornas, in France. It is now also grown extensively in the Southern Rhône where it is blended with Grenache and Mourvèdre to produce the great red wines of Châteauneuf du Pape and Gigondas amongst others.
- A very steep, terraced vineyard which lies on the border of the famous “Cote-Blonde”. The 70 years old vines produce tiny yields, which is a guarantee of an exceptional quality product. Beguiling aromatics of baked rosemary, tapenade and cassis. This is ... Learn More
- This wine is produced with grapes coming from Le Méal hillside (150-200 metres altitude). It takes its name from the old French word meaning “the best”. With soaring perfume of blackberry, spice and violet this feels the most exotic ... Learn More
- This vineyard is situated at the foot of the Hermitage Hill. It is a glacial alluvial deposit terrace with shingles and clay so more sedimentary soils bring power and rich aromas. ... Learn More
**THIS ONLINE TASTING IS OVER**
This pack contains 3 bottles of some of the most revered and rare wines in the world. Wines are to be opened during an online tasting held on Thursday the 19th ... Learn More