-
-
Neal Martin96* points
-
James Suckling95* points
-
Antonio Galloni95* points
-
Decanter94 points
-
Wine Spectator94* points
- Variety Cabernet Blend
- Vintage 2015
- Brand Chateau Grand Puy Lacoste
- Cellaring 15 Plus Years
- Wine Type Red
- Alcohol Percentage 13.5% Alcohol
Chateau Grand Puy Lacoste 2015"A blend of 74% Cabernet Sauvignon, 23% Merlot and 3% Cabernet Franc. The n..."$199.00 -
-
-
Neal Martin97 points
-
James Suckling96-97 points
-
Tim Atkin MW97 points
-
Jancis Robinson17.5 points
- Variety Cabernet Blend
- Vintage 2016
- Brand Chateau Grand Puy Lacoste
- Cellaring 15 Plus Years
- Wine Type Red
- Alcohol Percentage 13.5% Alcohol
Chateau Grand Puy Lacoste 2016"The wine displays a profound and vivid crimson hue. Intense aromas of black f..."$250.00 -
-
-
Decanter95 points
-
Wine Spectator95 points
-
Robert Parker's92 points
- Variety Cabernet Blend
- Vintage 2018
- Brand Chateau Grand Puy Lacoste
- Cellaring 15 Plus Years
- Wine Type Red
- Alcohol Percentage 14.0% Alcohol
Chateau Grand Puy Lacoste 2018"Another success from Grand-Puy-Lacoste -- it’s bright and full of juice, prio..."$249.99 -
-
-
Decanter95 points
-
Wine Spectator95 points
-
Robert Parker's92 points
- Variety Cabernet Blend
- Vintage 2018
- Brand Chateau Grand Puy Lacoste
- Cellaring 15 Plus Years
- Wine Type Red
- Alcohol Percentage 14.0% Alcohol
Chateau Grand Puy Lacoste 2018 1.5L"Another success from Grand-Puy-Lacoste -- it’s bright and full of juice, prio..."$392.00 -
-
-
James Suckling96-97 points
-
Neal Martin95-97 points
-
Decanter95 points
- Variety Cabernet Blend
- Vintage 2020
- Brand Chateau Grand Puy Lacoste
- Cellaring 15 Plus Years
- Wine Type Red
- Alcohol Percentage 13.5% Alcohol
Chateau Grand Puy Lacoste 2020"A truly classic, age worthy style of wine from Pauillac, Chateau Grand-Puy-La..."$150.00 -
-
-
Neal Martin98 points
-
Robert Parker's97 points
-
Jane Anson96 points
-
James Suckling96 points
-
Decanter96 points
- Variety Cabernet Blend
- Vintage 2022
- Brand Chateau Grand Puy Lacoste
- Cellaring 10-15 Years
- Wine Type Red
- Alcohol Percentage 12.0% Alcohol
Chateau Grand Puy Lacoste 2022"Château Grand Puy Lacoste 2022 is an exceptional wine that captures the essen..."$189.00 -
-
-
Neal Martin98 points
-
Robert Parker's97 points
-
Jane Anson96 points
-
James Suckling96 points
-
Decanter96 points
- Variety Cabernet Blend
- Vintage 2022
- Brand Chateau Grand Puy Lacoste
- Cellaring 10-15 Years
- Wine Type Red
- Alcohol Percentage 12.0% Alcohol
Chateau Grand Puy Lacoste 2022 Magnum 1.5L"Château Grand Puy Lacoste 2022 is an exceptional wine that captures the essen..."$395.00 -
-
-
Jancis Robinson17.5 points
- Variety Red Blends
- Vintage 2006
- Brand Chateau Grand Puy Lacoste
- Cellaring None
- Wine Type Red
- Alcohol Percentage 13.0% Alcohol
Chateau Grand-Puy-Lacoste 2006""This Grand-Puy-Lacoste 2006, with a deep, dark red colour, reveals some flav..."$122.00 -
-
-
Wine Enthusiast92 points
- Variety Cabernet Blend
- Vintage 2011
- Brand Chateau Grand Puy Lacoste
- Cellaring 3-5 Years
- Wine Type Red
- Alcohol Percentage 13.5% Alcohol
Chateau Grand-Puy-Lacoste 2011"Clean, pronounced red-fruit aromas manage to be pronounced but not powerful."$159.01 -
-
-
Decanter96 points
-
Jeb Dunnuck95 points
- Variety Cabernet Blend
- Vintage 2009
- Brand Chateau Grand Puy Lacoste
- Cellaring 15 Plus Years
- Wine Type Red
- Alcohol Percentage 13.5% Alcohol
Grand Puy-Lacoste 2009"Château Grand-Puy-Lacoste is a wine estate situated on a hillock (or puy) abo..."$250.00 -
-
-
Decanter96 points
-
Jeb Dunnuck95 points
-
Jancis Robinson18 points
- Variety Cabernet Blend
- Vintage 2009
- Brand Chateau Grand Puy Lacoste
- Cellaring 15 Plus Years
- Wine Type Red
- Alcohol Percentage 13.5% Alcohol
Grand Puy-Lacoste 2009""80% Cabernet Sauvignon, 18% Merlot & 2% Cabernet Franc. This is a very good ..."$269.97 -
Red Wine
Red wine is made from dark-colored grape varieties. The juice from these grapes is used to make red wine, and during the fermentation process, the juice is in contact with the grape skins, which gives red wine its color. The most common types of red wine include Cabernet Sauvignon, Merlot, Pinot Noir, and Shiraz/Syrah. The flavors of red wine can range from fruity to spicy, and the tannins (a naturally occurring compound that can make wine taste dry) can range from low to high. Red wine is typically served at room temperature and is often paired with red meat and strong cheeses.
Red wine is typically aged in oak barrels before it is bottled, which can add flavors and aromas such as vanilla, spice, and toast to the wine. The aging process can also affect the tannins and acidity of the wine, making it taste smoother and more balanced. Different types of red wine are typically enjoyed with different types of food. For example, a bold, full-bodied red wine like a Cabernet Sauvignon is often paired with red meat, while a lighter, fruitier red wine like a Pinot Noir is often paired with fish or poultry. In addition, there are also variations in red wine depending on the region of production, for instance, red wine from Bordeaux region of France are known for its complexity and aging potential, whereas red wine from Tuscany region of Italy are known for its rustic and earthy notes.
Red wine can be made using a variety of techniques and methods, each of which can affect the final taste and quality of the wine. For example, some winemakers use "cold soak" techniques to extract more color and flavor from the grapes. Cold soak is a method in which the grapes are left to macerate in the juice at a low temperature for a period of time before fermentation, this can extract more color and flavor from the grape skins without extracting too much tannin from the seeds. Other winemakers use "whole cluster fermentation" techniques to extract more complexity and depth from the wine. Whole cluster fermentation refers to fermenting the grapes with the stems included, which can add more tannin and structure to the wine.
The alcohol content of red wine can vary, but it is typically around 12-15% alcohol by volume (ABV). Some red wines, particularly those from warmer regions or those made using certain techniques, can have a higher alcohol content. For example, some Zinfandel wines produced in California can reach up to 16% alcohol by volume.
The flavor and aroma of red wine can be influenced by many factors, including the grape variety, the terroir (soil, climate, and topography) of the vineyard, and the winemaking techniques used. For example, a Pinot Noir from a cool climate region will have a high acidity and fruity flavors, while a Shiraz from a warm climate region will have a higher alcohol content, a more full-bodied texture, and a more spicy and black pepper profile.
Different styles of red wine can be enjoyed at different occasions, for example, some red wines are best consumed young and fresh, while others are meant to be aged for several years. For example, a young and fresh Beaujolais wine made from Gamay grapes can be consumed within a year or two, while a Bordeaux wine made from Cabernet Sauvignon grapes can be aged for several years.
Different types of red wine are typically enjoyed with different types of food. For example, a bold, full-bodied red wine like a Cabernet Sauvignon is often paired with red meat, while a lighter, fruitier red wine like a Pinot Noir is often paired with fish or poultry.
Different regions also have their signature red wines, for instance, red wine from Bordeaux region of France are known for its complexity and aging potential, whereas red wine from Tuscany region of Italy are known for its rustic and earthy notes.