Barolo, Saint-Émilion

One of Italy’s most prestigious wine regions often referred to as “the Burgundy of Italy”. The now DOCG status region is renowned for producing some of Italy's finest red wines from 100% Nebbiolo.

The appellation of Barolo is located in the south of the state of Piedmont in the very north-west of Italy. The town of Barolo for which the region is named is located in the Monferrato foothills, which are a set of picturesque rolling hillsides and bordered to the north and west by the Tanaro River. The whole region sits about half-way between the major port of north-west Italy, Genoa to the south-east, and capital city Turin to the north-west. The heart of the Barolo vineyard zone, established in 1896, covers the parishes of Castiglione Falletto, Monforte d’Alba, La Morra, Serralunga d’Alba and Barolo itself, and is supplemented by parts of the townships of Novello, Verduno and Grinzane Cavour, added in 1934 to the official regional classification, and then by Diano d’Alba, Cherasco and Roddi added in 1966.

The wines made are typically fragrant and tannic with a depth of flavour and finesse like no other earning them the coveted title of ‘the King of Wines’ for centuries. Winemaking practices vary within the defined methods that the DOCG allows but there is a distinct modern and traditional divide in preferred styles.

The region has two major soil types - a sandy Tortonian marl producing a softer wine and a Helvetian sandstone clay that is known for a more robust style. The continental climate, with a long summer and late autumn enables the fickle grape to reach the perfect ripeness to create these stunning wines.

Records show that Nebbiolo has been grown in Piedmont since at least the 13th century, though despite this long history and the high quality of the wines it can produce, it is not grown in many other wine regions. For the grape grower and winemaker, making great wine out of Nebbiolo is a balancing act; it naturally possesses an incredibly high amount of acidity, and the thick skins transfer a huge amount of thick, chalky tannins into the wine. Balancing these two elements, as well as enticing out the enchanting ‘tar and roses’ notes from the grapes is the key to good Nebbiolo.
Saint-Émilion is where history and world-class wines collide. Medieval architecture surrounds exceptional vineyards in the heart of Bordeaux, where conditions are ideal for varietals including Merlot, Cabernet Sauvignon, Cabernet Franc and Malbec. The soils are diverse, with a combination of gravel, sand, clay and limestone while slopes and plateaus provide excellent drainage.
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  1. GD VAJRA BARBERA D'ALBA 2018
    Totally opaque black dark red core with a bright deep purple red hue. A fragrant nose of ripe, freshly crushed berries combines with hints of violets, subtle liquorice, inky earth and spice scents. Juicy and vibrant the palate is filled ... Learn More
    pts
    Gary Walsh
    Out of stock
  2. CHATEAU LAROQUE St EMILION 2018 (EN PRIMEUR)
    A magnificent Grand Cru Classa, Chateau Laroque shines bright, established on the most beautiful limestone terroir of the Saint-Emilion appellation, on the right bank of Bordeaux. With 61 hectares of vines planted on a a clay plateau upon a subsoil of ... Learn More
    pts
    Lisa Perrotti-Brown MW
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    Jeb Dunnuck
    Out of stock
  3. VIEUX CHATEAU SAINT ANDRE 2014
    Vieux Chateau Saint André belongs to Jean-Claude Berrouet who was the winemaker at Petrus for 44 years until his retirement in 2007. Berrouet was recruited to be winemaker and technical director for Etablissement Jean-Pierre Moueix in 1964 where he was responsible for the ... Learn More
    pts
    Decanter
    Out of stock
  4. VIEUX CHATEAU SAINT ANDRE 2015 (DUE MARCH 2021)
    Vieux Chateau Saint André belongs to Jean-Claude Berrouet who was the winemaker at Petrus for 44 years until his retirement in 2007. Berrouet was recruited to be winemaker and technical director for Etablissement Jean-Pierre Moueix in 1964 where he was responsible for the ... Learn More
    pts
    Roger Voss
    Out of stock
  5. CHATEAU LA FLEUR PENIN 2016
    "Our estate has been family owned since its beginnings in 1854, when it was bought by Louis Carteyron and his son Jacques. For many years, the production was divided between fruit and wine." Hubert Carteyron began direct sales of Château ... Learn More
  6. CHATEAU FERRAND 2019 (EN PRIMEUR - DELIVERY 2022)
    The 2019 vintage is characterized on the nose by a beautiful burst of fresh fruit. Merlot brings notes smooth and velvety counterbalanced by Cabernet Franc which provides structure tannic and freshness with a finish of great finesse. A balanced wine marked ... Learn More
    pts
    James Suckling
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    Antonio Galloni
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    Neal Martin
    Out of stock
  7. LINNAEA VINEYARDS 'TRIFULAU' DOCG BAROLO 2012
    Linnaea Vineyards is not your typical wine producer. Born of the intense passion of Michelle Edwards and Daniel Fischl. Daniel is an Australian born winemaker of the highest acclaim, while Michelle is a Californian Agricultural Scientist of international accolade. These ... Learn More
    Out of stock
  8. CHATEAU POESIA 2019 (EN PRIMEUR - DELIVERY 2022)
    “The 2019 Poesia is a real beauty... Hélène Garcin-Lévêque and Patrice Lévêque turned out a gorgeous set of 2019s. The wines are deep, ample and so expressive. Readers who want to understand the diversity of ... Learn More
    pts
    Antonio Galloni
    pts
    The Wine Advocate
    pts
    Neal Martin
    pts
    James Suckling
    pts
    The Wine Cellar Insider
    Out of stock
  9. CHATEAU FRANC MAYNE 2019 (EN PRIMEUR - DELIVERY 2022)
    A Grand Cru Classe of Saint-Emilion, Chateau Franc Mayne enjoys an exceptional location in the prestigious appellation. Owned by the Savare family since 2018, Chateau Franc Mayne is enjoying a great momentum of renewal. The property is beautifully represented by the ... Learn More
    pts
    Decanter
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    Wine Enthusiast
    pts
    Antonio Galloni
    pts
    The Wine Advocate
    Out of stock
  10. CHATEAU CLOS DE BOUARD MONTAGNE SAINT-EMILLION 2016
    The Chateau Clos de Bouard is owned by the De Bouard family who are also the owners of Angelus , the property is run by Coralie de Bouard with her Father Hubert assisting as a consultant. The property is ideally located ... Learn More
    pts
    James Suckling
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    Jancis Robinson
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    Neal Martin
    Out of stock
  11. CHATEAU BELREGARD-FIGEAC 2015
    The 8.5 hectares of vines situated on the commune of Libourne benefit from a gravelly, meagre and highly qualitative, early ripening terroir that produces Merlot, Cabernet Franc and Cabernet Sauvignon at optimal maturity before the summer solstice. The majority of the ... Learn More
    Out of stock
  12. CHATEAU QUEYRON PINDEFLEURS ST-EMILION 2016
    Decanter Wine Awards No.1 Bordeaux! The vineyards of Château Queyron Pindefleurs are located at the foot of the southern hillsides of the medieval city of Saint-Emilion. Since 1937 the Fillon family has cultivated this exceptional terroir with passion and pride ... Learn More
    pts
    Decanter
    Out of stock
  13. Ascheri Barolo 2015
    Dottore (Doctor) Matteo Ascheri is not only the 5th generation owner and winemaker of his family estate (established 1880), he also runs a 4 star resort and traditional 'Osteria' (restaurant) next to the winery in Bra. In addition to this, Matteo is ... Learn More
    Ascheri Barolo 2015
    $84.99 Per item
    pts
    Mark Faber
    pts
    Wine Spectator
    Out of stock
  14. PRINCIPIANO FERDINANDO BAROLO SERRALUNGA 2012
    Classic floral rose petal aromas alongside ripe red fruit and spices. The palate is warm and displays ripe fruit. Richly tannic but with enough softness to be drunk young. Great Nebbiolo. Fantastic value Barolo from a quality focused natural wine ... Learn More
    Out of stock
  15. LINNAEA VINEYARDS 'TRIFULAU' DOCG BAROLO 2013
    Linnaea Vineyards is not your typical wine producer. Born of the intense passion of Michelle Edwards and Daniel Fischl. Daniel is an Australian born winemaker of the highest acclaim, while Michelle is a Californian Agricultural Scientist of international accolade. These ... Learn More
  16. CHATEAU CROIX CANON SAINT EMILION GRAND CRU 2014
    Croix Canon, Chateau Canon’s second wine, is crafted with the same precision as this Premier Grand Cru Classé. This is a complex wine, with fruity and mineral notes, a taut, well-integrated texture, and a harmonious aromatic range. Croix Canon ... Learn More
    Out of stock
  17. ODDERO BAROLO CLASSICO 2015
    The wines coming from the different vineyards are aged separately in 40, 60 and 75 –hectolitre Slavonian and Austrian oak barrels for 30 months. The wines are blended in the spring, then bottled at the end of the summer and aged in the bottle ... Learn More
    pts
    Gary Walsh
    Out of stock
  18. CH FLEUR CARDINALE 2018 (BONDED EN PRIMEUR)
    Ripe and juicy, this is a delicious wine with its fine tannins and acidity already in harmony. The structure of the wine is powerful with a dry core that will broaden out as the wine matures. ... Learn More
    pts
    Lisa Perrotti-Brown MW
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    Wine Spectator
    Out of stock
  19. GIOVANNI ROSSO BAROLO DEL COMUNE DI SERRALUNGA 2016
    AROMA Fine and deep, introduced by Mediterranean citrusy sensations, followed by violet, bergamot, wet stones, forest leaves and elegant hints of white pepper. PALATE Juicy; progressive delicate tannins and vibrant acidity. Neat and savoury finish. ... Learn More
  20. GD VAJRA BAROLO ‘ALBE’ 2014
    Albe is a tribute to the masters of the 1950s and 60s, to those winemakers who had the vision and the taste to blend some of the most amazing crus in order to achieve a Barolo of balance and charm. ... Learn More
    pts
    Monica Larner
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    Antonio Galloni
  21. VIETTI BAROLO CASTIGLIONE 2015
    The grapes are selected from small vineyards spread in the Barolo region. The vines are between 8 and 41 years old, planted in a clay-limestone soil. Plants are trained with guyot method, with an average density of roughly 4500 units per hectare. All ... Learn More
    pts
    Gary Walsh
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    Antonio Galloni
    Out of stock
  22. MASSOLINO BAROLO 2015
    First produced in 1911, the fruit for Massolino's classic cuvée is selected from seven sites (inc. Briccolina, Collaretto, Broglio and Le Turne), representing roughly seven hectares of prime-sited Serralunga vineyards. The oldest vines that feed this bottling are 55 years old ( ... Learn More
    MASSOLINO BAROLO 2015
    $99.99 Per item
    pts
    The Wine Advocate
    pts
    Antonio Galloni
    Out of stock
  23. MASSOLINO BAROLO 2016
    First produced in 1911, the fruit for Massolino’s classic cuvée is selected from seven sites across roughly seven hectares of prime-sited Serralunga vineyards. The most important of these sites—Briccolina, Collareto, Broglio and Le Turne—are dotted around the ... Learn More
    MASSOLINO BAROLO 2016
    $105.00 Per item
    pts
    The Wine Advocate
    pts
    Gary Walsh
    Out of stock
  24. GD VAJRA BAROLO ‘ALBE’ 2016
    Albe is a tribute to the masters of the 1950s and 60s, to those winemakers who had the vision and the taste to blend some of the most amazing crus in order to achieve a Barolo of balance and charm. ... Learn More
    pts
    Monica Larner
    pts
    Gary Walsh
  25. CASCINA FONTANA BAROLO 2013
    "A blend of Castiglione Falletto and some La Morra this year. I just love 2013: it’s the gift that keeps on giving. I bought three of this, and three of the new Comune di Castiglione Falletto. In terms of style, ... Learn More
    Out of stock
  26. CHATEAU BELLEVUE 2011
    Berry fruits on nose accompanied by soft oaky scents. Smooth and lively on the palate. Gentle spice and toast shadings with great range. Outstanding length. ... Learn More
    CHATEAU BELLEVUE 2011
    $110.00 Per item
    pts
    Wine Spectator
    Out of stock
  27. VIETTI BAROLO CASTIGLIONE 2016
    "Vietti's 2016 Barolos are stratospheric." - Antonio Galloni The 2016 Barolo Castiglione is a dazzling wine that will show readers just how compelling this vintage is, even among entry-level wines from top producers. Rich, ample and explosive, the 2016 possesses tremendous richness and ... Learn More
    pts
    Antonio Galloni
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    Monica Larner
    Out of stock
  28. FONTANAFREDDA 'LA ROSA' SINGLE VINEYARD BAROLO 2005
    From Wine Enthusiast European 'Winery of the Year' comes this perfectly aged Barolo. Smoky, floral, gunsmoke and leather aromas. Intense, powerful, driving, but has softened now, and is very pleasing on the palate. Loaded with character, has an attractive rustic ... Learn More
    pts
    Gary Walsh
    Out of stock
  29. PAOLO CONTERNO BAROLO 'RIVA DEL BRIC' 2016
    For certain drinkers the Riva del Bric is the choice of the Paolo Conterno Barolos, forgoing some of the power and minerals of the 'Ginestra' in place of sweeter fruit and more balance in its youth. This 2016 is probably the ... Learn More
    pts
    Alistair Cooper MW
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    Monica Larner
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    Antonio Galloni
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    James Suckling
    Out of stock
  30. LA SPINETTA BAROLO 'VIGNETO GARRETTI' 2016
    100% Nebbiolo from vines with an average age of 35 years, grown on a calcareous, south-facing slope at an elevation of 200m. Sustainably farmed, with no use of pesticides or herbicides. Alcoholic fermentation for 10 days in temperature controlled roto-fermenters followed by malolactic ... Learn More
    Out of stock
  31. GIOVANNI ROSSO BAROLO SERRA 2016
    AROMA Fine and deep, introduced by Mediterranean citrusy sensations, followed by violet, bergamot, wet stones, forest leaves and elegant hints of white pepper. PALATE Juicy; progressive delicate tannins and vibrant acidity. Neat and savoury finish. ... Learn More
    pts
    Wine Enthusiast
    Out of stock
  32. GIOVANNI ROSSO BAROLO CERETTA 2016
    AROMA Fine and deep, introduced by Mediterranean citrusy sensations, followed by violet, bergamot, wet stones, forest leaves and elegant hints of white pepper. PALATE Juicy; progressive delicate tannins and vibrant acidity. Neat and savoury finish. ... Learn More
    pts
    Wine Enthusiast
  33. GD VAJRA BAROLO COSTE DI ROSE 2016
    "Coste di Rose is possibly the most approachable cru of Barolo at this stage, with roses and a floral-dominated nose, combined with marasca cherry and hints of licorice and mint. A very elegant and pleasurable structure that flows gracefully on ... Learn More
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    Gary Walsh
    pts
    James Suckling
  34. G.D. VAJRA BAROLO COSTE DI ROSE 2015
    "Coste di Rose is possibly the most approachable cru of Barolo at this stage, with roses and a floral-dominated nose, combined with marasca cherry and hints of licorice and mint. A very elegant and pleasurable structure that flows gracefully on ... Learn More
    pts
    Gary Walsh
  35. GAJA BAROLO DAGROMIS 2015
    The "Dagromis" wine of Gaja winery is a famous Barolo, made from 100% Nebbiolo grapes, grown in the vineyards of La Morra. The wine is aged for 12 months in barriques and other 12 months in traditional oak barrels. It is named after ... Learn More
    Out of stock
  36. MASSOLINO BAROLO MARGHERIA 2015
    The Margheria vineyard is one of Serralunga’s most important and illustrious sites. The Massolino family bought their first parcel here in 1964 and the rest throughout the ’70s. They currently hold 1.5 hectares. Sitting at 340 metres above sea level, Margheria is ... Learn More
    pts
    Antonio Galloni
    pts
    The Wine Advocate
  37. MASSOLINO BAROLO PARAFADA 2015
    In 1957, Parafada became the Massolino family’s first prime parcel of Serralunga and it is still home to their oldest vines (now almost 60 years old). Massolino own a 1.13 hectare parcel that rises steeply from 300 to 340 metres above sea level and ... Learn More
    pts
    Antonio Galloni
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    The Wine Advocate
    Out of stock
  38. Ascheri Barolo 'Pisapola' 2015
    Dottore (Doctor) Matteo Ascheri is not only the 5th generation owner and winemaker of his family estate (established 1880), he also runs a 4 star resort and traditional 'Osteria' (restaurant) next to the winery in Bra. In addition to this, Matteo is ... Learn More
    pts
    Mark Faber
    pts
    Huon Hooke
    pts
    Wine Spectator
  39. MASSOLINO BAROLO 'PARUSSI' 2015
    The Massolino clan purchased a 1.3-hectare plot of this cru in 2007; it is the only Barolo vineyard that they own outside of Serralunga. Though Parussi is in fact situated close to the Serralunga border, but in Castiglione Falletto. The iron-rich, ‘ ... Learn More
    pts
    The Wine Advocate
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    Antonio Galloni
    Out of stock
  40. ETTORE GERMANO BAROLO LAZZARITO RISERVA 2007
    The wine is made from hand-picked fruit in the Lazzarito area the older vineyard planted in 1931. ... Learn More
    pts
    Monica Larner
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    Walter Speller
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