Coriole Redstone Shiraz 2019
Coriole Vineyards
There’s an energy about some places which simply draws you in - a cheeky, light-hearted and genuine spirit that is simply, enchanting. With its spectacular views over rolling vineyards to the coast and the Lloyd family at the helm, Coriole vineyards is one such place.
This spirit is a direct reflection of the vibrant Lloyd family. To meet CEO Mark Lloyd is to be awed by his spark and incredible humility. When speaking about the many ways in which Coriole nurtures the local arts community he simply shrugs and remarks “life is about art. When you have an opportunity to make it part of your business you’re so fortunate.”
SKU
CRSZ201910 UCAU
$21.99
Per item
Price:
Coriole is still family owned and operated, with some vines dating back to 1919. Their wines offer great value for money at each price point. The Redstone Shiraz was produced off three vineyards in the McLaren Vale and made to be approachable in its youth, with softer tannins and a juicier palate weight.
Aromas of ripe blackberries, savoury notes of forest floor, dark chocolate and iron sand. The palate is simply seductive, juicy and generous, with blackcurrant and blueberry notes, accented by soft tannins and good acidity – making a good wine to be enjoyed with food between now and 2025.
Greek cuisine pairs beautifully with this wine... try a slow roasted lamb shoulder generously studded with rosemary, garlic and lemon. Serve it with torn pita, chargrilled vegetables and lashings of garlic sauce.
Coriole is still family owned and operated, with some vines dating back to 1919. Their wines offer great value for money at each price point. The Redstone Shiraz was produced off three vineyards in the McLaren Vale and made to be approachable in its youth, with softer tannins and a juicier palate weight.
Aromas of ripe blackberries, savoury notes of forest floor, dark chocolate and iron sand. The palate is simply seductive, juicy and generous, with blackcurrant and blueberry notes, accented by soft tannins and good acidity – making a good wine to be enjoyed with food between now and 2025.
Greek cuisine pairs beautifully with this wine... try a slow roasted lamb shoulder generously studded with rosemary, garlic and lemon. Serve it with torn pita, chargrilled vegetables and lashings of garlic sauce.