Fortified, Dessert

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  1. ALL SAINTS ESTATE MOSCATO 2019
    With wonderful sweet grapey flavour it is best to drink whilst young and fresh. This wine is light and packed with crisp, grapey flavour and hints of pear and honeysuckle. Its lush ripe fruit is complemented by tingly bubbles or ‘ ... Learn More
  2. CHAZALETTES AND CO. VERMOUTH DE TORINO BIANCO NV
    Aiming to hit the bianco sweet spot of balanced sweetness, bitterness and acidity, it incorporates 130 g/L sugar, sweet citrus, elderflower, rhubarb, cardamom, coriander, mace, orange, sage and a selection of other bitter herbs. ... Learn More
  3. QUINTA DO NOVAL TAWNY NV
    Noval's Tawny Port is an elegant, fleshy wine with good richness and a fresh, tangy finish. Tinta Roriz, Touriga Francesca and Tinta Barroca are the major grape varieties, all from the estate and traditional, "A" category suppliers. This wine is ... Learn More
    pts
    James Suckling
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    James Molesworth
    Out of stock
  4. CAMPBELLS 'CLASSIC' RUTHERGLEN MUSCAT NV (500ML)
    One of the great wine bargains of the world, and one of the most unique Australian wines available ... Learn More
    pts
    Tyson Stelzer
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    James Halliday
  5. CONTRATTO VERMOUTH ROSSO NV
    A recipe dating back to the 19th century using 31 major aromas - 15 of which remain a closely guarded secret. This aromantic blend creates a unique and highly sophisticated vermouth sought after around the world. Delicious served chilled on its own ... Learn More
    Out of stock
  6. VEDRENNE LE FIGUIER APERITIF (FIG)
    Made from natural dried figs macerated in selected wines. Gold Medal at the Concours General Agricole 2011. Green aromas on the nose of unripe coconuts, rainforests, raisins and a hint of saw dust. The palate attack resembles that of dried figs, ... Learn More
  7. HENRIQUES & HENRIQUES MALVASIA 10YO MADEIRA (500ML)
    Top-quality Madeira is one of the world's most wickedly underrated fine wines. They can easily live for centuries and stay fresh for months after opening. ... Learn More
  8. TORO ALBALA DON PX 1994 (HALF BOTTLE 375ML)
    Toro Albalá put aside select lots of their best vintage wines for later release under this label. These rich and complex Pedro Ximénez wines are destined for very long ageing in oak barrels. After filling and sealing, these barrels ... Learn More
    pts
    Luis Gutierrez
  9. TORO ALBALA DON PX GRAN RESERVA 1990 (HALF BOTTLE 375ML)
    There is no time limit for storage of this, and it improves with age even in opened bottle. Balsamic on the nose with pronounced notes of carob bean, marinades, liquorice, and raisined plums. These fragrances suddenly evolve into marked herbal ... Learn More
    pts
    Luis Gutierrez
    Out of stock
  10. CHAMBERS 'GRAND' RUTHERGLEN MUSCAT NV (375ML)
    One of the great wine bargains of the world, and one of the most unique Australian wines available. Awarded 95 points; "Here the wine emerges as a perfect example of muscat, supple and smooth in one moment, wildly exotic and energetic ... Learn More
    pts
    James Halliday
    Out of stock
  11. CHATEAU LA TOUR BLANCHE 2016 (BONDED - EN PRIMEUR)
    Chateau La Tour Blanche is best served at 14 degrees Celsius. The cool, almost cellar temperature gives the wine more freshness and lift. "The 2016 La Tour Blanche has a typically rich bouquet with clear honey, orange blossom and a touch of ... Learn More
    pts
    Neal Martin
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    Wine Enthusiast
    pts
    James Suckling
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    Jancis Robinson
    Out of stock
  12. CHATEAU LAFAURIE PEYRAGUEY 2016 (BONDED - EN PRIMEUR)
    A great wine from the finest terroir, awarded an incredible 99 points from wine critic James Suckling. "The 2016 Château Lafaurie-Peyraguey has a perfumed, minerally bouquet that is taut and focused, beautifully defined and very precise. The palate is very well ... Learn More
    pts
    James Suckling
    pts
    Neal Martin
    pts
    Andrew Caillard MW
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    Wine Enthusiast
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    Jancis Robinson
    Out of stock
  13. CHATEAU COUTET 2016
    A blend of 75% Semillon, 23% Sauvignon Blanc and 2% Muscadelle. The nose is characterised by dominant citrus aromas, such as orange and grapefruit. It also shows notes of pineapple, peach, vanilla and broom flower with a hint of toasted brioche. The attack ... Learn More
    CHATEAU COUTET 2016
    $97.99 Per item
    pts
    Andrew Caillard MW
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    Wine Enthusiast
    pts
    James Suckling
    pts
    Wine Spectator
    pts
    Neal Martin
    Out of stock
  14. CHATEAU DOISY DAENE 2011
    Viscous green plum, green almond, quince, pineapple, fig and pear notes blend together on the nose. The long, toasted almond and ginger-filled finish has terrific depth. Scored 95-98 from Wine Spectator ... Learn More
    pts
    Robert Parker
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    Jancis Robinson
    Out of stock
  15. CHATEAU SUDUIRAUT 2019 (EN PRIMEUR - DELIVERY 2022)
    This vintage is a blend of 94% Semillon and 6% Sauvignon Blanc, and has 130 g/L residual sugar. Rich and sweet, yet impeccably balanced. "The 2019 is a gorgeous and totally compelling wine." - Antonio Galloni Suduiraut's winemaker Pierre Pascaud has produced a ... Learn More
    pts
    The Wine Advocate
    pts
    Antonio Galloni
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    Neal Martin
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    James Suckling
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    Jeb Dunnuck
    Out of stock
  16. CHATEAU RIEUSSEC SAUTERNES 2007 (375ML)
    Rieussec is a Premier Cru Class producer from the world best Dessert wine region. ... Learn More
  17. CHATEAU COUTET SAUTERNES 2000 500ml
    Château Coutet is a Premier Cru Classé (French: First Growth) sweet wine from the Sauternes-Barsac appellation located in Barsac, in the southern part of France’s Bordeaux vineyards. Château Coutet is one of the oldest Sauternes producing vineyards. ... Learn More
    Out of stock
  18. QUINTA DO NOVAL TAWNY PORT NV (20YR OLD)
    Robert Parker "It is a classic example of how delicious and complex a 20 year old tawny port can be." This port has a nose reminiscent of dried fruit and almonds which gives it its distinctive character. This smells just like ... Learn More
    pts
    Robert Parker
  19. QUINTA DO VESUVIO VINTAGE PORT 1996
    This iconic Douro property can be traced all the way back to 1565! This is the most-awarded wine of the 1996 declared vintage from this historical estate that dates back to the 16th century. Dark purple in colour, with lots of pretty ... Learn More
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    Jancis Robinson
    Out of stock
  20. CHATEAU SUDUIRAUT 2001
    In 2001 winemaker Pierre Pascaud has produced a quite extraordinary wine that is a real contender for 'wine of the vintage'. With an elegant honeyed nose, this seductive, creamy, opulent wine explodes on the palate with layers upon layers of complex ... Learn More
    CHATEAU SUDUIRAUT 2001
    $349.00 Per item
    pts
    Jancis Robinson
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    The Wine Advocate
    Out of stock
  21. SEPPELTSFIELD 'PARA VINTAGE TAWNY' 1984 (100ML)
    A very special 30+ year old wine from the museum stocks of the Seppeltsfield cellars, the wine has amazing richness yet poise and elegance. Balanced aroma of spirit, aged complexity, fruit and oak. Mouth filling and creamy with caramel, scorched nut ... Learn More
    Out of stock
  22. SEPPELTSFIELD 'PARA VINTAGE TAWNY' 1954 (100ML)
    The taste of history and prestige. The very finest parcels of Grenache and Shiraz are selected each year from the Seppeltsfield estate vineyards and reserved for the crafting of Centennial Collection releases. Amongst other traditional techniques, the fruit is crushed ... Learn More
    Out of stock
  23. CHATEAU D'YQUEM 2009 (375ML)
    "Pale to medium gold colored, the 2009 d'Yquem bursts from the glass with gregarious crème caramel, allspice, dried apricots, mandarin peel and pineapple upside down cake scents plus a fragrant undercurrent of fungi, acacia honey, candied ginger, musk perfume and ... Learn More
  24. SEPPELTSFIELD PARAMOUNT DP64 TOKAY NV (HALF BOTTLE 375ML)
    100 Points - Ralph Kyte-Powell, The Age Aromas of espresso, vino cotto, panforte, old furniture. The rich palate expresses date and prune reduction, dark chocolate, coffee roast. The Paramount DP64 Tokay is crafted using the Muscadelle variety For nearly 140 years, the ... Learn More
    pts
    The Wine Advocate
    pts
    James Halliday
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    Gary Walsh
    Out of stock
  25. SEPPELTSFIELD PARAMOUNT DP62 MUSCAT NV (HALF BOTTLE 375ML)
    99 points - James Halliday, AU Wine Companion Aromas of rose petals and perfume, layered with raisins. The palate is mouth-coating and syrupy, with raisins and Christmas cake, however maintains a delicate and balancing acidity. The Paramount DP62 Muscat is crafted ... Learn More
    pts
    The Wine Advocate
    pts
    James Halliday
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