Haut-Medoc, Sauternes, 2016

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  1. CHATEAU LANESSAN 2016
    A harmonious, elegant, rich blend of Cabernet Sauvignon, Merlot and Petit Verdot. A mulitlayered, elegant and feminine nose that is filled with soft, ripe plums and cassis. Approachable and friendly with lovely structure, fleshy tannins and a long finish. The ... Learn More
    pts
    James Suckling
    pts
    Neal Martin
    pts
    Decanter
  2. CHATEAU CANTEMERLE 2016 (BONDED - EN PRIMEUR)
    52% Cabernet Sauvignon, 39% Merlot, 5% Cabernet Franc and 4% Petit Verdot - Aged for 12 months in French oak barrels (medium toast), of which 40% are new. "The 2016 Cantemerle has a tightly wound bouquet... There are attractive undergrowth scents and a touch of tobacco. The ... Learn More
    pts
    Wine Enthusiast
    pts
    James Suckling
    pts
    Decanter
    pts
    Neal Martin
    pts
    Antonio Galloni
    Out of stock
  3. CHATEAU LA TOUR BLANCHE 2016 (BONDED - EN PRIMEUR)
    Chateau La Tour Blanche is best served at 14 degrees Celsius. The cool, almost cellar temperature gives the wine more freshness and lift. "The 2016 La Tour Blanche has a typically rich bouquet with clear honey, orange blossom and a touch of ... Learn More
    pts
    Neal Martin
    pts
    Wine Enthusiast
    pts
    James Suckling
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    Jancis Robinson
    Out of stock
  4. CHATEAU LAFAURIE PEYRAGUEY 2016 (BONDED - EN PRIMEUR)
    A great wine from the finest terroir, awarded an incredible 99 points from wine critic James Suckling. "The 2016 Château Lafaurie-Peyraguey has a perfumed, minerally bouquet that is taut and focused, beautifully defined and very precise. The palate is very well ... Learn More
    pts
    James Suckling
    pts
    Neal Martin
    pts
    Andrew Caillard MW
    pts
    Wine Enthusiast
    pts
    Jancis Robinson
    Out of stock
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