France

Wine is being produced throughout France and has been done for over 2,500 years with certain Châteaux dating their history back to Roman times, around 6th Century BC. Ranking second in the world in per-capita consumption and first in total production quantity. More-so than the overall quantity of wine is the quantity of truly great wines coming out of France makes the nation the envy of wine-making nations worldwide.
Two concepts pivotal to the higher end French wines, in particular, are the idea of 'terroir' and the Appellation d'Origine Contrôlée (AOC) system. Terroir refers to the way the geography, geology and climate find their way into the glass, telling a story of the origin of the wine. The AOC was set up in 1935 and has the primary goal of protecting the authenticity of the wines and the livelihoods of the producers. Appellation rules strictly define which varieties of grapes and winemaking practices are approved for classification in each of France's several hundred geographically defined appellations, which can cover entire regions, individual villages or in some cases, like in Burgundy even specific vineyards.

Classic wine regions in France include Champagne (home of Champagne), Burgundy (Pinot Noir and Chardonnay), Bordeaux (Cabernet Sauvignon, Merlot, Malbec, Petit Verdot, Malbec), Alsace (Aromatic varietals), Loire Valley (Chenin Blanc, Crémant) and the Rhône Valley (Syrah, Grenache Mourvedre)

The Bordeaux classification of 1855 is still in use, as is the Sauternes and Barsac Classification of the same year. Wines from certain regions can be bought En Primeur, which is when the wine is sold prior to it being bottled. Click here for our Bordeaux FAQs, the benefits of buying En Primeur or find out about how the wines from Burgundy are classified.
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  1. A L'OMBRE DES PARASOLS VAUCLUSE ROSE 2018
    Sourced from the warm and sunny Vaucluse region of the South of France, renowned for making crisp, delicious rose for a bargain price. Gorgeous pale salmon colour, with an equally pretty nose of strawberries and cream. Exceptionally well made, crisp, ... Learn More
  2. VEUVE AMBAL VIN MOUSSEAUX BLANC DE BLANC NV
    Maison Veuve Ambal was founded in the heart of Burgundy in 1898 by Veuve Marie Ambal, widow of a Parisian banker. The wines immediately gained recognition, and her grandson Charles Roux Ambal, followed by his grandson and current President Eric Piffaut, ... Learn More
  3. VEUVE AMBAL VIN MOUSSEAUX ROSE NV
    Produced from Chardonnay and Pinot Noir grapes sourced from high density vineyard blocks of significant vine age up to 40 years. Fine and delicate in style, with aromas of strawberry, citrus, hazelnut and honeysuckle. The palate is quite dry with a ... Learn More
    Out of stock
  4. CHATEAU FONT-MARS PICPOUL DE PINET 2017
    Picpoul de Pinet is located in the Languedoc region in the south of France. It is one of the few regions in France that is named after the grape varietal that is most common there. Grown meters from the oyster ... Learn More
    Out of stock
  5. DOMAINE SAUVEROY IGP LOIRE ‘VITA FRUCTUM’ 2016
    Domaine du Sauveroy was founded in 1866, and is located in the heart of Les Coteaux, near the Layon river bordering the village of Saint Lambert du Lattay in Anjou. 100% Gamay from the Loire Valley, this wine is truly delicious and ... Learn More
  6. VIGNOBLES CHIRAT SYRAH VIOGNIER 2018
    A nose of granitic earth, smoke, garrigue herbs and blueberries. Intense palate of smoked, grilled, cured meats, ripe blueberry and plenty of green pepper notes- Very serious for a cheapie! Father and son team Gilbert et Aurélien Chirat manage ... Learn More
  7. ALAIN JAUME COTES DU RHONE LES CHAMPAUVINS 2016
    Intense, brilliant garnet-red colour. It reveals lovely fruit, loads of body and a heady bouquet of ground peppers, raspberries cherry liqueur, currants, and spice box. Full-bodied and dense, it tastes more like a “baby Châteauneuf” than a Côtes ... Learn More
    pts
    Jeb Dunnuck
    pts
    United Cellars Tasting Panel
  8. HEREDITA COTES DU RHONE 2017
    One of the most exciting new wines from this rapidly modernising region. Made by Philippe Cambie, former winemaker at Chateau Rayas. Cambie has received 100 point scores fifteen times and was also awarded global winemaker of the year in 2010 by critic ... Learn More
  9. JEAN-PAUL BRUN BEAUJOLAIS 'LE RONSAY' 2018
    Already hugely popular in the European market, United Cellars are proud to be the sole importer of this incredibly enjoyable wine that is easy to drink but with enough complexity to keep every drinker happy. This wine is produced from ... Learn More
  10. HENRI ROUSSEAU BdB CHARDONNAY BRUT NV
    Made from 100% Chardonnay grapes. The house was founded in 1898 in the esteemed Burgundy region of northern France, where their wines gained immediate and long-lasting success. Today the 6th generation of the family leads the winery, producing elegant sparkling Cremant for ... Learn More
  11. VAL D'ASTIER ONE MAURES PROVENCE ROSE 2018
    The perfect pale salmon colour, coming from the blend of Grenache, Cinsault, Syrah and a splash of Ugni Blanc. Made from the prestigious subregion of Maures - the southern-most tip of the gulf of St Tropez. An attractive nose of ... Learn More
  12. MONMOUSSEAU BRUT ETOILE NV
    "A great value for a summer party" - Roger Voss, Wine Enthusiast Magazine 70% Chenin blanc, 30% Chardonnay. Aged for 18 months on lees, this method traditional sparkling shows excellent finesse of mousse and purity of fruit with pear, almond and fig notes. ... Learn More
  13. ABBOTTS & DELAUNAY 'DOMAINE DE LA METAIRIE D’ALON' ORGANIC ROSE 2017
    A lively, fruity and fresh wine that is aged on lees in stainless steel for 8 months without malolactic fermentation in order to maintain as much freshness and vivacity as possible. With a mineral nose featuring aromas of flint, red fruit ( ... Learn More
  14. DOMAINE DE LA METAIRIE PINOT NOIR 2017
    Very elegant organic Pinot Noir in the Burgundian style. Red fruits meet pretty rose aromas and hints of earthy spices. Full of freshness, elegance & finesse, this wine is long, balanced and exhibits real Pinot Noir typicity - red cherry fruit ... Learn More
  15. DOMAINE DE CHATILLON SAVOIE JACQUERE 2017
    The stunning French Alpine region of Savoie (also known as Savoy) is known for its beautiful freshwater lakes and snow-capped mountains, but also for its wines. Restrained aromas of white flowers, lemons and limes, followed by a distinctive mineral, rocky ... Learn More
  16. DOMAINE PICHOT VOUVRAY DEMI SEC 'CLOS BERGER' 2016
    Serve at between 8° and 10° C (46° and 50° F). ... Learn More
  17. DOMAINE DU VISSOUX BEAUJOLAIS 'LES GRIOTTES' 2017
    With aromas of tart small red fruits and boiled sweets, and a palate that is soft, fleshy and crunchy with the tartness of fresh red berry fruit: Morello cherry, raspberry, strawberry. Enjoy within 2 years ... Learn More
    Out of stock
  18. M DE MINUTY PROVENCE ROSE 2017
    A blend of 50% Grenache, 40% Cinsault and 10% Syrah carefully selected from the best soils of Côtes de Provence. The aromatic harmony of grenache and cinsault offers some notes of peach and candied orange. The palate is fresh, smooth and round ... Learn More
  19. ALAIN JAUME LIRAC 'CLOS SIXTE' 2015
    Intense inky colour. On the nose, aromas of red and black ripe fruit (kirsch and wild Blackberry) are dominant. The mouth is full, with aromas of blackcurrant liquor and spice. Tannins are both harmonious and elegant thanks to the fleshy ... Learn More
    pts
    United Cellars Tasting Panel
  20. DOMAINE MICHELAS ST JEMMS CROZES HERMITAGE FLEUR DE SYRAHNE 2018
    Domaine Michelas st Jemms are the oldest individual winery in Crozes Hermitage established in 1961. They were the first family to leave the Cave de Tain cooperative, becoming the first independent in the region, and setting the stage for many others ... Learn More
  21. CHATEAU PEYBONHOMME 'L’ATYPIC' 2017
    The vines that produce this cuvée are over 40 years old. As above, the wines are wild yeast fermented, but L'Atypic is raised entirely in concrete (and bottled unfiltered). ... Learn More
  22. DELORD XO - 10 YEARS BAS ARMAGNAC (200ML)
    Bas Armagnac Delord XO is aged for a minimum of 6 years and has a gorgeous burnished/tawny/bronze colour. ... Learn More
  23. DOMAINE BRUSSET GIGONDAS TRADITION GRAND MONTMIRAIL 2017
    The Gigondas comes from a UNESCO heritage site known as the Montmirail hill, that is unlike any other vineyard on Earth. The soils are white granite rocks, and produce intense, complex reds. Domaine Brusset are one of the largest vineyard ... Learn More
  24. JEAN PAUL BRUN MOULIN A VENT BEAUJOLAIS 2017
    Already hugely popular in the European market, United Cellars are proud to be the sole importer of this incredibly enjoyable wine that is easy to drink but with enough complexity to keep every drinker happy. Classic Moulin a Vent with ... Learn More
  25. JEAN-PAUL BRUN FLEURIE BEAUJOLAIS 2017
    United Cellars is proud to be the sole importer of this incredibly enjoyable wine. Intensely floral nose of potpourri, dried lavender and blueberries. Soft, light mineral tannins, earthy spices but plenty of blue fruits and floral flavours, Very approachable and ... Learn More
  26. CHATEAU FERRANDE GRAVES BORDEAUX 2015
    The wines are aged in an average of 20% new, French oak barrels for 12 to 14 months before bottling. Chateau Ferrande can be enjoyed on the young side with decanting. Young vintages can be decanted for about 1 hour. This allows the wine ... Learn More
  27. CHATEAU LANESSAN 2016 (BONDED - EN PRIMEUR)
    A harmonious, elegant, rich blend of Cabernet Sauvignon, Merlot and Petit Verdot. A mulitlayered, elegant and feminine nose that is filled with soft, ripe plums and cassis. Approachable and friendly with lovely structure, fleshy tannins and a long finish. The ... Learn More
    pts
    James Suckling
    pts
    Neal Martin
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    Decanter
    Out of stock
  28. CHATEAU D'ESCLANS 'WHISPERING ANGEL' ROSE 2018
    Sourced from grapes grown from some of the most choice land in the surrounding region of La Motte en Provence, consisting primarily of Grenache, Rolle (Vermentino) and Cinsault. Aromas of peach, white cherry and white raspberry mingle together. The palate ... Learn More
    Out of stock
  29. ANDRE DEZAT SANCERRE 2018
    The DEZAT family is one of the oldest wine-growing families in Sancerre. References to the family can be found in records dating as far back as 1550. André DEZAT took over the family vineyards in 1948 and became actively involved in promoting ... Learn More
  30. ANDRE DEZAT SANCERRE 2017
    The DEZAT family is one of the oldest wine-growing families in Sancerre. References to the family can be found in records dating as far back as 1550. André DEZAT took over the family vineyards in 1948 and became actively involved in promoting ... Learn More
    Out of stock
  31. LABRUYÈRE COEUR DE TERROIRS  MOULIN A VENT 2016
    This 100% Gamay cuvée is a selection of great terroirs of Domaine Labruyère, predominantly grown on granite soils rich in quartz. Vines of 50 years of age on average, planted at 10,000 vines per hectare. Grapes are harvested manually in 25kg ... Learn More
    pts
    Julia Harding MW
  32. DOMAINE OVERNOY TROUSSEAU 2015
    A fruity and light red wine with aromas of red and black fruits such as strawberry, cherry, blackberry or apple. The palate shows more spicy herbal aromas and the acidity os very bright and fresh. ... Learn More
  33. DOMAINE CHAVY CHOUET BOURGOGNE BLANC 'LES FEMELOTTES' 2017
    Sourced from vines with an average age of 40 years. Matured for 10 months in 10% new French oak Aroma; immediately pretty and classically white burgundy- red apple, white flowers, nectarine and citrus Palate; Again very classically white Burgundy- elegantly mineral with some ... Learn More
    pts
    Michael Cooper
    pts
    Neal Martin
    pts
    The Wine Advocate
    Out of stock
  34. DOMAINE MICHELAS ST JEMMS CROZES HERMITAGE LA CHASSELIERE 2017
    Domaine Michelas st Jemms are the oldest individual winery in Crozes Hermitage established in 1961. They were the first family to leave the Cave de Tain cooperative, becoming the first independent in the region, and setting the stage for many others ... Learn More
  35. CHATEAU PAPE CLEMENT 2018 (EN PRIMEUR)
    Named after its most famous owner, Pope Clement V, Chateau Pape Clement in Pessac Leognan makes both red and white wine from their 32.5 hectare vineyard. Vineyards for the red wine is planted to 60% Cabernet Sauvignon and 40% Merlot, while the soils ... Learn More
    pts
    James Suckling
    pts
    James Molesworth
    pts
    Decanter
    Out of stock
  36. CHATEAU LAROQUE St EMILION 2018 (EN PRIMEUR)
    A magnificent Grand Cru Classa, Chateau Laroque shines bright, established on the most beautiful limestone terroir of the Saint-Emilion appellation, on the right bank of Bordeaux. With 61 hectares of vines planted on a a clay plateau upon a subsoil of ... Learn More
    pts
    Lisa Perrotti-Brown MW
    pts
    Jeb Dunnuck
    Out of stock
  37. DOMAINE LES ALEXANDRINS CROZES HERMITAGE 2016
    The color is of an intense black. The nose shows a delicate but complex bouquet of aromas: pretty notes of black fruit (blackcurrant, blackberries), smoked and grilled notes and sweet spices. In the mouth, the attack is full of freshness, ... Learn More
    pts
    The Wine Advocate
    pts
    Jeb Dunnuck
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    Wine Spectator
  38. CHAMPAGNE DRAPPIER 1ER CRU BRUT NV
    A blend of 60% Pinot Noir, 30% Chardonnay and 10% Pinot Meunier, only from Grand Cru and Premier Cru vineyards, this is exceptional quality Champagne for an unbelievable price! Offering notes of pear, hazelnut and subtle toasty spice on the nose, it follows ... Learn More
    pts
    Guide Bettane et Desseauve
  39. MOET ET CHANDON IMPERIAL CHAMPAGNE NV GIFT BOX
    Moet & Chandon's most iconic Champagne and an absolute favourite around the world, Brut Imperial NV comprises over 100 different wines, with about 30% of them reserve wines, blended together to form this renowned house style which has been starting celebrations since 1869. With ... Learn More
    pts
    Nick Stock
    pts
    Wine Spectator
  40. TISSOT ARBOIS 'DD' SANS SOUFRE 2016
    A 1/3 assemblage of the 3 Jura reds: Pinot Noir, Poulsard, Trousseau. Whole-bunch Pinot Noir with the rest destemmed by hand. Made using the same process as 50 years ago: a long maceration, no pump-overs and fermented for 3 months on skins in a ... Learn More
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