Chateau Figeac

This is one of the few saint-émilion estates to have been continuously occupied for the past 2,000 years. By the 18th century, figeac had already been owned by the same family for around five centuries, and it has been in the possession of the current owners, the manancourts, for over 120 years.
View as Grid List

9 Items

per page
Set Descending Direction
  1. Chateau Tour Figeac 2018 (Ex Chateau arrival time 4 months)
    Deep garnet-purple colored, the 2018 La Tour Figeac starts off a little shy, giving way to bright, vibrant scents of crushed black and red cherries, warm plums and wild blueberries with hints of violets, licorice, woodsmoke and garrigue. Full-bodied, it has ... Learn More
    pts
    Lisa Perrotti-Brown MW
    pts
    Decanter
    pts
    James Suckling
    pts
    Wine Enthusiast
  2. Chateau Figeac 1994
    CHATEAU-FIGEAC, 1st Great Classified Growth of Saint-Emilion, offers the elegance and the refinement of the greatest Bordeaux wines. The estate’s location is remarkable, as are its outstanding terroir and its history, which is inextricably linked to that of Saint-Emilion. ... Learn More
    Chateau Figeac 1994
    $134.99 Per item
    Out of stock
  3. Chateau Figeac 2020 (En Primeur - Delivery 2023)
    One of the great names and terroirs of Saint Emilion whose wines exude class and sophistication rather than raw power. There has been some serious improvements here recently under winemaker Frédéric Faye. Michel Rolland has been brought in ... Learn More
    pts
    James Suckling
    pts
    Neal Martin
  4. Chateau Valandraud 2018 (Ex Chateau arrival time 4 months)
    Deep purple-black in color, the 2018 Valandraud develops slowly from a base of warm black cherries, blackberry compote and preserved plums with a perfume of sandalwood, Indian spices, lavender, wilted roses, mocha and fruitcake plus wafts of woodsmoke and camphor. Full-bodied, ... Learn More
    pts
    Jeb Dunnuck
    pts
    James Suckling
    pts
    Lisa Perrotti-Brown MW
  5. Chateau Figeac 2016
    The 2016 Figeac is a blend of 36% Merlot, 26% Cabernet Franc and 38% Cabernet Sauvignon. "It has a crisp blackberry nose, a little closed at first, opening nicely in the glass and offering raspberry coulis, pencil box and subtle mint aromas—classic Figeac ... Learn More
    Chateau Figeac 2016
    $469.00 Per item
    pts
    Neal Martin
    pts
    Wine Enthusiast
    pts
    Decanter
    pts
    Wine Spectator
    pts
    Antonio Galloni
    Out of stock
  6. Chateau Figeac 2018 (Ex Chateau arrival time 4 months)
    The 2018 Figeac is composed of 37% Merlot, 33% Cabernet Sauvignon and 30% Cabernet Franc, harvested September 17 to October 12 with a 3.7 pH and 14% alcohol. Deep purple-black in color, it charges out of the gate with vivacious black and red cherries, cassis, warm plums and ... Learn More
    pts
    Wine Spectator
    pts
    Robert Parker
  7. Chateau Figeac 2018
    One of the great names and terroirs of Saint Emilion whose wines exude class and sophistication rather than raw power. There has been some serious improvements here recently under winemaker Frédéric Faye. Michel Rolland has been brought in ... Learn More
    Chateau Figeac 2018
    $645.00 Per item
    pts
    Lisa Perrotti-Brown MW
    pts
    James Suckling
    pts
    Antonio Galloni
    pts
    Jeb Dunnuck
    Out of stock
  8. Chateau Figeac 2005
    CHATEAU-FIGEAC, 1st Great Classified Growth of Saint-Emilion, offers the elegance and the refinement of the greatest Bordeaux wines. The estate’s location is remarkable, as are its outstanding terroir and its history, which is inextricably linked to that of Saint-Emilion. ... Learn More
    Chateau Figeac 2005
    $725.00 Per item
    pts
    Jancis Robinson MW
    pts
    Robert Parker
    Out of stock
  9. Chateau Figeac 2018 (6L)(Ex Chateau arrival time 4 months)
    The 2018 Figeac is composed of 37% Merlot, 33% Cabernet Sauvignon and 30% Cabernet Franc, harvested September 17 to October 12 with a 3.7 pH and 14% alcohol. Deep purple-black in color, it charges out of the gate with vivacious black and red cherries, cassis, warm plums and ... Learn More
    pts
    Wine Spectator
    pts
    Robert Parker
View as Grid List

9 Items

per page
Set Descending Direction