Events

Indulge in an exquisite evening of fine dining and exceptional wines at our exclusive Leap Year Wine Dinner, where we invite you to savor the unparalleled flavors of 2020 Bordeauxs. As we commemorate the last leap year in 2020, join us on a journey through the prestigious vineyards of Bordeaux, renowned for their exceptional terroir and timeless elegance.

Immerse yourself in a culinary experience curated to complement the complexity and richness of these exceptional wines. Our talented chefs have crafted a menu that harmoniously pairs with each Bordeaux vintage, creating a symphony of flavors that will tantalize your taste buds.

Whether you're a seasoned wine enthusiast or a novice eager to explore the world of Bordeaux, our Leap Year Wine Dinner promises an evening of sophistication and indulgence. Join us as we raise a glass to the extraordinary 2020 leap year and the timeless legacy of Bordeaux wines that have stood the test of time.

Seize the opportunity to savor the essence of 2020 Bordeauxs, perfectly aged and ready to be uncorked for this special occasion. Reserve your seat at this exclusive event and immerse yourself in the elegance and allure of a Leap Year celebration that transcends time and taste. Cheers to a night of exceptional wine, exquisite cuisine, and unforgettable memories.

Wine List:

On Arrival
Champagne Drappier Brut Nature NV

White
Chateau Grand Village White 2020
Château Carbonnieux Blanc 2020

Right Bank
Chateau Seguineau Bordeaux Superieur Rouge 2020
Chateau Grand Village Red 2020
Chateau Nenin 2020

Left Bank
Chateau Capbern 2020
Chateau Duhart Milon 2020
Chateau Leoville Las Cases 2020

Sweet
Chateau Filhot Sauternes 2020 375mL

Menu still to come.

Indulge in an exquisite evening of fine dining and exceptional wines at our exclusive Leap Year Wine Dinner, where we invite you to savor the unparalleled flavors of 2020 Bordeauxs. As we commemorate the last leap year in 2020, join us on a journey through the prestigious vineyards of Bordeaux, renowned for their exceptional terroir and timeless elegance.

Immerse yourself in a culinary experience curated to complement the complexity and richness of these exceptional wines. Our talented chefs have crafted a menu that harmoniously pairs with each Bordeaux vintage, creating a symphony of flavors that will tantalize your taste buds.

Whether you're a seasoned wine enthusiast or a novice eager to explore the world of Bordeaux, our Leap Year Wine Dinner promises an evening of sophistication and indulgence. Join us as we raise a glass to the extraordinary 2020 leap year and the timeless legacy of Bordeaux wines that have stood the test of time.

Seize the opportunity to savor the essence of 2020 Bordeauxs, perfectly aged and ready to be uncorked for this special occasion. Reserve your seat at this exclusive event and immerse yourself in the elegance and allure of a Leap Year celebration that transcends time and taste. Cheers to a night of exceptional wine, exquisite cuisine, and unforgettable memories.

Wine List:

On Arrival
Champagne Drappier Brut Nature NV

White
Chateau Grand Village White 2020
Château Carbonnieux Blanc 2020

Right Bank
Chateau Seguineau Bordeaux Superieur Rouge 2020
Chateau Grand Village Red 2020
Chateau Nenin 2020

Left Bank
Chateau Capbern 2020
Chateau Duhart Milon 2020
Chateau Leoville Las Cases 2020

Sweet
Chateau Filhot Sauternes 2020 375mL

Menu still to come.

Back by overwhelming demand, our Rose wine event is set to tantalize your taste buds on the enchanting evening of February 22, 2024. Prepare for a wine journey like no other, as we pop the tops on 16 carefully curated wines from around the globe, showcasing the rich diversity of Rose wines.

Don't miss out on this spectacular Rose wine tasting event that promises an unforgettable evening filled with exquisite flavors and rare finds. Tickets are disappearing fast, so grab yours now and join us for a celebration of the world's finest Rose wines!

Wine List:

On Arrival
Champagne Pannier Brut Rose NV

Champagne/Sparkling Rose Bracket
Champagne Autreau Brut Premier Cru Rose NV
Champagne Drappier Rose de Saignee NV
House of Arras Vintage Rose

French Rose
Sommets Rose 2022
A L'Ombre Des Parasols Vaucluse Rose 2022
AIX Provence Rose 2022
Chateau D'Esclans 'Whispering Angel' Rose 2021

Australian Rose Bracket
Crawford River Riesling
Giant Steps Rose
Turkey Flat Rose

Premium French Rose
Domaine du Gros Nore Bandol Rose 2022
Chateau Minuty Et Or Rose 2021
Domaine Ott Cuvee Etoile Rose 2020

Menu still to come.

Back by overwhelming demand, our Rose wine event is set to tantalize your taste buds on the enchanting evening of February 15, 2024. Prepare for a wine journey like no other, as we pop the tops on 16 carefully curated wines from around the globe, showcasing the rich diversity of Rose wines.

Don't miss out on this spectacular Rose wine tasting event that promises an unforgettable evening filled with exquisite flavors and rare finds. Tickets are disappearing fast, so grab yours now and join us for a celebration of the world's finest Rose wines!

Wine List:

On Arrival
Champagne Pannier Brut Rose NV

Champagne/Sparkling Rose Bracket
Champagne Autreau Brut Premier Cru Rose NV
Champagne Drappier Rose de Saignee NV
House of Arras Vintage Rose

French Rose
Sommets Rose 2022
A L'Ombre Des Parasols Vaucluse Rose 2022
AIX Provence Rose 2022
Chateau D'Esclans 'Whispering Angel' Rose 2021

Australian Rose Bracket
Crawford River Riesling
Giant Steps Rose
Turkey Flat Rose

Premium French Rose
Domaine du Gros Nore Bandol Rose 2022
Chateau Minuty Et Or Rose 2021
Domaine Ott Cuvee Etoile Rose 2020

Menu still to come.

On Wednesday the 22nd of February, 2023, United Cellars will be in Melbourne cracking open nearly 40 bottles of an impressive collection of French wines to showcase the breadth & depth of everything France has to offer!

We will take you on a journey across the most important wine regions, tasting and exploring the magnificent wines of Champagne, Alsace, the Loire Valley, Burgundy, Côtes du Rhône, and Bordeaux. These will be paired with a stunning multi-course menu of gourmet French cuisine.

This will be a spectacular wine dinner, & tickets are strictly limited due to the scarcity of some of these wines, so make sure you grab your tickets today!

On Thursday the 27th of April, 2023, United Cellars will be in Sydney opening an impressive collection of French wines to showcase the breadth & depth of everything France has to offer!

We will take you on a journey across the most important wine regions, tasting and exploring the magnificent wines of Champagne, Alsace, the Loire Valley, Burgundy, Côtes du Rhône, and Bordeaux. These will be paired with a stunning multi-course menu of gourmet French cuisine.

This will be a spectacular wine dinner, & tickets are strictly limited due to the scarcity of some of these wines, so make sure you grab your tickets today!

MENU
Champagne On Arrival
Champagne Pannier Selection NV

Scallops crudo, ponzu, seaweed & finger lime
Trimbach Riesling 2018
Firmin Dezat Sancerre 2021
Thibault Liger-Belair Bourgogne Chardonnay Les Charmes 2018

Pork & Pistachio Terrine, pane carasau, mustard
Daniel Bouland Morgon Corcelette Vieilles Vignes 2021
Domaine Af Gros Bourgogne Hautes Cotes De Nuits 2020
Domaine Chavy Chouet Pommard Premier Cru Les Chanlins 2020

Wagyu Skewers, pickled onion, orange & balsamic glaze
Domaine Saint-Damien Gigondas 'Vieilles Vignes' 2020
Chateau Mont Redon Chateauneuf-du-pape 2019
Delas Freres Hermitage 'Les Bessards' 2019

Roasted Venison, juniper crust and beetroot
Chateau Ferrande Graves Bordeaux 2019
Vieux Chateau Saint Andre 2018
Chateau d'Armailhac 2017

Mini lemon Tart merengue
Chateau Suduiraut Sauternes 2010

*please ensure all dietary requests are noted at time of booking

"It rarely happens this way but as far as 1998 is concerned, virtually all Australian wine regions had the opportunity to produce their best wine." - Decanter Magazine Dubbed by James Halliday as the "Vintage of the Century", 1998 is held in reverence throughout the Australian Wine Landscape. A vintage that perfectly marries the sheer concentration of 1990 with the finesse and purity of 1994. 24 years on United Cellars have secured an exceptional collection 1998 vintage wines. We will be comparing and constrasting some of the star performers and some long forgotten heroes, in a bespoke dinner at Chophouse, 25 Bligh St, Sydney NSW 2000 on the 18th of August 2022. Spaces are extremely limited so please make sure you secure your seat immediately. Some of the estates we will be comparing and contrasting include: Cullen, Penfolds, Seppelt, Rousemount, Mt Langi and more. 

It's not every day you see a winery hit its quarter-century, but on Wednesday the 17th of June, you'll get to celebrate this special occasion with one of our favourite wineries, Bannockburn Vineyards. 25 kilometres northwest of Geelong along the Midland Highway, the Bannockburn Vineyards estate is located in the Moorabool Valley sub-region, just outside the township of Bannockburn. Since 1995, this estate has been creating exceptional wines built for ageing. At this special tasting, we will taste back through time, and celebrate 25 years of this Estate with wines from several different older vintages, as well as some younger ones. Matt Holmes commenced making the wines at Bannockburn Vineyards in 2015. He sees his role as a servant to the vineyard, growing season and fruit to produce wines representative of style and site. Above all, gentle inputs and minimal additions are his goal. In his words, “Well-nourished vines grown in a suitable spot, picked on the right day, transcribed as wine.” Previously, Matt had been making wine in the Okanagan wine region of British Columbia, Canada. During these 10 years he also gained a broad range of experience working additional vintages in the U.S., France, Italy, New Zealand as well as Australia.

*SOLD OUT - Contact us to go on the waitlist for this event events@unitedcellars.com.au* Join us at the alluring Esquire Bar + Bistro for a very special dinner celebrating these classic Australian wines and some of their new releases. Hosted by Master of Wine and Halliday Companion wine critic, Ned Goodwin to talk us through these outstanding wines, this will be an unforgettable experience. This evening will include a sumptuous 4-course meal matched with 3 brackets of Australia's best as listed below. The final 4th bracket will be a mystery, aged wine with certified provenance, selected through our cellar release program which specialises in sourcing pristine aged wines. Get ready to test your knowledge and play the wine options game with our mystery wine! Tickets are very limited. Wines List: Bracket 1: Loosen Barry Wolta Wolta 2018 Leeuwin Estate Art Series 2018 Bracket 2: Moss Wood Cabernet Sauvignon 2018 Yarra Yering Dry Red No. 1 2018 Bracket 3: Yangarra Ironheart 2017 Henschke Mt Edelstone 2016 Bracket 4: Mystery, aged wine from our cellar release program, to be revealed in a wine options game with Ned Goodwin MW.

The letters DRC hold little meaning for most people, but for Burgundy fanatics, these three letters represent something well beyond the everyday; something significantly rare, significantly exclusive, almost unattainable. The reputation of Domaine de la Romanee-Conti goes well before it, the estate being widely considered among the world’s greatest producers. With allocations extremely limited and prices above $20,000, the opportunity to try one of the estate’s wines is the opportunity of a lifetime. For one special afternoon only, we’re offering you that very opportunity.

You are invited to join us at this premium Burgundy showcase on Friday 4th November 2022 in the United Cellars Tasting Room. Wines on pour will include those legendary producers Domaine de la Romanee-Conti and Maison Leroy/Domaine Leroy, along with other top estates. Wines will be paired with a specially-curated 5-course menu designed by Chef Tim Freitas.

Wines on pour include the following, and additional wines on the day:

On Arrival
Beluga caviar, toasted brioche, chives, crème fraiche
Taittinger Comtes de Champagne 2011

Course 1 - Hiramasa kingfish tartare, spanner crab, marinated cucumber, gazpacho
Maison Leroy Bourgogne Blanc 2018
Maison Leroy Mersault 1er Cru Les Genevrieres 2018

Course 2 - Eastern lobster, shellfish butter, samphire, white asparagus
Maison Leroy Chassagne Montrachet 1er Cru Les Chenevottes 2014
Domaine Olivier Leflaive Montrachet Grand Cru 2014
Domaine de la Romanee Conti Montrachet 2000

Course 3 - Pork terrine, apple, crisp bread, macerated raisins, witlof, sherry vinaigrette
Maison Leroy Bourgogne Rouge 2018
Maison Leroy Bourgogne Rouge 2015

Course 4 - Venison loin, lentils, walnut, parsnip cream, pancetta
Domaine Armand Rousseau Clos de la Roche Grand Cru 2013
Domaine Leroy Clos de La Roche 2007

Course 5 - Roasted Mammare Duck breast, confit leg, pickled cherries, beetroot, wild rice
Domaine de la Romanee Conti Romanee St Vivant Grand Cru 2017
Domaine de la Romanee Conti la Tache 2002

Indulge in an enchanting evening of European elegance at Heritage Wine Bar on October 11th, 2023, starting at 6:30 pm. Join us for an unforgettable wine tasting and dinner experience that pays homage to the timeless allure of European wines.

Embark on a journey through the vineyards of France, Italy, Spain, and beyond, as you savor a carefully curated selection of Old World wines that have captivated connoisseurs for generations. From the velvety reds of Bordeaux to the crisp whites of Burgundy, each pour tells a story of tradition, terroir, and meticulous craftsmanship.

Our expert sommeliers will guide you through the intricacies of each wine, unraveling the secrets that make European winemaking an art form. Discover the nuances of aromas and flavors that reflect centuries of viticultural heritage, all while gaining insights into the intricate processes that shape these liquid masterpieces.

As the sun sets over the city, take your place at our elegantly adorned tables for a sumptuous dinner perfectly paired with the featured wines. Our culinary artisans have crafted a menu inspired by the rich gastronomic tapestry of Europe, transporting your palate to the shores of the Mediterranean and the heart of the French countryside.

Whether you're a seasoned oenophile or a curious newcomer to the world of European wines, this soirée promises an immersive experience that will leave your senses tingling and your heart yearning for the beauty of the Old World. Join us at Heritage Wine Bar on October 11th for a wine tasting and dinner event that celebrates the timeless allure of European viticulture in all its splendor.

Wine List

On Arrival
Champagne Autreau Brut Reserve Grand Cru NV

White Burgundy Bracket
Domaine Chavy Chouet Bourgogne Aligote Les Marechaux 2021
Domaine Chavy Chouet Bourgogne Blanc Les Femelottes 2021
Domaine Chavy Chouet Puligny Montrachet Les Enseigneres 2021

Red Burgundy Bracket
Domaine Rossignol-Trapet Bourgogne Rouge 2020
Domaine Rossignol-Trapet Gevrey-Chambertin 'Vieilles Vignes' 2020
Rossignol Trapet Gevrey-Chambertin 1er Cru Aux Combottes 2020

Piedmont Bracket
Pietro Rinaldi Langhe Nebbiolo Doc Argante 2021
Pietro Rinaldi Barbaresco Docg S.Cristoforo 2019
Pietro Rinaldi Barolo 2019

Bordeaux Bracket
Vieux Chateau Saint Andre 2019
Chateau La Dame De Montrose 2016
Chateau Haut Bailly 2016

Tuesday 2nd May, experience a rare and delectable evening with renowned Robert Weil wines, the superstar of Rheingau. Savor the first release of the highly sought-after 2021 Vintage Rheingau Rieslings - all before anyone else in Australia!

The Rheingau, renowned for its historic vineyards, has a series of south-facing, rocky slopes that maximize sun exposure and protect the vines from northern winds, allowing Riesling to ripen perfectly in the northern climate. Robert Weil, located in the town of Kiedrich, is fueled by three high-altitude, south-facing vineyards in Klosterberg, Turmberg, and Gräfenberg. Wilhelm Weil, a pioneer of "earth to glass" wine growing, produces some of the world's most inspiring examples of Riesling by guiding Rheingau Riesling to its most seamless, precise expression.
Stephan Reinhardt, The Finest Wines of Germany, has described Robert Weil as "an icon of German wine culture, producing nothing but the finest Rieslings distinguished by their origins and style."

Join us for a small and intimate dinner meticulously crafted by The Wine Library to perfectly match the nuances of Rheingau Riesling. Tickets are extremely limited, so act fast if you're a Riesling enthusiast and want to learn from the experts while being the first to taste these iconic Rieslings!

Wine List & Menu:

On Arrival:
Champagne Pannier Brut Selection
Prawn & garlic toast, sauce remoulade

Bracket 1 & Entree:
Robert Weil Rheingau Riesling Trocken 2021
Robert Weil Rheingau Riesling Kabinett Trocken 2021
Robert Weil Kiedricher Riesling Trocken 2021
Salmon tataki, butter ponzu, crispy kale

Bracket 2 & 2nd Entree:
Robert Weil Kiedrich Klosterberg Riesling Trocken 2021
Robert Weil Kiedrich Turmberg Riesling Trocken 2021
Burrata, apricot jam, truffle oil

Bracket 3 & Main:
Robert Weil Kiedrich Gräfenberg Riesling Spätlese 2021
Robert Weil Kiedrich Turmberg Riesling Auslese 2021
Robert Weil Kiedrich Gräfenberg Riesling Auslese 2021
Pork cotoletta, honey mustard Pommery
with Sides - Sautéed broccolini, garlic, butter, parmigiano
Butter lettuce, chives, radish, vinaigrette dressing

Dessert:
Crème brûlée, Jersey milk ice cream

Join us for our Chardonnay and Pinot Noir inspired Grand Cru Dinner. Our Grand Cru event series focuses on premium wines from around the world. This soirée will be coming to Brisbane on May 30th with a showcase of French Burgundies alongside iconic and premium examples Pinot Noir and Chardonnay from all across the globe. Burgundy is the measuring stick to which we compare Chardonnay and Pinot Noir to the rest of the world so not only will this be an entertaining and informative evening, but you’ll also get to experience wines paired with a sumptuous three-course meal thanks to our friends from Blackbird Bar and Restaurant. This will be an experience like no other so don’t miss out. With our previous evenings selling out fast, you’ll need to get in early to secure a ticket to these tastings. Wine selection to be announced closer to the date...

Join us for our Chardonnay and Pinot Noir inspired Grand Cru Dinner. Our Grand Cru event series focuses on premium wines from around the world. This soirée will be coming to Melbourne on May 9th with a showcase of French Burgundies alongside iconic and premium examples Pinot Noir and Chardonnay from all across the globe. Burgundy is the measuring stick to which we compare Chardonnay and Pinot Noir to the rest of the world, so not only will this be an entertaining and informative evening, but you’ll also get to experience wines paired with a sumptuous three-course meal thanks to our friends from Epocha Restaurant in Carlton. This will be an experience like no other so don’t miss out. With our previous evenings selling out fast, you’ll need to get in early to secure a ticket to these tastings. Wine selection to be announced closer to the date...

Join us for our Chardonnay and Pinot Noir inspired Grand Cru Dinner. This soirée will be coming to Sydney on May 23rd with a showcase of French Burgundies alongside iconic and premium examples of Australian Pinot Noir and Chardonnay from around the country. Not only will this be an entertaining and informative evening, but you’ll also get to experience 12 fantastic wines paired with an array of delicious dishes chosen for us by the Queen of Australian-Chinese cooking Kylie Kwong. Nothing is greater than enjoying food alongside the finest, hand-picked wines we have on offer. This will be an experience like no other (as her iconic restaurant Billy Kwongs is closing soon), so don’t miss out. With our previous evenings selling out fast, you’ll need to get in early to secure a ticket to these tastings. Wine selection for the evening... On Arrival - Champagne Jacquinot ‘Symphonie Millesime’ 2009 (Magnum) First Bracket - Macon and Margaret River - 2014 Garagiste Macon- Villages Chardonnay ($55) - 2016 Leeuwin Estate ‘Art Series’ Chardonnay, Margaret River WA ($115) Second Bracket - Puligny Montrachet and Sonoma - 2016 Domaine Thomas - Collardot Puligny Montrachet ‘Les Enseigners’ ($170) - 2015 Stonestreet ‘Upper Barn’, Sonoma USA ($215) Third Bracket - Meursault and Central Otago - 2014 Domaine Matrot Meursault Rouge ($100) - 2015 Rippon ‘Mature Vine’ Pinot Noir, Central Otago NZ ($80) Fourth Bracket - Volnay and Tasmania - 2016 Thierry Glantenay Volnay ‘Clos des Chenes’ 1er Cru ($225) - 2017 Tolpuddle Pinot Noir, Coal River Valley TAS ($80) Fifth Course - Gevrey Chambertain and Gippsland - 2014 Domaine Rossignol-Trapet Gevrey-Chambertin ‘Petite-Chapelle’ 1er Cru ($185) - 2017 Bass Phillip ‘Premium’ Pinot Noir, Gippsland VIC ($220) Plus a Mystery Wine...

Where: Blackbird Brisbane, Riverside Centre, 123 Eagle St, Brisbane City QLD 4000 at 6:30 pm AEDT As the saying goes, 'Cabernet is King.' All across the world, Cabernet ignites a passion in wine aficionados & casual drinkers alike. Its structural tannins, driving acidity & delicious blend of herb & black fruit flavours set a fire in drinkers & winemakers alike. Cabernet has an amazing ability to show its own unique 'Cabernet-ness', but at the same time, it is able to adapt to its environment & will always reflect "terroir". This tasting series will showcase wines from regions famous for their Cabernet Sauvignon in Australia such as Coonawarra, Clare Valley, Margaret River & Yarra Valley, however, you'll also get the chance to travel further afield to try wines from Bordeaux & the Napa Valley just to name a few. With our previous evenings selling out quickly, you’ll need to get in early to secure your spot at this tasting! Wines will be presented in 4 brackets matched to courses in a sit-down dinner. Full wine list to be announced closer to the date.

Where: Epocha Restaurant, 49 Rathdowne St, Carlton VIC 3053 at 6:30 AEDT As the saying goes, 'Cabernet is King.' All across the world, Cabernet ignites a passion in wine aficionados & casual drinkers alike. Its structural tannins, driving acidity & delicious blend of herb & black fruit flavours set a fire in drinkers & winemakers alike. Cabernet has an amazing ability to show its own unique 'Cabernet-ness', but at the same time, it is able to adapt to its environment & will always reflect "terroir". This tasting series will showcase wines from regions famous for their Cabernet Sauvignon in Australia such as Coonawarra, Clare Valley, Margaret River & Yarra Valley, however, you'll also get the chance to travel further afield to try wines from Bordeaux & the Napa Valley just to name a few. With our previous evenings selling out quickly, you’ll need to get in early to secure your spot at this tasting! Wines will be presented in 4 brackets matched to courses in a sit-down dinner. Full wine list to be announced closer to the date.

As the saying goes, 'Cabernet is King.' All across the world, Cabernet ignites a passion in wine aficionados & casual drinkers alike. Its structural tannins, driving acidity & delicious blend of herb & black fruit flavours set a fire in drinkers & winemakers alike. Cabernet has an amazing ability to show its own unique 'Cabernet-ness', but at the same time, it is able to adapt to its environment & will always reflect "terroir". This tasting series will showcase wines from regions famous for their Cabernet Sauvignon in Australia such as Coonawarra, Clare Valley, Margaret River & Yarra Valley, however, you'll also get the chance to travel further afield to try wines from Bordeaux & the Napa Valley just to name a few. With our previous evenings selling out quickly, you’ll need to get in early to secure your spot at this tasting! Wines will be presented in 4 brackets matched to courses in a sit-down dinner. Full wine list to be announced closer to the date.

As the saying goes, 'Cabernet is King.' All across the world, Cabernet ignites a passion in wine aficionados & casual drinkers alike. It's structural tannins, driving acidity & delicious blend of herb & black fruit flavours set a fire in drinkers & winemakers alike. Cabernet has an amazing ability to show its own unique 'Cabernet-ness', but at the same time, it is able to adapt to its environment & will always reflect "terrior". This soirée will be coming to Brisbane on July 30th with a showcase of wines based on Cabernet (both Sauvignon & Franc), but also including several of its blending companions. This tasting series will showcase wines from regions famous for their Cabernet Sauvignon in Australia such as Coonawarra, Clare Valley, Margaret River & Yarra Valley, however you'll also get the chance to travel further afield to try wines from Bordeaux & the Napa Valley just to name a few. Not only will this be an entertaining & informative evening, but you’ll also get to experience 12 fantastic wines paired skilfully to four courses by the team at Blackbird Bar and Grill. This will be exceptional event so don’t miss out. With our previous evenings selling out fast, you’ll need to get in early to secure a ticket. Full wine selection to be announced closer to the date.

We are thrilled to invite you to an unforgettable evening celebrating the king of grapes – Cabernet Sauvignon! Join us for a spectacular wine dinner where we will explore and savour exceptional Cabernet Sauvignons from renowned wine regions around the world.

As you indulge in each glass, you'll discover the unique character and terroir-driven nuances that make Cabernet Sauvignon so captivating. From the opulent and ripe fruit flavours of South Australia, to the elegant and structured wines of Margaret River, the timeless classics of Bordeaux, and the powerful and robust expressions from California, each region will captivate your palate and ignite your passion for this noble varietal.

In addition to exploring these extraordinary regions, we have a special treat in store for you - a back vintage bracket that will transport you back in time. Savour the rare and exquisite flavours of aged wines, allowing you to truly appreciate their evolution and the beauty of matured vintages.

The talented culinary team at Epocha Restaurant are crafting a delectable menu that perfectly complements the rich flavours and complexity of these Cabernet Sauvignons. Each course has been thoughtfully designed to enhance your dining experience and provide an exquisite pairing for the wines.

Wine List:

On Arrival
Champagne Drappier 1er Cru Brut NV

South Australia
Penfolds Bin 407 Cabernet Sauvignon 2020
Wynns John Riddoch Cabernet Sauvignon 2019
Grosset Gaia 2017

California
Shafer Vineyards TD-9 2019
Freemark Abbey Napa Valley Cabernet Sauvignon 2018
Ramey Annum Napa Valley Cabernet Sauvignon 2015

Margaret River
Leeuwin Estate Art Series Cabernet Sauvignon 2019
Moss Wood Cabernet Sauvignon 2020
Cullen 'Diana Madeline' Cabernet Merlot 2021

Bordeaux
Chateau D'Issan 2017
Chateau Montrose 2018
Chateau Les Ormes de Pez 2009

Back Vintage
Woodlands 'Thomas' Cabernet Sauvignon 2012
Petaluma Coonawarra Evans Vineyard Cabernets 1998
Penfolds Bin 407 Cabernet Sauvignon 1996

Menu:

First Course
Polenta, foraged mushroom, sherry vinegar, fresh truffle

Second Course
Kangaroo tartare, compressed pear, burnt onion, sour cream

Third Course
Cacao cavatelli, lamb ragu, pecorino

Fourth Course
Roasted loin of venison, cherry, beetroot, chocolate jus

Cheese course

As the saying goes, 'Cabernet is King.' All across the world, Cabernet ignites a passion in wine aficionados & casual drinkers alike. It's structural tannins, driving acidity & delicious blend of herb & black fruit flavours set a fire in drinkers & winemakers alike. Cabernet has an amazing ability to show its own unique 'Cabernet-ness', but at the same time, it is able to adapt to its environment & will always reflect "terrior". This soirée will be coming to Melbourne on August 6th with a showcase of wines based on Cabernet (both Sauvignon & Franc), but also including several of its blending companions. This tasting series will showcase wines from regions famous for their Cabernet Sauvignon in Australia such as Coonawarra, Clare Valley, Margaret River & Yarra Valley, however you'll also get the chance to travel further afield to try wines from Bordeaux & the Napa Valley just to name a few. Not only will this be an entertaining & informative evening, but you’ll also get to experience 12 fantastic wines paired skilfully to four courses by the team at Epocha Restaurant. This will be exceptional event so don’t miss out. With our previous evenings selling out fast, you’ll need to get in early to secure a ticket. Full wine selection to be announced closer to the date...

As the saying goes, 'Cabernet is King.' All across the world, Cabernet ignites a passion in wine aficionados & casual drinkers alike. It's structural tannins, driving acidity & delicious blend of herb & black fruit flavours set a fire in drinkers & winemakers alike. Cabernet has an amazing ability to show its own unique 'Cabernet-ness', but at the same time, it is able to adapt to its environment & will always reflect "terrior". This soirée will be coming to Brisbane on August 13th with a showcase of wines based on Cabernet (both Sauvignon & Franc), but also including several of its blending companions. This tasting series will showcase wines from regions famous for their Cabernet Sauvignon in Australia such as Coonawarra, Clare Valley, Margaret River & Yarra Valley, however you'll also get the chance to travel further afield to try wines from Bordeaux & the Napa Valley just to name a few. Not only will this be an entertaining & informative evening, but you’ll also get to experience 12 fantastic wines paired skilfully to four courses by the team at Must Winebar. This will be exceptional event so don’t miss out. With our previous evenings selling out fast, you’ll need to get in early to secure a ticket. Full wine selection to be announced closer to the date.

Where: Four Season, 199 George St, The Rocks NSW 2000 at 6:30 AEDT As the saying goes, 'Cabernet is King.' All across the world, Cabernet ignites a passion in wine aficionados & casual drinkers alike. It's structural tannins, driving acidity & delicious blend of herb & black fruit flavours set a fire in drinkers & winemakers alike. Cabernet has an amazing ability to show its own unique 'Cabernet-ness', but at the same time, it is able to adapt to its environment & will always reflect "terroir". With over 25 wines on pour, we will be showcasing wines based on Cabernet (both Sauvignon & Franc), but also including several of its blending companions. This tasting series will showcase wines from regions famous for their Cabernet Sauvignon in Australia such as Coonawarra, Clare Valley, Margaret River & Yarra Valley, however you'll also get the chance to travel further afield to try wines from Bordeaux & the Napa Valley just to name a few. This will be an exceptional event so don’t miss out. With our previous evenings selling out fast, you’ll need to get in early to secure a ticket. Full wine selection to be announced closer to the date.

As the saying goes, 'Cabernet is King.' All across the world, Cabernet ignites a passion in wine aficionados & casual drinkers alike. It's structural tannins, driving acidity & delicious blend of herb & black fruit flavours set a fire in drinkers & winemakers alike. Cabernet has an amazing ability to show its own unique 'Cabernet-ness', but at the same time, it is able to adapt to its environment & will always reflect "terrior". This soirée will be coming to Sydney on July 23rd with a showcase of wines based on Cabernet Sauvignon, but also including several of its blending companions. This tasting series will showcase wines from regions famous for their Cabernet Sauvignon in Australia such as Coonawarra, Clare Valley, Margaret River & Yarra Valley, however you'll also get the chance to travel further afield to try wines from Bordeaux & the Napa Valley, just to name a few. Not only will this be an entertaining & informative evening, but you’ll also get to experience over 30 fantastic wines paired with a fully stocked grazing table of cheeses & meats. Nothing is greater than enjoying food alongside the finest, hand-picked wines we have on offer. With our previous evenings selling out fast, you’ll need to get in early to secure a ticket to these tastings. Full wine selection to be announced closer to the date.