Beechworth

With soils packed with minerals and a range of altitudes and terroir, Beechworth is situated on the continental side of the Victorian Alps, setting the scene for warm, sunny days as well as cool nights, which temper any heat and produce wine grapes with natural elegance.

Beechworth is home to some of the best Chardonnay produced in Australia, along with other cool-climate varietals like Pinot Noir. A focus on small-batch production lends a boutique air to Beechworth with winemakers being hands-on when it comes to every aspect of their vines and wines.
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  1. Domenica Chardonnay 2021
    Grown on a south facing slope, the fruit is hand picked lightly crushed, and basket pressed. The heaviest solids are briefly settled out by gravity, then the juice transferred to barriques awaiting the start of fermentation. This occurs naturally, when ... Learn More
  2. Brokenwood Indigo Vineyard Chardonnay 2019
    The 2019 is a little fuller in weight than previous vintages showing the warmer summer, but still has a lovely pale yellow/green colour. Fermented in 100% French oak, mostly 500L puncheons, the warm year has meant less citrus lift but has ... Learn More
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    Huon Hooke
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    James Halliday
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    Bob Campbell MW
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    Mike Bennie
  3. A Rodda Tete Du Cuvee 2018
    In traditional usage, “Tête de Cuvée” refers to the wine of the highest quality. Sourced from the Smith’s Vineyard in Beechworth, fruit was selected from the top 10 rows of the North-East facing Cabernet Sauvignon block and the ... Learn More
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    James Halliday's Wine Companion
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    Huon Hooke
  4. Giaconda 'Warner Vineyard' Shiraz 2019
    Very dense in colour; an incredible nose of exotic spices, the full spectrum of red and dark berry fruits, bramble and stems, smoked meats, liquorice, cinnamon and cedar. The palate is rich and lush, flush with fruit and a beautifully ... Learn More
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