Bordeaux, Piedmont

Bordeaux produces some of the most highly sought after and revered wines in the world. Located close to the coast, in the south-west of France the town and is divided by the Gironde River. Wines to the west of the river are referred to as left bank, and are Cabernet dominant. To the East of the river, on the right bank Merlot is the dominant grape variety. Throughout the 57 appellations, over 10,000 wine-making châteaux grow the red grapes; Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot and Malbec. These are commonly blended and collectively referred to as clarets. Smaller amounts of Semillon and Sauvignon Blanc is also grown in Bordeaux.

In 1855, due to the high export demands of Bordeaux wines, Emporer Napoleon III requested an official Bordeaux classification system, based on market costs of the wines at the time. The Chateaux were classified into five ‘growths’ from first growth to fifth growth and cru Bourgois. Also in 1855 The Sauternes and Barsac classification covered the sweeter wines, with Chateau d’Yquem the only Superior First Growth, followed by Premiers Crus and Deux Deuxièmes Crus.
Piedmont (Piemonte in Italian) is probably the finest wine region in all of Italy, and has laid claim to this since Roman times. It has a continental climate influenced by the surrounding Alps and Ligurian Apennines, and is located in the north-west of Italy, bordering both France and Switzerland.

Piedmont has only 1% of the total vineyards of Bordeaux and 15% that of Burgundy. So while a top Chateaux may produce upwards of 35,000 cases a year, leading Barolo producers will often make only 800 cases. More than half of its vineyards are registered with DOC designations and many are in the Apennine or Alpine foothills, from 300-600m above sea level. Most of the wines are produced by smaller family estates rather than larger holdings.

Piedmont has 46 different DOC and four DOCG regions, and produces the largest number of well known, world-recognized, prize-winning wines. The most famous would have to be Barolo or Barbaresco, whose power comes from the Nebbiolo grape variety. The most widely planted red variety is Barbera although Dolcetto, Muscat, Shiraz and Bonarda are also produced.

The white variety most well known is Moscato, which is often made into frizzante (bubbly) wines known as Asti. Cortese is made into the popular Gavi wines, and smaller amounts of Chardonnay and high quality Sparkling are also produced in the far north of Piedmont.
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  1. Maretti Langhe Rosso 2018
    A fruit-driven Barbera (75%) and Nebbiolo (25%) blend. The nose is expressive and inviting with aromas of fresh red fruits overlaid by notes of dried herbs, forest undergrowth and aniseed. The palate is medium bodied and well balanced with a by core ... Learn More
    pts
    Gary Walsh
    Out of stock
  2. Maretti Langhe Rosso 2017
    A fruit-driven Barbera (75%) and Nebbiolo (25%) blend. The nose is expressive and inviting with aromas of fresh red fruits overlaid by notes of dried herbs, forest undergrowth and aniseed. The palate is medium bodied and well balanced with a by core ... Learn More
    pts
    Gary Walsh
    Out of stock
  3. Maretti Langhe Rosso 2016
    A fruit-driven Barbera (75%) and Nebbiolo (25%) blend. The nose is expressive and inviting with aromas of fresh red fruits overlaid by notes of dried herbs, forest undergrowth and aniseed. The palate is medium bodied and well balanced with a by core ... Learn More
    pts
    Gary Walsh
    Out of stock
  4. Fontanafredda Briccotondo Barbera 2018
    This is a ruby-red wine with purple highlights. The nose is packed with black fruit, especially blackberries and plums, with slight spicy overtones hinting at black pepper and cinnamon. Sweet, soft tannins come together in a closely-woven texture that merges ... Learn More
  5. Chazalettes And Co. Vermouth De Torino Bianco Nv
    Aiming to hit the bianco sweet spot of balanced sweetness, bitterness and acidity, it incorporates 130 g/L sugar, sweet citrus, elderflower, rhubarb, cardamom, coriander, mace, orange, sage and a selection of other bitter herbs. ... Learn More
  6. Trediberri Barbera D'Alba 2019
    The wine is bottled unfiltered to retain complexity. ... Learn More
  7. Trediberri Langhe Nebbiolo 2019
    Lovely fragrant florals, classic nebbiolo minerality, depth of dark cherry fruit with layers and ripe tannins on the finish. Impressive quality and value for the price here. Berri is a small hamlet in the westernmost part of La Morra, located ... Learn More
  8. Giuseppe Cortese Dolcetto D'Alba 2017
    From 2ha in the Trifolera Cru of Barbaresco adjacent Rabaja facing north-west. Aged for six months in stainless steel. 91 Points, James Suckling. “Full-bodied with some good chewiness and structure on the palate and a fine line of acidity to back ... Learn More
  9. Pietro Rinaldi Langhe Nebbiolo Doc 'Argante' 2016
    Here at United Cellars we work closely with producers to bring you the best wine experience. When visiting our friends at Pietro Rinaldi, we were so dissapointed to hear that they had sold out of their 2017 Argante that our customers ... Learn More
    Out of stock
  10. Benevelli Langhe Nebbiolo 2016
    Light, fragrant, red cherry and red berries, touch of spice and new leather. Drink: Medium bodied, pure fruited, fresh and bursting with Nebbiolo flavour, light kitten’s tongue tannin, clean long finish. Drink 2015 - 2024+ ... Learn More
    pts
    Campbell Mattinson
    Out of stock
  11. La Raia Gavi Docg 2018
    The terroir The vineyard soil at La Raia is calcareous and clayish, it extends at approximately 400 metres above sea level with a south-east-west exposure. A crown of vineyards distributed around the cellar, with an average density of 4500 vines per hectare. ... Learn More
  12. Chateau Lanessan 2019 (En Primeur - Delivery 2022)
    "this is an excellent Lanessan" - Decanter Purple colour. Intense and clean nose, dominated by black cherry notes, candied black fruit with floral nuances, rose and violet. A rich and lively attack on the palate with very silky tannins, sweet ... Learn More
    pts
    Decanter
    pts
    James Suckling
    Out of stock
  13. Chateau Saint Germain 1996
    One of Entre Deux Mers nicest chateaux and estates. A deep colored, rich and velvety superior Bordeaux. Château Saint-Germain is bottled without filtering, it is possible that a light deposit may form, this is entirely natural and is an ... Learn More
  14. Chateau Petit Picoron Bordeaux 2016
    Founded in 1570 by the Picoron family, Château Picoron has a long history of wine. Now days, Château Picoron is operated by an Australian family. What we produce is as much a celebration of the history of our winery, ... Learn More
  15. Oddero Dolcetto D’Alba Doc 2019
    "Poderi e Cantine Oddero is a historical name among Barolo producers. Its foundations were laid at the end of the 18th century when our ancestors were already cultivating vineyards in La Morra. In 1878, our ancestor Giacomo Oddero (1851-1915) decided, in ... Learn More
  16. Pietro Rinaldi Dolcetto 2018
    Intense, highlighted fruity aromas such as wild violet and blackberry pulp. In the mouth the wine offers a harmonious and complex taste balance, of fresh fruit with the right dose of tannins, in the long finish an almond note appears. ... Learn More
    pts
    Mark Faber
    Out of stock
  17. Oddero Dolcetto D’Alba 2018
    "Poderi e Cantine Oddero is a historical name among Barolo producers. Its foundations were laid at the end of the 18th century when our ancestors were already cultivating vineyards in La Morra. In 1878, our ancestor Giacomo Oddero (1851-1915) decided, in ... Learn More
    pts
    Gary Walsh
    Out of stock
  18. Château Peybonhomme-Les-Tours Côtes De Blaye 2017
    drawn from Peybon's biodynamically-certified limestone and clay soils in the Premières Côtes de Blaye (on the right bank overlooking the picturesque Gironde estuary). Wild yeast fermented with 90% fermented and aged in concrete and 10% fermented and aged in two- ... Learn More
    Out of stock
  19. Chateau Peybonhomme 'L’Atypic' 2017
    The vines that produce this cuvée are over 40 years old. As above, the wines are wild yeast fermented, but L'Atypic is raised entirely in concrete (and bottled unfiltered). ... Learn More
    Out of stock
  20. Ca' D'Gal Moscato D'Asti Lumine 2018
    This intensely perfumed, super fine Moscato is drawn from an amphitheatre of sandy, chalky slopes that circle Sandro Boido's winery. These steep, chalky vineyards--the kind that dominate the Santo Stefano Belbo commune--are prized for tempering Moscato's heady fruits with freshness, ... Learn More
  21. Chateau Ferrande Graves Bordeaux 2015
    The wines are aged in an average of 20% new, French oak barrels for 12 to 14 months before bottling. Chateau Ferrande can be enjoyed on the young side with decanting. Young vintages can be decanted for about 1 hour. This allows the wine ... Learn More
    pts
    Falstaff Magazin
    Out of stock
  22. Contratto Vermouth Rosso Nv
    A recipe dating back to the 19th century using 31 major aromas - 15 of which remain a closely guarded secret. This aromantic blend creates a unique and highly sophisticated vermouth sought after around the world. Delicious served chilled on its own ... Learn More
    Out of stock
  23. Ascheri Langhe Nebbiolo 2017
    Dottore (Doctor) Matteo Ascheri is not only the 5th generation owner and winemaker of his family estate (established 1880), he also runs a 4 star resort and traditional 'Osteria' (restaurant) next to the winery in Bra. In addition to this, Matteo is ... Learn More
    pts
    Mark Faber
    Out of stock
  24. Chateau Lanessan 2016
    A harmonious, elegant, rich blend of Cabernet Sauvignon, Merlot and Petit Verdot. A mulitlayered, elegant and feminine nose that is filled with soft, ripe plums and cassis. Approachable and friendly with lovely structure, fleshy tannins and a long finish. The ... Learn More
    Chateau Lanessan 2016
    $44.99 Per item
    pts
    James Suckling
    pts
    Neal Martin
    pts
    Decanter
    Out of stock
  25. Giuseppe Cortese Langhe Nebbiolo 2016
    Winery Note - Produced with grapes from the younger vines from which we obtain our Barbaresco, it has all the character and elegance of the great Nebbiolo with an intense and delicate aroma; dry, fresh and pleasant taste with the ... Learn More
  26. Vietti Barbera D'Asti Tre Vigne 2018
    Grapes from vineyards in Agliano d’Asti, in the La Crena site with part of the oldest vineyards used for our Cru La Crena and other adjacent vineyards. 4.800 plants per hectare with a yield between 40 and 50 hl/ha. Cold pre-fermentation ... Learn More
  27. Vietti Barbera D'Asti Tre Vigne 2017
    Grapes from vineyards in Agliano d’Asti, in the La Crena site with part of the oldest vineyards used for our Cru La Crena and other adjacent vineyards. 4.800 plants per hectare with a yield between 40 and 50 hl/ha. Cold pre-fermentation ... Learn More
    Out of stock
  28. Vietti Langhe Nebbiolo Perbacco 2017
    Made from Nebbiolo grapes only from Barolo designated vineyards, this wine is complex and elegant with excellent ageing potential. The nose offers up generous fruit along with menthol, spices and hard candy. Showing notable intensity while retaining an essentially mid-weight ... Learn More
    pts
    Wine Spectator
    pts
    Mike Bennie
  29. Vietti Langhe Nebbiolo Perbacco 2016
    Made from Nebbiolo grapes only from Barolo designated vineyards, this wine is complex and elegant with excellent ageing potential. The nose offers up generous fruit along with menthol, spices and hard candy. Showing notable intensity while retaining an essentially mid-weight ... Learn More
    pts
    Wine Spectator
    pts
    Mike Bennie
    Out of stock
  30. Chateau Capbern 2019 (En Primeur - Delivery 2022)
    69% Cabernet Sauvignon, 30% Merlot, 1% Petit Verdot Chateau Capbern (formerly Capbern Gasqueton) is on a roll since the new owners took over the estate, along with Calon Segur, in 2012. Already blessed with prime vineyards close to heavyweights Montrose and Phelan Segur, their ... Learn More
    pts
    James Suckling
    pts
    The Wine Cellar Insider
    pts
    Antonio Galloni
    pts
    The Wine Advocate
    Out of stock
  31. Oddero Barbera D’Asti Superiore Nizza 2015
    Sourced from the acclaimed Nizza sub region of Asti. Matured in 50-hectoliter Slavonian oak barrels for 12 months. Blended in the spring, bottled in the summer. Intense ruby-red colour with purple tinges, a bouquet of cherry, blackberry, small red fruits, pepper ... Learn More
    Out of stock
  32. Vietti Dolcetto D'Alba Doc Tre Vigne 2015
    Has a wonderful nose of cherry, raspberry and blueberry with hints of minerality. An unoaked wine, this medium bodied red has soft tannins, moderate acidity and good balance. It is bottled unfiltered to retain complexity. The history of the Vietti ... Learn More
    Out of stock
  33. Gd Vajra Barbera D'Alba 2018
    Totally opaque black dark red core with a bright deep purple red hue. A fragrant nose of ripe, freshly crushed berries combines with hints of violets, subtle liquorice, inky earth and spice scents. Juicy and vibrant the palate is filled ... Learn More
    pts
    Gary Walsh
    Out of stock
  34. Chateau Pape Clement 2018 (En Primeur)
    Named after its most famous owner, Pope Clement V, Chateau Pape Clement in Pessac Leognan makes both red and white wine from their 32.5 hectare vineyard. Vineyards for the red wine is planted to 60% Cabernet Sauvignon and 40% Merlot, while the soils ... Learn More
    pts
    James Suckling
    pts
    James Molesworth
    pts
    Decanter
    Out of stock
  35. Chateau Laroque St Emilion 2018 (En Primeur)
    A magnificent Grand Cru Classa, Chateau Laroque shines bright, established on the most beautiful limestone terroir of the Saint-Emilion appellation, on the right bank of Bordeaux. With 61 hectares of vines planted on a a clay plateau upon a subsoil of ... Learn More
    pts
    Lisa Perrotti-Brown MW
    pts
    Jeb Dunnuck
    Out of stock
  36. Massolino Langhe  Nebbiolo 2016
    Hand harvested and matured in large oak barrels, showing many of the hallmarks of an excellent Barolo at a fraction of the price. Truly seductive now, it will also reward 2-5 years cellaring. ... Learn More
    Out of stock
  37. Vieux Chateau Saint Andre 2014
    Vieux Chateau Saint André belongs to Jean-Claude Berrouet who was the winemaker at Petrus for 44 years until his retirement in 2007. Berrouet was recruited to be winemaker and technical director for Etablissement Jean-Pierre Moueix in 1964 where he was responsible for the ... Learn More
    pts
    Decanter
    Out of stock
  38. Chateau Potensac 1989
    The estate's Grand Vin's vineyards are located west of Ordonnac village. Its rows of vines grow on a double thalweg of gravelly-clay. They produce a very fine wine with tight texture, great richness and wonderful freshness. On the palate, the ... Learn More
    Chateau Potensac 1989
    $59.99 Per item
    Out of stock
  39. Maretti Barolo 2016
    The 2016 Vintage Barolo enjoyed exceptional conditions, turning out wines that will be extremely long lived! A stellar year that will continue to improve in the cellar. The colour is dark garnet with ruby highlights. It has a clear-cut, intense nose ... Learn More
    Maretti Barolo 2016
    $59.99 Per item
    pts
    Gary Walsh
  40. Ca'Del Baio Barbaresco 'Autinbej' 2015
    Winemakers Giulio and Luciana Grasso are extremely proud of their modern, 25 hectare estate, producing some very fine Barbaresco and a range of other wines that leave the competition struggling to catch up. The entire range has a sense of verve, ... Learn More
    pts
    James Suckling
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