Haut-Medoc, Watervale, Medium Bodied

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  1. CLOS CLARE 'WATERVALE' RIESLING 2013
    Made by 3rd generation wine growers/makers Sam and Tom Barry. A back-vintage release, aged in the Barry Brothers cellar for 5 years. The nose displays aromas of lifted green apple blossom, finger lime and bath salts. Age has added waxy, ... Learn More
    pts
    Huon Hooke
    Out of stock
  2. LOOSEN BARRY WALHALLA DRY RIESLING 2016
    Made by 3rd generation wine growers/makers Sam and Tom Barry in collaboration with German superstar winemaker Erni Loosen of Dr Loosen. The wine is made from Mosel Riesling grapes grown on the Erdener Treppchen vineyard, raised in the Australian ... Learn More
  3. CHATEAU CANTEMERLE 2016 (BONDED - EN PRIMEUR)
    52% Cabernet Sauvignon, 39% Merlot, 5% Cabernet Franc and 4% Petit Verdot - Aged for 12 months in French oak barrels (medium toast), of which 40% are new. "The 2016 Cantemerle has a tightly wound bouquet... There are attractive undergrowth scents and a touch of tobacco. The ... Learn More
    pts
    Wine Enthusiast
    pts
    James Suckling
    pts
    Decanter
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    Neal Martin
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    Antonio Galloni
    Out of stock
  4. LOOSEN BARRY WOLTA WOLTA DRY RIESLING 2017
    On 17th March 2017, five tonnes of Riesling were harvested from Block 18 (planted in 1979) at our Lodge Hill vineyard. It was a week later than normal as we were looking for a greater hangtime. Juice numbers were very good at 12 baumé ... Learn More
    pts
    Gary Walsh
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