West Cape Howe 'Book Ends' Cabernet Sauvignon 2017
1 or more bottles$28.00
This Cabernet Sauvignon is from our most mature vineyards in Mt Barker with only the best parcels of fruit being selected for the ‘Book Ends’. This is classic cool climate Cabernet with it’s deep colour, rich plum fruit aromas and concentrated blackcurrant fruit flavours. Maturation for 18 months in french oak has enhanced the great structure, length and finesse of this wine and it will continue to mature beautifully over the next 10 years.
Dense plum fruit aromas, hints of smoky oak with rich berry fruits. A well textured wine with great depth of fruit; particularly ripe boysenberry and blackberry fruit flavours. This wine has lovely mouthfeel, a beautiful silkiness and is very well balanced; the intense fresh berry fruit flavours being complemented by the oak characters picked up during barrel maturation. The gently drying tannins and good acidity contribute to its great persistence of flavour.
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- Blue Fruits
- Red Meat
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Australia's wine industry is a thriving part of the country's economy, contributing significantly to employment, production, export, and tourism. In fact, the industry is the fourth-largest wine exporter in the world, shipping out 760 million liters of wine to countries including France, Italy, Spain, and the UK. One of the key factors contributing to Australia's success as a "New World" wine producer is the formal export and marketing of its wines through Wine Australia.
Australia's wine regions are scattered across the south and southeast, with almost every state boasting its own vineyards. Victoria, for example, is home to an impressive 21 wine regions. Some of the most famous wine regions in Australia include Margaret River, Barossa Valley, McLaren Vale, Eden Valley, Clare Valley, Hunter Valley, Yarra Valley, and local regions to New South Wales such as Cowra, Southern Highlands, and Mudgee.
Australian winemakers are known for producing a diverse range of grape varieties, with Shiraz, Cabernet Sauvignon, Chardonnay, Sauvignon Blanc, and Pinot Noir being among the most popular. They tend to focus on producing wines that are ripe, fruit-forward, and easy to drink, using modern winemaking techniques and equipment such as stainless steel tanks and temperature-controlled fermentation.
With its bold, fruit-driven flavors and reputation for quality and diversity, Australian wine has become a popular choice for wine lovers around the world. And with such a broad range of wine regions and grape varieties, there's something for every palate to enjoy.
The wine regions of Western Australia are located in the southwest corner of the state. Among them, the famous Margaret River region boasts a warm maritime climate, situated around 200 kilometers south of Perth. Although it experiences higher levels of rainfall than other wine regions in Australia, the majority of it occurs during the winter months. Margaret River is renowned for its production of Cabernet Sauvignon, which is often blended with Merlot to create Bordeaux-style wines. Additionally, the region's Chardonnays are highly sought after due to their high natural acidity and concentrated stone-fruit aromas. These wines are further enhanced by malolactic fermentation and barrel aging, which lend complexity and depth to their flavor profiles.
In addition to Margaret River, the Great Southern region is also known for its wine production. This region includes subregions such as Frankland River and Mount Barker, where floral Rieslings, elegant Shiraz with peppery notes, and Cabernet Sauvignon are grown. Other wine regions in Western Australia include Blackwood Valley, Geographe, Peel, Pemberton, Manjimup, and Swan District.
Each of these regions has its own unique terroir, resulting in a diverse range of wines with distinct characteristics. From full-bodied reds to crisp whites, Western Australia has something to offer for every wine enthusiast.
Set among the backdrop of Australia’s most majestic landmarks, the Great Southern Wine Region boasts an incredible size fit for both winemaker and enthusiast. With its five sub-regions of Denmark, Frankland River, Mount Barker, Porongurup and Albany, winemakers are treated to an abundance of unique soil types and weather conditions, while enthusiasts can enjoy an array of wine styles with something for every palate.
The region's most recent trends showcase just how popular it’s becoming. Wineries in the region are being blessed by the cooler climate which is conducive to the production of the extremely popular Australian Shiraz. Pinot Noir enthusiasts can also expect great things to happen with the southern climate and terroir being superb for wine production. On top of that, the region is also upping the ante in terms of competition, being among the best in Australia for Riesling, a fierce competitor to South Australia’s renowned Clare Valley.
You could almost say that wines and the Great Southern were made for each other!
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About the brand West Cape Howe Wines
West Cape Howe was founded in 1997 and soon became one of the most popular wine brands in Western Australia. Over time it has acquired some of the oldest vineyard resources in the state, giving it unequalled access to the best and most consistent quality fruit that the cool Great Southern wine region has to offer.
The West Cape Howe Winery is situated on the undulating, historical and picturesque property of Langton on Muir Highway, Mount Barker, and was purchased from Goundrey in 2009.
This state-of-the-art winery is a world-class facility, importantly located in Mount Barker, the premier fruit source location for West Cape Howe. As for the grapes themselves, the West Cape Howe Langton Vineyard in Mount Barker consistently produces the highest quality fruit, resulting in wines of harmony, balance, structure and flavour.
Established in 1978, the Langton Vineyard has some of the most mature vines in the Great Southern. It includes:
- Riesling Block 6 (4 Ha) Fruit from this block has now produced three Wine Show Trophies
- Cabernet Sauvignon Block 1 (1.8 Ha)
- Shiraz Block 5 (3.5 Ha)
Premium wine can only come from excellent fruit and it is for this reason our winemakers dedicate many months leading up to vintage, visiting and monitoring vineyards throughout the Great Southern wine region - ensuring that only the best parcels of fruit are selected and picked for the West Cape Howe range of wines.