Grand Cru

Grand Cru Champagne Tasting and Dinner Brisbane 19th of October 2023 6.30pm

SKU
UC2023GCCBNE1910 UCAU
$365.00 per ticket
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Description

It's returned, and it's more delectable than ever before! Presenting an exquisite collection of over 12 of France's most exceptional Champagnes.

The Grand Cru Champagne series presents an ideal occasion to explore Champagnes that might be new to you, in addition to savoring your beloved classics while discovering novel vintages. Handpicked with precision, this exceptional assortment offers an unparalleled opportunity to deepen your understanding of the Champagne region and perhaps even uncover your future preferred wine for indulging at home!

Given the rapid sell-out of our past events, securing your spot for this tasting requires prompt action. Early reservation is advised to ensure your participation in this delightful experience.

The wines will be thoughtfully divided into four brackets, each thoughtfully paired with courses for an elegant seated dinner affair.

Menu & Wine List:

On Arrival Champagne & Canapes:
Local heirloom tomato marshmallow, espelette
Pickled mussel toast, apple pear, white flowers

Champagne Pannier Extra Brut NV

COURSE ONE:
QLD Butternut brluee, scampi, amaranth, brown butter, caviar

Non-Vintage Bracket:
Champagne Drappier 1er Cru Brut NV
Champagne Autreau Brut Reserve Grand Cru NV
Pol Roger Brut Champagne NV

COURSE TWO:
Heritage Pork Jowl, carrot gastrique, prune

Vintage Bracket:
Champagne Louise Brison Extra Brut 2015
Laurent-Perrier Brut Millésimé 2012
Champagne Jacquinot Symphonie Millesime 2012

COURSE THREE:
Tea smoked Wollemi duck, mulberry, macadamia

Rose Bracket:
Champagne Autreau Brut Premier Cru Rose NV
Billecart-Salmon Rose NV
Champagne Jacquinot 'Symphonie Rose Millesime' 2013

COURSE FOUR:
Tangerine burnt crème, chiboust, citron

Premium Bracket:
Laurent-Perrier Grand Siècle 25 Grande Cuvée
Dom Perignon Champagne 2013
Louis Roederer Cristal 2014

About the venue C'est Bon Restaurant

Step into a charming mini French Quartier nestled in the historic heart of Woolloongabba, where C'est Bon invites both locals and visitors to savor a delightful culinary experience that spans from morning espresso to post-dinner digestif.

Guests at C'est Bon can indulge in sincere, seasonal cuisine infused with modern French flair within the cozy nook of this relaxed neighborhood establishment. The restaurant offers a variety of enchanting spaces, from the intimate ambiance of the Restaurant, Bar, and Cellar to the sunny allure of the Garden Terrasse and Rooftop Bar.

C'est Bon has garnered acclaim for its vibrant and flavorsome French dishes, all crafted with a focus on locally sourced and seasonal ingredients. A commitment to a "paddock to plate" philosophy means that menus evolve with the freshest produce, sourced from trusted farmers. Dietary preferences are accommodated upon request.

Within the Cellar, guests will discover an exceptional selection of French and local wines, thoughtfully curated by Sommelier Sebastian Langkamer. C'est Bon takes pride in featuring boutique, family vineyards with a personal connection to the restaurant. The extensive collection of wines and champagnes, including an array of impressive Magnum bottles, is complemented by a noteworthy cocktail list.

Join C'est Bon for an unforgettable culinary journey that brings a touch of French elegance to the heart of Woolloongabba.

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