Champagne, France, Veneto

Champagne is a wine region to the north-east of Paris where wine has been grown since the Romans first planted in the 5th century and the region is most well known for the Sparkling wine that goes by the regions name.

Champagne is made from 3 grapes. The two red grapes Pinot Noir and Pinot Meunier and the white grape Chardonnay. All three are commonly blended though a ‘blanc de blanc’ meaning ‘white from white’ indicates that only Chardonnay was used. Conversely a ‘blanc de noir’ or ‘white from black’ indicates that the two red grapes were used.

A common misconception is that Champagne was invented by Dom Pérignon. Although this is not the case, he made considerable contributions to the quality and production methods used in the region. The very first bottles of Champagne were created by accident, and coined ‘the devil’s wine’ for all the popping corks. Sparkling wine in Australia was referred to as Champagne but this practise has long been disallowed.

Methode Champenoise is the traditional method by which Champagne is produced and if you see Millisime on a bottle, it represents the fact that the wine comes from a particular vintage rather than being blended, which is the more common practice.

Icons such as Dom Pérignon and Krug are world renowned, but we find as much pleasure in the smaller Champagne houses such as Gosset and Jacquinot. Magnums are perfect for the festive occasions and half bottles are also available.
Veneto in the north east of Italy, is the 8th largest region in Italy in terms of land mass, and over 90,000 hectares are under vine, of which some 35,000 hectares are DOC, making Veneto the largest producer of DOC wines in Italy. Venetian viticulture dates back to the Roman times, but phylloxera and world wars saw large cooperatives come to the region taking over many smaller vineyards.

The region is protected from the harsh European climate by the Alps, in the north of Veneto, though the cool climate there is ideal for producing Garganega, the main variety in the white wine Soave. To the east, along the Adriatic coast the renowned Valpolicella, Amarone and Bardolino DOC reds are produced. Reds are often blended with multiple grapes although straight varietals like Cabernet Franc can be very enjoyable.

The plains of Piave produce vast quantities of wine, rather than necessarily producing the highest quality wines and up in the Conegliano hills to the north is home to the Prosecco variety, which is growing in popularity, seen as a bargain alternative to Champagne.
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  1. Il Villaggio Pinot Grigio 2020
    Il Villaggio Organico Pinot Grigio is sourced from high altitude vineyards near the Slovenian border, north east of Venice. The combination of altitude, mineral gravel soils and a protected site creates richly flavoured but elegant wines. Andrea Sartori has been ... Learn More
  2. Il Villaggio Pinot Grigio 2018
    Il Villaggio Organico Pinot Grigio is sourced from high altitude vineyards near the Slovenian border, north east of Venice. The combination of altitude, mineral gravel soils and a protected site creates richly flavoured but elegant wines. Andrea Sartori has been ... Learn More
    Out of stock
  3. Monte Tondo Mito Soave Doc 2020
    100% Garganega. Intense bouquet of white blossom, with citrus and nashi pear. Persistent and harmonious flavour, with fresh acidity and a dry finish. Very satisfying. Serve at 10-12ºC. ... Learn More
  4. Monte Tondo Mito Soave Doc 2019
    100% Garganega. Intense bouquet of white blossom, with citrus and nashi pear. Persistent and harmonious flavour, with fresh acidity and a dry finish. Very satisfying. Serve at 10-12ºC. ... Learn More
    Out of stock
  5. Ca’ Del Sole Presecco Doc Treviso Extra Dry 2017
    Ca' del Sole produces wines in keeping with the style and quality that people have become accustomed to from the traditional Prosecco region. Fruity aroma of pear, peach and white flowers closing with mineral notes. Well balanced, soft and savoury ... Learn More
    Out of stock
  6. Farina Venezia Pinot Grigio 2020
    Farina is located in San Pietro in the heart of the Valpolicella Classico; the historical and original Valpolicella. Cousins Claudio and Elena own 10 hectares of their own vineyards and source fruit from long standing grower partnerships which encompass a further 70 ... Learn More
    pts
    Mark Faber
  7. Terre Del Fohn Pinot Grigio Vigneti Delle Dolomiti 2020
    Classic Italian Pinot Grigio- dry, fresh, great value for money and perfect for the Australian weather! Made by the Simoni family, who have made wines in this region since 1945. This section of North-East Italy is known for unbeatable value Pinot ... Learn More
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    Mark Faber
    Out of stock
  8. Zenato Valpolicella Classico Superiore Doc 2017
    This classic wine from the Valpolicella area is made from 80% Corvina, 10% Rondinella and 10% Sangiovese grapes. A soft, elegant wine, full in flavour. Delicately perfumed, it is reminiscent of maraschino cherries and fruits of the wood. Dry & velvety, with a good ... Learn More
  9. Zenato Valpolicella Classico Superiore Doc 2016
    This classic wine from the Valpolicella area is made from 80% Corvina, 10% Rondinella and 10% Sangiovese grapes. A soft, elegant wine, full in flavour. Delicately perfumed, it is reminiscent of maraschino cherries and fruits of the wood. Dry & velvety, with a good ... Learn More
    Out of stock
  10. Ca'Della Scala Allegretto Valpolicella Doc 2018
    From the vineyards of San Pietro in Cariano and Negrar, which have white chalky soils. A blend of Corvina 40%, Rondinella 30% and the very rare Corvinone 30%. The nose exhibits the classic rustic notes of ferrous earth, black olive, dried herbs and ... Learn More
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    Gary Walsh
    Out of stock
  11. Ca'Della Scala Allegretto Valpolicella Doc 2019
    From the vineyards of San Pietro in Cariano and Negrar, which have white chalky soils. A blend of Corvina 40%, Rondinella 30% and the very rare Corvinone 30%. The nose exhibits the classic rustic notes of ferrous earth, black olive, dried herbs and ... Learn More
  12. La Dama Valpolicella Classico 2019
    The most authentic wine of Valpolicella, here no process is made between the grapes of the vineyards and the wine on the table. It is ready to drink already in the spring following the harvest and it perfectly suits the ... Learn More
  13. Ca'Della Scala Allegretto Valpolicella Doc 2017
    From the vineyards of San Pietro in Cariano and Negrar, which have white chalky soils. A blend of Corvina 40%, Rondinella 30% and the very rare Corvinone 30%. The nose exhibits the classic rustic notes of ferrous earth, black olive, dried herbs and ... Learn More
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    Gary Walsh
    Out of stock
  14. Ca'Della Scala Mezzopiano Valpolicella Ripasso Superiore 2018
    Grapes are sourced from the north of Verona, in the hilly vineyards with medium density soil tending to be calcareous, situated in the villages of Negrar, Fumane, San Pietro In Cariano and Marano. Corvina (40%), Rondinella (30%), Corvinone (30%). The “Ripasso” technique is ... Learn More
  15. Pieropan Soave Classico Doc 2020
    The delicate nose is reminiscent of almond blossoms and marzipan. Good depth of fruit on the palate, nicely balanced by a zingy acidity that enhances its long length. The grape variety is Garganega, an unknown but delicious Italian native variety. ... Learn More
  16. Ca'Della Scala Mezzopiano Valpolicella Ripasso Superiore 2017
    Grapes are sourced from the north of Verona, in the hilly vineyards with medium density soil tending to be calcareous, situated in the villages of Negrar, Fumane, San Pietro In Cariano and Marano. Corvina (40%), Rondinella (30%), Corvinone (30%). The “Ripasso” technique is ... Learn More
    pts
    Mark Faber
    Out of stock
  17. La Dama Valpolicella Ripasso Superiore 2017
    Grapes, wine-making, ageing: Corvina 50% and Corvinone 20%, Rondinella 25%, Molinara 5%. Grapes are collected during the first ten days of October and they are delicately pressed. then the first fermentation begins, which aims to preserve the fragrance and elegance of these grapes. At ... Learn More
    Out of stock
  18. Pieropan Soave Classico Doc 2019
    The delicate nose is reminiscent of almond blossoms and marzipan. Good depth of fruit on the palate, nicely balanced by a zingy acidity that enhances its long length. The grape variety is Garganega, an unknown but delicious Italian native variety. ... Learn More
    Out of stock
  19. Pieropan Soave Classico Doc 2018
    The delicate nose is reminiscent of almond blossoms and marzipan. Good depth of fruit on the palate, nicely balanced by a zingy acidity that enhances its long length. The grape variety is Garganega, an unknown but delicious Italian native variety. ... Learn More
    Out of stock
  20. Ca'Della Scala Mezzopiano Valpolicella Ripasso Superiore 2016
    Grapes are sourced from the north of Verona, in the hilly vineyards with medium density soil tending to be calcareous, situated in the villages of Negrar, Fumane, San Pietro In Cariano and Marano. Corvina (40%), Rondinella (30%), Corvinone (30%). The “Ripasso” technique is ... Learn More
    pts
    Mark Faber
    Out of stock
  21. Champagne Drappier 1er Cru Brut NV
    A blend of 60% Pinot Noir, 30% Chardonnay and 10% Pinot Meunier, only from Grand Cru and Premier Cru vineyards, this is exceptional quality Champagne for an unbelievable price! Offering notes of pear, hazelnut and subtle toasty spice on the nose, it follows ... Learn More
    pts
    Sam Kim
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    Guide Bettane et Desseauve
    Out of stock
  22. Le Brun De Neuville Blanc De Blancs Nv
    Awarded best Champagne producer at the 2015 International Wine & Spirits Competition The Le Brun family live by the village of Bethon in the Marne. The memory of Madame Le Brun, who owned the castle in 1845, is still alive today. The house ... Learn More
  23. Champagne Autreau Brut 1er Cru Champagne Nv
    Made from 40% Pinot Noir, 40% Pinot Meuneir & 20% Chardonnay from Premier Cru vineyards, and aged for two years in bottle before release. Deep aromas of fresh fruits and hint of nuts. The taste is full bodied and rich with fruit though elegant ... Learn More
    pts
    International World Wine Awards Mundus Vini
    Out of stock
  24. Champagne Autreau Brut Premier Cru Rose NV
    100% Premier Cru fruit. 85% Chardonnay lends an elegant floral character as well as grapefruit and melon, but the 15% Pinot Noir (blended as red wine) gives the ruby red colour and adds flavours of red berries and a savoury complexity. The family ... Learn More
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    International World Wine Awards Mundus Vini
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    International World Wine Awards Mundus Vini
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    International World Wine Awards Mundus Vini
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    International World Wine Awards Mundus Vini
  25. Champagne Autreau Grand Cru Champagne Nv
    100% Grand Cru fruit. Pinot Noir & Chardonnay blend. The nose is a combination of ripe citrus fruits with a buttery overtone and flowery finish. The flavours are fresh and vibrant, of peaches, melons and raspberry with light hazelnut nuance adding depth ... Learn More
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    International World Wine Awards Mundus Vini
  26. Champagne Jacquinot 'Private Cuvee' Brut NV
    Jean-Manuel Jacquinot obtained a degree in Oenology at the esteemed University of Reims. After this he became trainee oenologist at the world famous house of Veuve Clicquot. Today, Jean-Manuel has over 20 years of experience in making Champagne, is a Member ... Learn More
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    Bob Campbell MW
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    Huon Hooke
  27. Pierre Baillette Brut le Village NV
    Pierre Baillette is not just limited to the creation of high-quality champagne, but to preserve the most authentic values ​​of the wine tradition of this legendary region. This refreshing and savory Champagne is loaded with flavors of citrus, white cherries, ... Learn More
  28. Veuve Clicquot Brut NV Champagne
    The lingering aromas echo and re-echo, with each fruit or spice note distinct. Veuve Clicquot Brut Yellow Label manages to reconcile two opposing factors - forcefulness and finesse - and to hold them in perfect balance. Notes by Veuve Clicquot ... Learn More
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    Robert Parker
    Out of stock
  29. BILLECART SALMON BRUT NV CHAMPAGNE
    Billecart Salmon is known within France and around the globe for fashioning the most elegant Champagnes ... Learn More
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    Jancis Robinson MW
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    Stephen Tanzer
    Out of stock
  30. Champagne Autreau Brut Blanc De Blancs Grand Cru NV
    100% Chardonnay Grand Cru fruit sourced from the "White Hillside" Vineyards of the Autreau Estate. The family Autreau is an old family from Champillon - ancient documents certify their presence since 1670. This family is linked to the farming of the land ... Learn More
  31. Champagne Drappier Brut Nature Nv
    Only the juices from first pressing – the cuvées - are used. ... Learn More
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    Campbell Mattinson
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    Josh Raynolds
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    Wine Spectator
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    Wine Enthusiast
  32. Canard Duchene 'Authentic' Brut Nv
    GRAPES: 45% Pinot Noir, 35% Pinot Meunier, 20% Chardonnay. Intense aromas of fresh fruit typical of the Pinot varietals. Fruit aromas intermingle with pastry notes, a sign of excellent maturity. ... Learn More
    Out of stock
  33. Henriot 'Souverain' Brut Nv Champagne
    A beautifully crafted wine of balance, fine mousse and pleasant complexity. Initially the nose is precise, expressive and refreshing, with notes of citrus and yellow fruit; floral fragrances (vine flowers, elderflowers) and pastry aromas (brioche, toast, grilled almond) follow. On ... Learn More
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    Wine Enthusiast
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    Wine Spectator
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    Josh Raynolds
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    David Schildknecht
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    Richard Hemming
    Out of stock
  34. Bollinger 'Special Cuvee' Nv Champagne
    Some 30 crus go into the blend (including a large proportion - 80% minimum - of Grand crus), which is predominantly Pinot Noir. Aged in the cellar for a minimum of 3 years before disgorgement. A complex creature, blended with finesse, the Special ... Learn More
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    Tyson Stelzer
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    Jancis Robinson MW
    Out of stock
  35. Louis Roederer Brut Premier Nv Champagne
    "Louis Roederer Bruit Premier NV is a perennial favourite of mine. I love its biscuity character, its backbone and structure, which are more impressive than in virtually any other NV. But I do prefer to stash newly bought bottles away ... Learn More
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    Herald Sun
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    Jancis Robinson MW
    Out of stock
  36. Giuseppe Quintarelli Bianco 2019
    This rare and wonderful dry Bianco from Quintarelli is just what you would expect from a producer of this magnitude, who makes just the one white wine. Floral, and minerally with zing and zest, this delicious white is poised and ... Learn More
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    Vinous
  37. Chartogne-Taillet Cuvee Sainte Anne Brut NV
    Cépages: 50% Pinot Noir, 40% Chardonnay, 10% Pinot Meunier Assemblage: 60% 2016 base, 40% from 2015 & 2014 Vineyard/Village: From the village of Merfy Malo: Partial Elevage: 40% Stainless Steel, 60% Oak barrel En Tirage Aging: 24 months ... Learn More
    Out of stock
  38. Laherte Freres Blanc De Blancs Champagne NV
    100 per cent Chardonnay from the terroirs of Chavot, Vaudancourt, Voipreux 1er Cru and Epernay - all biodynamically farmed. Exuberant with lots of spicy white peach fruit, lemon pith and brown spice. The palate is crunchy and chalky with a delicious ... Learn More
    Out of stock
  39. Louis Roederer Collection 242 NV Champagne
    Collection 242 is the new multi-vintage cuvée which replaces the Brut Premier. The Collection 242 shares the same philosophy as the Jacquesson 7 series and Krug’s Edition wines, which are based on a younger vintage blended with some older reserve wines. ... Learn More
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    James Suckling
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    The Wine Advocate
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    Wine Spectator
  40. Canard Duchene Vintage 2008
    Vintage 2008 is based on a blend of Pinot Noir (36%), Chardonnay (32%) and Pinot Meunier (32%), from a number of different crus including Hautvilliers, Avize, Le Mesnil sur Oger, Ay, and Rilly-la-Montagne. Full of aromas of toast and orchard fruit compote. The wine ... Learn More
    Out of stock
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