The classification system of Italian wines has four classes, with the intention of defining a wine's origin a quality. Two of these classes are table wines, whilst DOC and DOCG fall under the EU quality wine produced in a specific region category. Vino da Tavola (VDT) means that the wine comes from Italy. Most of these wines are generally basic table wines that are consumed domestically. Indicazione Geografica Tipica (IGT) denotes a more specific region within Italy, and the resultant will be of higher quality than simple table wines, but won't conform to the rules required for higher certification. Both Denominazione di Origine Controllata (DOC) and Denominazione di Origine Controllata e Garantita (DOCG) are regionally more specific than IGT, and have stricter rules regarding the grape varieties grown, yields per hectare, minimum alcohol levels and so on. The major difference between DOC and DOCG is that the latter has to undergo a blind-tasting session to ensure the highest quality is achieved. Italy has 32 DOCG appelations, 311 DOC appelations and 120 IGT zones.
Key regions include Piedmont, Tuscany, Abruzzo, Veneto, Sicily and Sardinia. Common white varieties grown are Pinot Grigio, Arneis, Vermentino, Verdicchio, Fiano and Moscato. The red varieties grown the most are Sangiovese, Barbera, Dolcetto, Nebbiolo, Montepulciano, Primitivo, Nero d'Avola and Corvina.
- Obtained 100% from Ribolla Gialla grape, perhaps the oldest vine in Collio, which some identify with the Evola of the ancient Romans. This vine is considered the best of all, since the siliceous marls are for Ribolla the land of preference ... Learn More
- In 1975 Enrico Gatti purchased a single hectare in Erbusco, the heart of the Franciacorta region, and made a red wine which he sold in demijohns to local restaurants. At the time Franciacorta was really just getting started as a sparkling ... Learn More
- ranciacorta Brut Millesimo 2009 has been awarded the "5 Grappoli" rating by the Guida Bibenda 2016. Aroma is crisp and fresh with notes of almond and bread. It is fresh, well balanced and persistent, showing notes of dried fruit and citrus. In 1975 Enrico ... Learn More
**THIS ONLINE TASTING IS OVER**
Wine education made fun and entertaining, let's explore some new and classic bubbles together just in time for the festive season.
Join us for the ultimate Christmas debate, ... Learn More
Northern Italy is a unique region and home to some of the most famous Italian wines being sold outside of Italy. For this tasting we're going to focus on three grape varietals from this region; Arneis, Valpolicella and of ... Learn More