Hellfire Tasmanian 'London Dry Gin' 700Ml

SKU
HELLTLDGNV UCAU
  • Overlooking Hellfire Bluff; a rocky out-crop above Marion Bay, Tasmania.
  • From one of the worlds last remaining Wild & remote regions
  • Gins are a product of the pristine local water and the finest botanicals we can source.
  • 1 or more bottles
    $89.99
Payment methods
Add to Wish List
In Stock Ready for dispatch from Warehouse same or next business day: Friday 29th of March.
Black Card Get free freight and more when you’re a member of The Black Card Club. Learn More
Need expert help?
Chat with our Cellar Angel team
Call Us
LOW STOCK - ONLY 1 LEFT

Editors notes

Our gins are a product of the pristine local water and the finest botanicals we can source. These high quality spirits reflect the same passion for quality and care that influences everything produced here.

Hellfire’s London Gin has bold juniper notes balanced with sweet orange and fresh coriander. Complement with tonic and lime for a refreshing drink or use as the base for a classic martini.

Awarded Bronze Medal San Francisco World Spirits Competition 2020

Details

Tasting Profile

  • Light (Light)
    Full (Full)
  • Sweet (Sweet)
    Dry (Dry)
  • Aroma
    • Elderflower
    • Juniper
    • Violet
  • Palate
    • Juniper
    • Lemon
    • Liquorice

Food Pairings

  • Cheese

Critic Scores & reviews

There are no critic ratings found.

Other vintages

Love this wine? Here's a list of other vintages we have in stock if you'd like to try them as well.

Current auction

All current auctions for this wine & any different vintages.

Locations

Australia

Australia's wine industry is a thriving part of the country's economy, contributing significantly to employment, production, export, and tourism. In fact, the industry is the fourth-largest wine exporter in the world, shipping out 760 million liters of wine to countries including France, Italy, Spain, and the UK. One of the key factors contributing to Australia's success as a "New World" wine producer is the formal export and marketing of its wines through Wine Australia.

Australia's wine regions are scattered across the south and southeast, with almost every state boasting its own vineyards. Victoria, for example, is home to an impressive 21 wine regions. Some of the most famous wine regions in Australia include Margaret River, Barossa Valley, McLaren Vale, Eden Valley, Clare Valley, Hunter Valley, Yarra Valley, and local regions to New South Wales such as Cowra, Southern Highlands, and Mudgee.

Australian winemakers are known for producing a diverse range of grape varieties, with Shiraz, Cabernet Sauvignon, Chardonnay, Sauvignon Blanc, and Pinot Noir being among the most popular. They tend to focus on producing wines that are ripe, fruit-forward, and easy to drink, using modern winemaking techniques and equipment such as stainless steel tanks and temperature-controlled fermentation.

With its bold, fruit-driven flavors and reputation for quality and diversity, Australian wine has become a popular choice for wine lovers around the world. And with such a broad range of wine regions and grape varieties, there's something for every palate to enjoy.

Tasmania

Apart from being the most southerly wine region in Australia, Tasmania has among the coolest growing subregions with the potential to make distinctly different wines than in the rest of the country.

Most well known for cool-climate varietals like Pinot noir and Chardonnay (thus sparkling too), Sauvignon Blanc smaller plantings of Riesling, Cabernet and Pinot Gris (more commonly Pinot labelled Pinot Grigio)

Historically, Tasmania can lay claim to being the founder of both the Victorian and South Australian wine industries as William Henty sailed from Launceston to Portland (in Victoria) in 1834 and planted grape cuttings there. Though not conclusively proven, it's believed that John Hack planted vines in South Australia in 1837, closely followed in 1838 by John Reynell.

Warmer vintages (possibly attributable to global warming) has had positive effects on region's industry, allowing grapes in recent vintages to achieve full phenolic ripeness, making for vibrant wines that have been widely accepted as world class.

Recommended For You

Life is short … so you should savour every sip. That’s why we’ve specifically curated these wines and spirits, especially for you based on your profile, preferences, and past purchases. Enjoy!

Pairs Well With

Whether it's a decadent cheese, mouth-watering red meat, perfectly cooked poultry, succulent seafood, or a vegetarian feast, for every wine or spirit you choose from us, we provide you with a number of helpful suggestions for what will pair deliciously with your purchase.

Frequently Bought With

About the brand Hellfire

Hellfire Distillery is a family-owned business based in Tasmania that started as a potato farm over 30 years ago. The family invested in extensive research to launch the distillery and produce unique spirits from their locally grown potatoes. Their Potato Vodka, one of the few of its kind made in Australia, was awarded Australia’s Best Varietal Vodka at the World Vodka Awards in 2022. Hellfire Distillery also produces a range of Tasmanian Gins and Liqueurs using quality ingredients, including some uniquely Tasmanian botanicals. Their gins have won prestigious awards such as Australia’s Best Contemporary Gin at the World Gin Awards in 2021, and Gold Medals at the San Francisco World Spirits Competition in 2021. The family's passion for their produce is evident in the quality and taste of their small-batch, craft spirits.

You May Also Like

Customer Reviews

Write Your Own Review
You're reviewing:Hellfire Tasmanian 'London Dry Gin' 700Ml
Your Rating

Never want to miss out? Allow Notifications to hear more from us

Remind me later

Thank you! Please check your email inbox to confirm.

Oops! Notifications are disabled.