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Wine Enthusiast98 points
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Robert Parker's97 points
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James Suckling97 points
- Variety Cabernet Blend
- Vintage 2012
- Brand Chateau Mouton Rothschild
- Cellaring 15 Plus Years
- Wine Type Red
- Alcohol Percentage 14.0% Alcohol
Chateau Mouton Rothschild 2012"The heralded 2012 Mouton Rothschild from Chateau Mouton Rothschild represents..."$1,799.99 -
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- Variety Cabernet Blend
- Vintage 1993
- Brand Chateau Mouton Rothschild
- Cellaring 15 Plus Years
- Wine Type Red
- Alcohol Percentage 12.5% Alcohol
Chateau Mouton Rothschild 1993 Magnum"Chateau Mouton-Rothschild is made from a blend of Cabernet Sauvignon, Caberne..."$2,999.99 -
- Variety Cabernet Blend
- Vintage 1997
- Brand Chateau Mouton Rothschild
- Cellaring 15 Plus Years
- Wine Type Red
- Alcohol Percentage 12.5% Alcohol
Chateau Mouton Rothschild 1997"The Château Mouton Rothschild 1997 label is an expressive, atypical and color..."$1,199.99 -
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Lisa Perrotti-B97 points
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Jeb Dunnuck96 points
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Decanter94 points
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International W93 points
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Vinous92 points
- Variety Cabernet Blend
- Vintage 1998
- Brand Chateau Mouton Rothschild
- Cellaring 15 Plus Years
- Wine Type Red
- Alcohol Percentage 12.5% Alcohol
Chateau Mouton Rothschild 1998"To create the Château Mouton Rothschild 1998 label, the managers chose to hon..."$1,499.99 -
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Decanter100 points
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James Suckling100 points
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Vinous100 points
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Wine Spectator99 points
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Robert Parker's98 points
- Variety Cabernet Blend
- Vintage 2010
- Brand Chateau Mouton Rothschild
- Cellaring 15 Plus Years
- Wine Type Red
- Alcohol Percentage 13.5% Alcohol
Chateau Mouton Rothschild 2010"Mouton Rothschild is unique in being the only wine to be re-graded since the ..."$1,999.99 -
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Decanter100 points
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James Suckling100 points
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Vinous100 points
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Wine Spectator99 points
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Robert Parker's98 points
- Variety Cabernet Blend
- Vintage 2010
- Brand Chateau Mouton Rothschild
- Cellaring 15 Plus Years
- Wine Type Red
- Alcohol Percentage 13.5% Alcohol
Chateau Mouton Rothschild 2010"Mouton Rothschild is unique in being the only wine to be re-graded since the ..."$1,999.99 -
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Neal Martin99* points
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Decanter98 points
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James Suckling97 points
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Antonio Galloni97* points
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Jancis Robinson19 points
- Variety Cabernet Blend
- Vintage 2015
- Brand Chateau Mouton Rothschild
- Cellaring 15 Plus Years
- Wine Type Red
- Alcohol Percentage 13.5% Alcohol
Chateau Mouton Rothschild 2015"82% Cabernet Sauvignon, 16% Merlot and 2% Cabernet Franc. This has a refined,..."$1,400.00 -
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Neal Martin94-96 points
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Jeb Dunnuck95-97 points
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James Suckling97-98 points
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Antonio Galloni92-95 points
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Lisa Perrotti-B97-99 points
- Variety Cabernet Blend
- Vintage 2017
- Brand Chateau Mouton Rothschild
- Cellaring 15 Plus Years
- Wine Type Red
- Alcohol Percentage 13.1% Alcohol
Chateau Mouton Rothschild 2017"The 2017 Mouton Rothschild has one of the highest percentages of Cabernet Sau..."$1,150.00 -
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Lisa Perrotti-B97 - 99 points
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James Suckling99 points
- Variety Cabernet Sauvignon
- Vintage 2020
- Brand Chateau Mouton Rothschild
- Cellaring 10-15 Years
- Wine Type Red
- Alcohol Percentage 13.5% Alcohol
Chateau Mouton Rothschild 2020"A blend of 84% cabernet sauvignon, 13% merlot, 2% cabernet franc and 1% petit..."$1,250.00 -
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Robert Parker's96 points
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Jancis Robinson17.5+ points
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James Suckling97 points
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Decanter96 points
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Vinous93 points
- Variety Cabernet Blend
- Vintage 2021
- Brand Chateau Mouton Rothschild
- Cellaring 15 Plus Years
- Wine Type Red
- Alcohol Percentage 13.0% Alcohol
Chateau Mouton Rothschild 2021"Such a bright and attractive nose, displaying aromas of sweet red cherry, cra..."$1,250.00 -
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Stephen Tanzer90 points
- Variety Cabernet Blend
- Vintage 2005
- Brand Chateau Mouton Rothschild
- Cellaring 15 Plus Years
- Wine Type Red
- Alcohol Percentage 14.0% Alcohol
Le Petit Mouton De Mouton-Rothschild 2005"The second wine of Premier Cru Estate, Mouton Rothschild, one of the most est..."$775.01 -
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- Variety Cabernet Blend
- Vintage 2016
- Brand Chateau Mouton Rothschild
- Cellaring 15 Plus Years
- Wine Type Red
- Alcohol Percentage 14.0% Alcohol
Petit Mouton 2nd vin du Château Mouton Rothschild 2016"Produced from an exceptional terroir, Le Petit Mouton de Mouton Rothschild is..."$800.00 -
- Variety Cabernet Blend
- Vintage 2017
- Brand Chateau Mouton Rothschild
- Cellaring 15 Plus Years
- Wine Type Red
- Alcohol Percentage 14.0% Alcohol
Petit Mouton 2nd vin du Château Mouton Rothschild 2017"Produced from an exceptional terroir, Le Petit Mouton de Mouton Rothschild is..."$750.00
Red Wine
Red wine is made from dark-colored grape varieties. The juice from these grapes is used to make red wine, and during the fermentation process, the juice is in contact with the grape skins, which gives red wine its color. The most common types of red wine include Cabernet Sauvignon, Merlot, Pinot Noir, and Shiraz/Syrah. The flavors of red wine can range from fruity to spicy, and the tannins (a naturally occurring compound that can make wine taste dry) can range from low to high. Red wine is typically served at room temperature and is often paired with red meat and strong cheeses.
Red wine is typically aged in oak barrels before it is bottled, which can add flavors and aromas such as vanilla, spice, and toast to the wine. The aging process can also affect the tannins and acidity of the wine, making it taste smoother and more balanced. Different types of red wine are typically enjoyed with different types of food. For example, a bold, full-bodied red wine like a Cabernet Sauvignon is often paired with red meat, while a lighter, fruitier red wine like a Pinot Noir is often paired with fish or poultry. In addition, there are also variations in red wine depending on the region of production, for instance, red wine from Bordeaux region of France are known for its complexity and aging potential, whereas red wine from Tuscany region of Italy are known for its rustic and earthy notes.
Red wine can be made using a variety of techniques and methods, each of which can affect the final taste and quality of the wine. For example, some winemakers use "cold soak" techniques to extract more color and flavor from the grapes. Cold soak is a method in which the grapes are left to macerate in the juice at a low temperature for a period of time before fermentation, this can extract more color and flavor from the grape skins without extracting too much tannin from the seeds. Other winemakers use "whole cluster fermentation" techniques to extract more complexity and depth from the wine. Whole cluster fermentation refers to fermenting the grapes with the stems included, which can add more tannin and structure to the wine.
The alcohol content of red wine can vary, but it is typically around 12-15% alcohol by volume (ABV). Some red wines, particularly those from warmer regions or those made using certain techniques, can have a higher alcohol content. For example, some Zinfandel wines produced in California can reach up to 16% alcohol by volume.
The flavor and aroma of red wine can be influenced by many factors, including the grape variety, the terroir (soil, climate, and topography) of the vineyard, and the winemaking techniques used. For example, a Pinot Noir from a cool climate region will have a high acidity and fruity flavors, while a Shiraz from a warm climate region will have a higher alcohol content, a more full-bodied texture, and a more spicy and black pepper profile.
Different styles of red wine can be enjoyed at different occasions, for example, some red wines are best consumed young and fresh, while others are meant to be aged for several years. For example, a young and fresh Beaujolais wine made from Gamay grapes can be consumed within a year or two, while a Bordeaux wine made from Cabernet Sauvignon grapes can be aged for several years.
Different types of red wine are typically enjoyed with different types of food. For example, a bold, full-bodied red wine like a Cabernet Sauvignon is often paired with red meat, while a lighter, fruitier red wine like a Pinot Noir is often paired with fish or poultry.
Different regions also have their signature red wines, for instance, red wine from Bordeaux region of France are known for its complexity and aging potential, whereas red wine from Tuscany region of Italy are known for its rustic and earthy notes.