Henri Rousseau have been making wine in the heart of the Burgundy wine-growing regions since 1898. The winemakers are 6th generation Burgundian producers with a vast experience in making Burgundy Cremants and Sparkling wines. The Domaines are managed using sustainable methods and the use of specific cultivation techniques aims to reduce the use of treatments by optimising their position and efficiency. The environmentally friendly and sustainable approach is an indication of the domaine's desire to reduce its footprint.
- Made from 100% Chardonnay grapes. The house was founded in 1898 in the esteemed Burgundy region of northern France, where their wines gained immediate and long-lasting success. Today the 6th generation of the family leads the winery, producing elegant sparkling Cremant for ... Learn More