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Antonio Galloni98 points
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Jane Anson97 points
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Neil Martin97 points
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James Suckling98 points
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Decanter98 points
- Variety Cabernet Blend
- Vintage 2020
- Brand Chateau Palmer
- Cellaring 15 Plus Years
- Wine Type Red
- Alcohol Percentage 14.5% Alcohol
Chateau Palmer 2020"Regarded a “Super Second” (but technically a 3me growth), Palmer is capable o..."$789.99 -
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James Suckling95* points
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Decanter91 points
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Neal Martin92* points
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Jancis Robinson16* points
- Variety Cabernet Blend
- Vintage 2015
- Brand Chateau Palmer
- Cellaring 15 Plus Years
- Wine Type Red
- Alcohol Percentage 13.5% Alcohol
Alter Ego De Palmer 2015""Most serious Alter Ego ever. More inner Ego now!" James Suckling "This is..."$154.99 -
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Decanter93 points
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Jancis Robinson17+ points
- Variety Cabernet Blend
- Vintage 2020
- Brand Chateau Palmer
- Cellaring 10-15 Years
- Wine Type Red
- Alcohol Percentage 13.5% Alcohol
Alter Ego de Palmer 2020"The Château Palmer is a 3rd Grand Cru classé in Margaux, in the Médoc. Th..."$150.00 -
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Robert Parker's93 points
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Jancis Robinson16.5 points
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James Suckling95 points
- Variety Merlot Blend
- Vintage 2021
- Brand Chateau Palmer
- Cellaring 15 Plus Years
- Wine Type Red
- Alcohol Percentage 13.0% Alcohol
Alter Ego de Palmer 2021"A fantastic second wine from the Third Growth Chateau Palmer. Unlike the flag..."$169.99 -
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James Suckling96 points
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Jeb Dunnuck96 points
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Robert Parker's95 points
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Decanter95 points
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Vinous93 points
- Variety Cabernet Blend
- Vintage 2022
- Brand Chateau Palmer
- Cellaring 10-15 Years
- Wine Type Red
- Alcohol Percentage 14.5% Alcohol
Chateau Clerc-Milon 2022"Château Clerc-Milon is part of the esteemed Rothschild family's wine portfoli..."$205.00 -
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James Suckling97 points
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Jeb Dunnuck96 points
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Neal Martin95 points
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Robert Parker's94 points
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Jane Anson94 points
- Variety Cabernet Blend
- Vintage 2022
- Brand Chateau Palmer
- Cellaring 10-15 Years
- Wine Type Red
- Alcohol Percentage 14.5% Alcohol
Chateau D'Armailhac 2022 1.5L Magnum"Château d'Armailhac is a renowned winery located in the Pauillac appellation ..."$275.00 -
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Lisa Perrotti-B92 points
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James Suckling93 points
- Variety Cabernet Blend
- Vintage 2017
- Brand Chateau Palmer
- Cellaring 10-15 Years
- Wine Type Red
- Alcohol Percentage 13.0% Alcohol
Chateau Palmer 'Alter Ego' 2017"A rich attack begins the tasting of this wine. Some alcoholic notes of black ..."$160.00 -
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- Variety Cabernet Blend
- Vintage 2000
- Brand Chateau Palmer
- Cellaring 10-15 Years
- Wine Type Red
- Alcohol Percentage 13.5% Alcohol
Chateau Palmer 2000"Historical in every respect, this vintage is already enjoyable. It will retai..."$1,399.00 -
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Decanter97 points
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James Suckling98 points
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Jeb Dunnuck99 points
- Variety Cabernet Blend
- Vintage 2009
- Brand Chateau Palmer
- Cellaring 15 Plus Years
- Wine Type Red
- Alcohol Percentage 14.5% Alcohol
Chateau Palmer 2009"Château Palmer is a wine estate located in the Margaux appellation of the Méd..."$750.00 -
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James Suckling100* points
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Wine Enthusiast100 points
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Decanter98 points
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Antonio Galloni100 points
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Neal Martin97 points
- Variety Cabernet Blend
- Vintage 2016
- Brand Chateau Palmer
- Cellaring 15 Plus Years
- Wine Type Red
- Alcohol Percentage 13.1% Alcohol
Chateau Palmer 2016"The 2016 Palmer is a blend of 47% Merlot, 47% Cabernet Sauvignon and 6% Petit..."$700.00 -
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Decanter100 points
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Vinous100 points
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Jeb Dunnuck99 points
- Variety Cabernet Blend
- Vintage 2018
- Brand Chateau Palmer
- Cellaring 15 Plus Years
- Wine Type Red
- Alcohol Percentage 14.3% Alcohol
Chateau Palmer 2018"Château Palmer is a wine estate located in the Margaux appellation of the Méd..."$900.00 -
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Robert Parker's97 points
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Jancis Robinson17+ points
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James Suckling97 points
- Variety Merlot Blend
- Vintage 2021
- Brand Chateau Palmer
- Cellaring 15 Plus Years
- Wine Type Red
- Alcohol Percentage 13.0% Alcohol
Chateau Palmer 2021"2021 was not an especially warm vintage compared to preceding vintages, but d..."$735.00 -
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James Suckling99 points
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Jeb Dunnuck99 points
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Lisa Perrotti-B98+ points
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Neil Martin98 points
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Antonio Galloni98 points
- Variety Cabernet Blend
- Vintage 2022
- Brand Chateau Palmer
- Cellaring 10-15 Years
- Wine Type Red
- Alcohol Percentage 14.3% Alcohol
Chateau Palmer 2022"Château Palmer is truly an exceptional wine estate, known for producing some ..."$899.00 -
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James Suckling99 points
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Jeb Dunnuck99 points
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Lisa Perrotti-B98+ points
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Neil Martin98 points
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Antonio Galloni98 points
- Variety Cabernet Blend
- Vintage 2022
- Brand Chateau Palmer
- Cellaring 10-15 Years
- Wine Type Red
- Alcohol Percentage 14.3% Alcohol
Chateau Palmer 2022 Magnum"Château Palmer is truly an exceptional wine estate, known for producing some ..."$1,880.00 -
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James Suckling96 points
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Jeb Dunnuck93 points
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Whisky Advocate91 points
- Variety Cabernet Blend
- Vintage 2015
- Brand Chateau Palmer
- Cellaring 15 Plus Years
- Wine Type Red
- Alcohol Percentage 14.0% Alcohol
Chateau Palmer Alter Ego De Palmer 2015"Château Palmer is a wine estate located in the Margaux appellation of the Méd..."$230.00 -
Red Wine
Red wine is made from dark-colored grape varieties. The juice from these grapes is used to make red wine, and during the fermentation process, the juice is in contact with the grape skins, which gives red wine its color. The most common types of red wine include Cabernet Sauvignon, Merlot, Pinot Noir, and Shiraz/Syrah. The flavors of red wine can range from fruity to spicy, and the tannins (a naturally occurring compound that can make wine taste dry) can range from low to high. Red wine is typically served at room temperature and is often paired with red meat and strong cheeses.
Red wine is typically aged in oak barrels before it is bottled, which can add flavors and aromas such as vanilla, spice, and toast to the wine. The aging process can also affect the tannins and acidity of the wine, making it taste smoother and more balanced. Different types of red wine are typically enjoyed with different types of food. For example, a bold, full-bodied red wine like a Cabernet Sauvignon is often paired with red meat, while a lighter, fruitier red wine like a Pinot Noir is often paired with fish or poultry. In addition, there are also variations in red wine depending on the region of production, for instance, red wine from Bordeaux region of France are known for its complexity and aging potential, whereas red wine from Tuscany region of Italy are known for its rustic and earthy notes.
Red wine can be made using a variety of techniques and methods, each of which can affect the final taste and quality of the wine. For example, some winemakers use "cold soak" techniques to extract more color and flavor from the grapes. Cold soak is a method in which the grapes are left to macerate in the juice at a low temperature for a period of time before fermentation, this can extract more color and flavor from the grape skins without extracting too much tannin from the seeds. Other winemakers use "whole cluster fermentation" techniques to extract more complexity and depth from the wine. Whole cluster fermentation refers to fermenting the grapes with the stems included, which can add more tannin and structure to the wine.
The alcohol content of red wine can vary, but it is typically around 12-15% alcohol by volume (ABV). Some red wines, particularly those from warmer regions or those made using certain techniques, can have a higher alcohol content. For example, some Zinfandel wines produced in California can reach up to 16% alcohol by volume.
The flavor and aroma of red wine can be influenced by many factors, including the grape variety, the terroir (soil, climate, and topography) of the vineyard, and the winemaking techniques used. For example, a Pinot Noir from a cool climate region will have a high acidity and fruity flavors, while a Shiraz from a warm climate region will have a higher alcohol content, a more full-bodied texture, and a more spicy and black pepper profile.
Different styles of red wine can be enjoyed at different occasions, for example, some red wines are best consumed young and fresh, while others are meant to be aged for several years. For example, a young and fresh Beaujolais wine made from Gamay grapes can be consumed within a year or two, while a Bordeaux wine made from Cabernet Sauvignon grapes can be aged for several years.
Different types of red wine are typically enjoyed with different types of food. For example, a bold, full-bodied red wine like a Cabernet Sauvignon is often paired with red meat, while a lighter, fruitier red wine like a Pinot Noir is often paired with fish or poultry.
Different regions also have their signature red wines, for instance, red wine from Bordeaux region of France are known for its complexity and aging potential, whereas red wine from Tuscany region of Italy are known for its rustic and earthy notes.