Cognac, Gamay

Cognac is named after the town of Cognac in France and is a variety of brandy. It is produced in the wine-growing region surrounding the town from which it takes its name. Ugni Blanc, which is known locally as Saint-Emilion, is the one most commonly used grape to produce Cognac. The region is divided in to six zones, Grande Champagne, Petite Champagne, Bordeies, Fins Bois, Bon Bois and lastly Bois Ordinaire, not to be confused with Champagne, the premier sparkling wine region in north east France.

Strict guidelines must be followed for a distilled brandy to be legally labelled as a Cognac by the Appellation d’origine contrôlée. Only specific grapes are allowed to be used, of which Ugni Blanc is the most common. The brandy must be distilled twice in copper pot stills and aged for a minimum of 24 months in French oak barrels from Limousis or Tronçais.

Blending is very common in Cognacs, and the age is derived from the age of the youngest grapes used in the blend. Cognacs develop and age in a similar way to Scotch Whiskies, though most Cognacs can age much longer than the legal requirement due to the time spent in the French oak barrels.
You might also like to view our wide range of Armagnacs
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  1. Te Mata Estate Gamay Noir 2021
    Utterly delicious. A wine bursting with crushed red-berry characters. Candy-apple crimson with a lifted confectionery nose of wild strawberries. Shows ripe, juicy cherry and cranberry on the palate, with just a hint of cinnamon and liquorice. As picnic-perfect as berries ... Learn More
  2. Te Mata Estate Gamay Noir 2020
    Utterly delicious. A wine bursting with crushed red-berry characters. Candy-apple crimson with a lifted confectionery nose of wild strawberries. Shows ripe, juicy cherry and cranberry on the palate, with just a hint of cinnamon and liquorice. As picnic-perfect as berries ... Learn More
    Out of stock
  3. Te Mata Estate Gamay Noir 2019
    Utterly delicious. A wine bursting with crushed red-berry characters. Candy-apple crimson with a lifted confectionery nose of wild strawberries. Shows ripe, juicy cherry and cranberry on the palate, with just a hint of cinnamon and liquorice. As picnic-perfect as berries ... Learn More
    Out of stock
  4. Jean-Paul Brun Beaujolais 'Le Ronsay' 2019
    Already hugely popular in the European market, United Cellars are proud to be the sole importer of this incredibly enjoyable wine that is easy to drink but with enough complexity to keep every drinker happy. This wine is produced from ... Learn More
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    Mark Faber
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    Alistair Cooper MW
    Out of stock
  5. Jean-Paul Brun Beaujolais 'Le Ronsay' 2018
    Already hugely popular in the European market, United Cellars are proud to be the sole importer of this incredibly enjoyable wine that is easy to drink but with enough complexity to keep every drinker happy. This wine is produced from ... Learn More
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    Mark Faber
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    Alistair Cooper MW
    Out of stock
  6. Pierre-Marie Chermette Beaujolais Les Griottes 2019
    "From his base in southern Beaujolais, Pierre Chermette has become one of the beacons of Beaujolais quality…” David Schildknecht, Robert Parker’s The Wine Advocate “Few Beaujolais growers are in a position to pronounce on the region’s different terroirs ... Learn More
    Out of stock
  7. Pierre-Marie Chermette Beaujolais Les Griottes 2018
    "From his base in southern Beaujolais, Pierre Chermette has become one of the beacons of Beaujolais quality…” David Schildknecht, Robert Parker’s The Wine Advocate “Few Beaujolais growers are in a position to pronounce on the region’s different terroirs ... Learn More
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    The Wine Advocate
    Out of stock
  8. Dominique Piron Fleurie 2019
    The cru is situated in the north of Beaujolais. ... Learn More
    Out of stock
  9. Jean-Paul Brun Fleurie Beaujolais 2018
    Already hugely popular in the European market, United Cellars is proud to be the sole importer of this incredibly enjoyable wine. Intensely floral nose of potpourri, dried lavender and blueberries. Soft, light mineral tannins, earthy spices but plenty of blue ... Learn More
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    Gary Walsh
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    Huon Hooke
    Out of stock
  10. Jean Paul Brun Moulin A Vent Beaujolais 2018
    Already hugely popular in the European market, United Cellars are proud to be the sole importer of this incredibly enjoyable wine that is easy to drink but with enough complexity to keep every drinker happy. Classic Moulin a Vent with ... Learn More
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    Alistair Cooper MW
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    Huon Hooke
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    Robert Parker
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    Gary Walsh
    Out of stock
  11. Pierre-Marie Chermette Beaujolais Origine Vieilles Vignes 2017
    Vissoux's exemplary old vines bottling was first crafted in 1986 at the behest of Jean Brouilly, the then Michelin-starred chef of Tarare restaurant. The idea behind this wine when it was first produced was to be a counter reaction to the ... Learn More
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    The Wine Advocate
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    Josh Raynolds
    Out of stock
  12. Jean-Marc Burgaud Morgon Grands Cras Beaujolais 2019
    Very deep and complex, spicy and earthy nose, exerting a great gravitational pull that sucks you into this black hole of Beaujolais minerality. Stunning concentration but still graceful, thanks to the super-fine tannins and very elegant acidity that carry the ... Learn More
    Out of stock
  13. Mayer Gamay 2018
    No longer the new kid on the block , this is a big step forward for Gamay in our country. The fruit comes from the oldest planted Gamay vineyard in the Yarra Valley. Bright cherry red in colour and sweet meaty ... Learn More
    Mayer Gamay 2018
    $54.99 Per item
    Out of stock
  14. Herve Souhaut Gamay La Souteronne 2020
    Maturing is done on fine lees, in second-hand oak casks. ... Learn More
  15. Jean-Marc Burgaud Morgon Cote du Py Beaujolais 2019
    The blackest cherries you can imagine here, but it's startlingly fresh. Still very young but with a fabulously silky texture and delicate minerality that underlines the ravishing fruit beautifully. Very long, cool and stony finish that is so inspiring ... Learn More
    Out of stock
  16. Alex Foillard Côte de Brouilly Beaujolais 2019
    From the north-facing lieu-dit Chavannes, with soils of granite and schist and a thin layer of sandy soils over the top. This area provides for wines with distinct minerality and finesse. ... Learn More
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    Josh Raynolds
  17. Alex Foillard Brouilly 2019
    Alex Foillard’s Brouilly comes from the aptly named 'La Folie' (Madness), a steep vineyard just above Reverdon. The general rule is that Brouilly is the Côte de Brouilly’s slightly softer, more sensuous sibling and Foillard’s is ... Learn More
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    Josh Raynolds
  18. Domaine Mee Godard Morgon "Corcelette" 2018
    “18 was abundant, so there’s work to be done now as I hadn’t much to sell from the 16 and 17 vintages – so now heading to salons after having done none in the last two years! 2018 was a year without hail, ... Learn More
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    Jancis Robinson MW
  19. Rippon Gamay 2020
    It’s completely alive and quite beautiful. As much as we note that schist’s compression and foliated structure can issue wines of precision and detail, here schist’s refractive, luminous nature shines a direct, unadulterated light onto Gamay’s ... Learn More
    Rippon Gamay 2020
    $74.99 Per item
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    Mike Bennie
  20. The Prisoner Cuttings Cabernet Sauvignon 2017
    Inspired by the age-old method of using cuttings from idyllic sites for the propagation of new vines, this Cabernet Sauvignon showcases some of our favorite hillside vineyards. Cuttings combines the deep, intense flavor of Cabernet Sauvignon with the structure and ... Learn More
  21. Domaine Af Gros Moulin A Vent 2019
    A unique wine, and not a typcal Beaujolais. This Gamay sourced from the region it treated in much the same way as a Burgundian Pinot Noir. With zero carbonic maceration and French oak treatment, this is a true sensory delight. ... Learn More
  22. Domaine Af Gros Moulin A Vent 2018
    A unique wine, and not a typcal Beaujolais. This Gamay sourced from the region it treated in much the same way as a Burgundian Pinot Noir. With zero carbonic maceration and French oak treatment, this is a true sensory delight. ... Learn More
  23. Domaine Mee Godard Moulin A Vent "Au Michelon" 2018
    “18 was abundant, so there’s work to be done now as I hadn’t much to sell from the 16 and 17 vintages – so now heading to salons after having done none in the last two years! 2018 was a year without hail, ... Learn More
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    Jancis Robinson MW
  24. Dudognon Napolean - 15Years
    Goes well with a cigar at room temperature, very fine cognac. Light shiny yellow. ... Learn More
  25. Bin Ends Box- Clear out the Cellar BOX 8 Light Reds

    We need to clear some space in the warehouse! As the Christmas rush approaches we are needing to make room and there are a few Bin End wines that need to find a good home! Nothing wrong with the ... Learn More

    Out of stock
  26. Bin Ends Box- Clear out the Cellar BOX 7 Light Reds

    We need to clear some space in the warehouse! As the Christmas rush approaches we are needing to make room and there are a few Bin End wines that need to find a good home! Nothing wrong with the ... Learn More

  27. Tesseron Cognac Lot No. 90 Xo Ovation 'Selection'
    Made from the finest terroirs in Cognac –Grande Champagne, Petite Champagne, Petite Champagne and Fins Bois – Lot n°90's unique character comes from long ageing in oak barrels, which adds richness and complexity. Aromas of very fresh pear & quince notes ... Learn More
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    Wine and Spirits Magazine
  28. Paul Giraud 'Vieille Reserve' Grande Champagne Cognac - 25 Years
    Soft, delicate, sweetish nose like stone fruit. Palate shows subtle, honeyed fruit, long length of plums & prunes, showing its twenty five year age. From culture to distillation, Paul Giraud gives priority to ancestral know-how to best serve the expression of ... Learn More
  29. Dudognon Reserve Des Ancetres  - 30 Years
    A full-throttle bouquet as well-defined notes of vanilla, paraffin, and ripe grapes fill the nasal cavity ... Learn More
  30. Premium Hits Of Spring!

    Our spring favourites! From crisp and complex Chablis, phenomenally aged Semillon with hints of lush orange marmalade, and a light bodied Beaujolais! This kit has you covered.

    Kit Contains
    2x Andrew Thomas 'Braemore' Semillon Cellar Reserve 2013... Learn More

    Out of stock
  31. Paul Giraud 'Tres Rare' Grande Champagne Cognac - 40 Years
    A true reflection of a forty years old Cognac. Old brandy that has remained for many years in oak barrels. Its characteristics are more assertive, with aromas of rancio, cigar box, leather and spicy fragrances. Very complex nose and palate, ... Learn More
    Out of stock
  32. Tesseron Cognac Lot 53 XO 'Perfection'
    This cognac borders on perfection - finesse and complexity. Aromatic and heady that only years of aging in oak casks could give it. It exudes woody notes, dried fruit and tobacco. Very rich and generous. An extremely attractive cognac, opulent, ... Learn More
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    Robert Parker
    Out of stock
  33. Paul Giraud 'Heritage' Grande Champagne Cognac  - 60 Years
    Very old eau-de-vie aged in Limousin oak barrels, with exacerbated aromas of rancio, oxidation, aging characteristics pushed to their peak. Very long on the palate, in the end sweet and tasty. From culture to distillation, Paul Giraud gives priority to ... Learn More
  34. ONLINE TASTING PACK - FRENCH WINE NORTH, SOUTH, EAST AND WEST, 4 WEEK COURSE

    **THIS ONLINE TASTING IS OVER**

    This pack contains a bottle of 12 different wines to be opened during a series of 4 online tastings held throughout late August and early September 2020.

    Across 4 weeks we will ... Learn More

    pts
    Mark Faber
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    Bob Campbell MW
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    Antonio Galloni
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    Mark Faber
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    Campbell Mattinson
    Out of stock
  35. Tesseron Cognac Lot 76 Xo Tradition (1750Ml)
    An exceptional blend of the best reserves of Grande Champagne Cognac, aged to perfection in old wood barrels. Lot 76 immediately establishes its quality at the nose: a profusion of aromas of caramelised peaches, almonds and candied fruits sublimated by a ... Learn More
  36. Cognac Tesseron Lot No. 29 Xo 'Exception'
    A unique blend of legendary Grande Champagne, the cream of our oldest and rarest stocks, lovingly aged for at least three generations. ... Learn More
    pts
    Robert Parker
    Out of stock
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