Torbreck Laird + RunRig Release Dinner 1st June 2023 6:30pm
- Date:
- Cut Off Date:
- Time: -
- Location: Australia Square, 264, level 47 George St, Sydney NSW 2000
- Venue: O Bar and Dining
- Host(s): United Cellars Team
Description
Torbreck is one of Australia's best known and highest quality producers. Their Flagship wine, The Laird, is one of the most highly anticipated releases each year and we are proud to partner with Torbreck to showcase this amazing wine. Alongside this The Laird will be some other recent releases and some top examples from the Torbreck portfolio. Due to poor vintage conditions, this event will be the last one of its kind for the next two years. Don't miss your chance to taste these incredible wines.
Champagne on arrival
Smoked salmon roe, Labneh, cucumber, toasted brioche
Spanner Crab, Oscietra caviar, carrot crisp
2021 Steading Blanc
Lightly torched Hiramasa Kingfish with Heirloom radish, green apple, wakame oil, roe
2018 Hillside Grenache and 2019 Les Amis
Twice cooked duck breast, glazed red cabbage, Jerusalem artichoke, toasted pearl barley
2015 RunRig (museum release) and 2019 RunRig
Rare seared fillet, porcini crusted cauliflower, onion soubise
2017 Laird (latest release)
Testun di Barolo & 18 month Gruyere with housemade breads and pastes
About the venue O Bar and Dining
Another landmark location offering benchmark dining, Sydney’s O Bar and Dining combines flawless food and service with stunning city views. Chef/owner Michael Moore’s menus celebrate the very best of our region’s sea and soil with keen innovation. Here, excellence defines each detail.