Briar Ridge Wrattonbully Fiano 2021

Made in the traditional style displaying aromatic notes of honeysuckle and orange blossom. The intensely flavoured palate shows ginger spice, nashi pear and subtle nutty characters combined with a rich and textured mid palate.
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  • 95 Points Huon Hooke
  • A perfect summer sipper!
  • 2x Trophy Winner
  • 1 or more bottles
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Tasting Profile

  • Light (Light)
    Full (Full)
  • Low Tannin (Low Tannin)
    Tannic (Tannic)
  • Sweet (Sweet)
    Dry (Dry)
  • Low Acidity (Low Acidity)
    High Acidity (High Acidity)
  • Aroma
    • Apple
    • Lemon
    • Peach
  • Palate
    • Apple
    • Mineral
    • Peach

Food Pairings

  • Asian
  • Fish
  • Poultry

Critic Scores & reviews

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The Australian wine industry is the fourth-largest exporter in the world, exporting 760 million litres to countries such as the UK, France, Italy and Spain. It has been one of the most successful 'New World' wine producing countries. It has done this by formally exporting and marketing its wines as a whole, through Wine Australia. There is also a significant domestic market for Australian wines, with Australians consuming nearly 500 million litres of wine per year. The wine industry is a significant contributor to the Australian economy through production, employment, export and tourism.

Wine regions are in almost all the states with Victoria having 21 regions! Read more about key wine regions such as Margaret River, Barossa Valley, McLaren Vale, Eden Valley, Clare Valley, Hunter Valley, Yarra Valley and local to New South Wales, Cowra, Southern Highlands and Mudgee.

South Australia

If you like Australian wine, then you probably like South Australia wine. The rich reds produced there put Australia on the wine-making map of the world. With over 40% of the country's vineyards, South Australia can rightfully call itself the wine state.

Wines are produced in several regions throughout the state, though many are naturally grouped together, like Barossa and Eden Valleys, only 15 minutes apart. They include such regions as Barossa Valley, Clare Valley, Eden Valley, Coonawarra, Adelaide Hills, Kangaroo Island, Langhorne Creek, The Limestone Coast, McLaren Vale and Wrattonbully to name but a few!

Barossa Valley boasts some of the oldest vines in Australia dating back to 1843 and produces some of the world's finest Shiraz, whilst the 'terra rossa' soils of Coonawarra is most suited to producing outstanding Cabernet Sauvignons. If you're a fan of Riesling, Clare Valley is a great place to explore and for a Maritime climate not dissimilar to parts of the Italian coastline, seek out the wines from McLaren Vale.


Wrattonbully is a small, World Heritage-listed wine region in South Australia’s Limestone Coast. It enjoys a slightly warmer climate than its well-known neighbour Coonawarra, and this climate is well-suited to producing high-quality red wines. Indeed, Cabernet Sauvignon, Shiraz, and Merlot dominate the plantings here, along with Chardonnay. Cabernets are typically soft, with red-berry aromas and flavours, and complex tannins. Wrattonbully Merlots also tend to be soft and fruit-forward. The Chardonnays typically boast notes of apricot, citrus (grapefruit), and bread – nicely balanced with fresh acidity. The vineyards sit at 75-100 metres above sea level and grow on the region’s unique terra-rossa-over-limestone soil. The region comprises roughly 50 grapegrowers and 20 producers.

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Pairs Well With

Whether it's a decadent cheese, mouth-watering red meat, perfectly cooked poultry, succulent seafood, or a vegetarian feast, for every wine or spirit you choose from us, we provide you with a number of helpful suggestions for what will pair deliciously with your purchase.

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About the brand Briar Ridge

When we discovered Mount View, our little piece of the Hunter Valley, it was home, even though it’s a little bit out of town.

We uncovered soils and a climate here that would help us create wine styles and flavours that were distinctively ours. We also knew our view would be hard to beat.

Since then, it’s always been about embracing every aspect of growing, making and enjoying quality wine. The wines we create are a combination of hard work, rich soil and flavour combinations that are worth savouring. And they’re best enjoyed and shared with family and friends or at our cellar door (with a mountain view and an antipasto plate, naturally).

This is our world. This is our wine. And you’ll find it off the beaten track.

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