Final Stocks / Bin Ends

It all starts with the highest purity level, refiner's grade molasses, a standard of molasses almost unheard of these days in rum distillation. Following distillation, the all-important spices are added for a week-long infusion. Dark Matter's infusion takes in a swathe of hand sliced fresh ginger, fresh green peppercorns (plucked by hand from their stalks), hand crushed, allspice berries, and Indian long pepper (a close relative of black pepper with a s...

Pale yellow in colour with a restrained nose of stone fruit and white peach, struck match and notes of creamy oak. The palate is bold and upfront with a burst of peach, guava and melon flavours and a rich and soft texture building to a mouth coating and full back palate framed by subtle toasty oak. Fresh acidity gives balance before a soft dry finish. Elephant in the Room was created to give consumers exactly what they want – full bodied and mouth-...

Kanonkop Estate is situated on the lower slopes of the Simonsberg Mountain in the Stellenbosch Region of the Cape and confidently boasts with some of South Africa’s most premium wines. Kanonkop is ranked by Tim Atkin MW as a South African 1st Growth equivalent. Kanonkop is the only winery to have won the prestigious trophy for Best Blended Red at the International Wine & Spirits Competition four times. The palate displays a silky tannin structure...