
Barolo, Beaune
One of Italy’s most prestigious wine regions often referred to as “the Burgundy of Italy”. The now DOCG status region is renowned for producing some of Italy's finest red wines from 100% Nebbiolo.
The appellation of Barolo is located in the south of the state of Piedmont in the very north-west of Italy. The town of Barolo for which the region is named is located in the Monferrato foothills, which are a set of picturesque rolling hillsides and bordered to the north and west by the Tanaro River. The whole region sits about half-way between the major port of north-west Italy, Genoa to the south-east, and capital city Turin to the north-west. The heart of the Barolo vineyard zone, established in 1896, covers the parishes of Castiglione Falletto, Monforte d’Alba, La Morra, Serralunga d’Alba and Barolo itself, and is supplemented by parts of the townships of Novello, Verduno and Grinzane Cavour, added in 1934 to the official regional classification, and then by Diano d’Alba, Cherasco and Roddi added in 1966.
The wines made are typically fragrant and tannic with a depth of flavour and finesse like no other earning them the coveted title of ‘the King of Wines’ for centuries. Winemaking practices vary within the defined methods that the DOCG allows but there is a distinct modern and traditional divide in preferred styles.
The region has two major soil types - a sandy Tortonian marl producing a softer wine and a Helvetian sandstone clay that is known for a more robust style. The continental climate, with a long summer and late autumn enables the fickle grape to reach the perfect ripeness to create these stunning wines.
Records show that Nebbiolo has been grown in Piedmont since at least the 13th century, though despite this long history and the high quality of the wines it can produce, it is not grown in many other wine regions. For the grape grower and winemaker, making great wine out of Nebbiolo is a balancing act; it naturally possesses an incredibly high amount of acidity, and the thick skins transfer a huge amount of thick, chalky tannins into the wine. Balancing these two elements, as well as enticing out the enchanting ‘tar and roses’ notes from the grapes is the key to good Nebbiolo.
The AOC of Beaune was created in 1936. It covers the wine produced in the commune of Beaune in the Côte de Beaune subregion of Burgundy. The Appellation d'origine contrôlée (AOC) Beaune is used for red and white wine with Pinot Noir and Chardonnay the two main varietals.
Red wine makes up about 85 per cent of the total production, and white less than 15%. here are several well-known and highly regarded Premier Cru vineyards, but there are no Grand Cru vineyards within Beaune. The Beaune appellation has a high proportion of Premier Cru-classified vineyards, more than 40 climats in fact from north to south. Wines from these Premier Cru sites are allowed to be named Beaune Premier Cru.
The appellation of Barolo is located in the south of the state of Piedmont in the very north-west of Italy. The town of Barolo for which the region is named is located in the Monferrato foothills, which are a set of picturesque rolling hillsides and bordered to the north and west by the Tanaro River. The whole region sits about half-way between the major port of north-west Italy, Genoa to the south-east, and capital city Turin to the north-west. The heart of the Barolo vineyard zone, established in 1896, covers the parishes of Castiglione Falletto, Monforte d’Alba, La Morra, Serralunga d’Alba and Barolo itself, and is supplemented by parts of the townships of Novello, Verduno and Grinzane Cavour, added in 1934 to the official regional classification, and then by Diano d’Alba, Cherasco and Roddi added in 1966.
The wines made are typically fragrant and tannic with a depth of flavour and finesse like no other earning them the coveted title of ‘the King of Wines’ for centuries. Winemaking practices vary within the defined methods that the DOCG allows but there is a distinct modern and traditional divide in preferred styles.
The region has two major soil types - a sandy Tortonian marl producing a softer wine and a Helvetian sandstone clay that is known for a more robust style. The continental climate, with a long summer and late autumn enables the fickle grape to reach the perfect ripeness to create these stunning wines.
Records show that Nebbiolo has been grown in Piedmont since at least the 13th century, though despite this long history and the high quality of the wines it can produce, it is not grown in many other wine regions. For the grape grower and winemaker, making great wine out of Nebbiolo is a balancing act; it naturally possesses an incredibly high amount of acidity, and the thick skins transfer a huge amount of thick, chalky tannins into the wine. Balancing these two elements, as well as enticing out the enchanting ‘tar and roses’ notes from the grapes is the key to good Nebbiolo.
The AOC of Beaune was created in 1936. It covers the wine produced in the commune of Beaune in the Côte de Beaune subregion of Burgundy. The Appellation d'origine contrôlée (AOC) Beaune is used for red and white wine with Pinot Noir and Chardonnay the two main varietals.
Red wine makes up about 85 per cent of the total production, and white less than 15%. here are several well-known and highly regarded Premier Cru vineyards, but there are no Grand Cru vineyards within Beaune. The Beaune appellation has a high proportion of Premier Cru-classified vineyards, more than 40 climats in fact from north to south. Wines from these Premier Cru sites are allowed to be named Beaune Premier Cru.
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- Made from 100% Chardonnay grapes. The house was founded in 1898 in the esteemed Burgundy region of northern France, where their wines gained immediate and long-lasting success. Today the 6th generation of the family leads the winery, producing elegant sparkling Cremant for ... Learn MoreHenri Rousseau Bdb Chardonnay Brut Nv$24.99 Per itemOut of stock
- Totally opaque black dark red core with a bright deep purple red hue. A fragrant nose of ripe, freshly crushed berries combines with hints of violets, subtle liquorice, inky earth and spice scents. Juicy and vibrant the palate is filled ... Learn MoreGd Vajra Barbera D'Alba 2018$50.00 Per itemOut of stock
- Linnaea Vineyards is not your typical wine producer. Born of the intense passion of Michelle Edwards and Daniel Fischl. Daniel is an Australian born winemaker of the highest acclaim, while Michelle is a Californian Agricultural Scientist of international accolade. These ... Learn MoreLinnaea Vineyards 'Trifulau' Docg Barolo 2012$69.99 Per itemOut of stock
- Dottore (Doctor) Matteo Ascheri is not only the 5th generation owner and winemaker of his family estate (established 1880), he also runs a 4 star resort and traditional 'Osteria' (restaurant) next to the winery in Bra. In addition to this, Matteo is ... Learn MoreAscheri Barolo 2015$84.99 Per itemOut of stock
- A fine Grappa product from Beaune, Burgundy - Made from the pinot noir grape variety. Hints of figs and honey on nose followed by grape aroma. ... Learn MoreVedrenne 'Marc De Bourgogne Du Caveau' (Grappa)$84.99 Per item
- Classic floral rose petal aromas alongside ripe red fruit and spices. The palate is warm and displays ripe fruit. Richly tannic but with enough softness to be drunk young. Great Nebbiolo. Fantastic value Barolo from a quality focused natural wine ... Learn MorePrincipiano Ferdinando Barolo Serralunga 2012$84.99 Per itemOut of stock
- Linnaea Vineyards is not your typical wine producer. Born of the intense passion of Michelle Edwards and Daniel Fischl. Daniel is an Australian born winemaker of the highest acclaim, while Michelle is a Californian Agricultural Scientist of international accolade. These ... Learn MoreLinnaea Vineyards 'Trifulau' Docg Barolo 2013$89.99 Per item
- The wines coming from the different vineyards are aged separately in 40, 60 and 75 –hectolitre Slavonian and Austrian oak barrels for 30 months. The wines are blended in the spring, then bottled at the end of the summer and aged in the bottle ... Learn MoreOddero Barolo Classico 2015$94.99 Per itemOut of stock
- AROMA Fine and deep, introduced by Mediterranean citrusy sensations, followed by violet, bergamot, wet stones, forest leaves and elegant hints of white pepper. PALATE Juicy; progressive delicate tannins and vibrant acidity. Neat and savoury finish. ... Learn MoreGiovanni Rosso Barolo Del Comune Di Serralunga 2016$99.00 Per item
- Albe is a tribute to the masters of the 1950s and 60s, to those winemakers who had the vision and the taste to blend some of the most amazing crus in order to achieve a Barolo of balance and charm. ... Learn MoreGd Vajra Barolo ‘Albe’ 2014$99.00 Per item
- The grapes are selected from small vineyards spread in the Barolo region. The vines are between 8 and 41 years old, planted in a clay-limestone soil. Plants are trained with guyot method, with an average density of roughly 4500 units per hectare. All ... Learn MoreVietti Barolo Castiglione 2015$99.99 Per itemOut of stock
- First produced in 1911, the fruit for Massolino's classic cuvée is selected from seven sites (inc. Briccolina, Collaretto, Broglio and Le Turne), representing roughly seven hectares of prime-sited Serralunga vineyards. The oldest vines that feed this bottling are 55 years old ( ... Learn MoreMassolino Barolo 2015$99.99 Per itemOut of stock
- Mid-slope and with a lot limestone in the soil, Lavières comes from the word "lave" which was the term used in the past to describe the flat limestone slabs used to cover local roofs. Such stones dominate the sub-soil ... Learn More
- First produced in 1911, the fruit for Massolino’s classic cuvée is selected from seven sites across roughly seven hectares of prime-sited Serralunga vineyards. The most important of these sites—Briccolina, Collareto, Broglio and Le Turne—are dotted around the ... Learn MoreMassolino Barolo 2016$105.00 Per itemOut of stock
- Albe is a tribute to the masters of the 1950s and 60s, to those winemakers who had the vision and the taste to blend some of the most amazing crus in order to achieve a Barolo of balance and charm. ... Learn MoreGd Vajra Barolo ‘Albe’ 2016$107.99 Per item
- One of the best value Premier Sites in Burgundy ... Learn MoreChandon De Briailles Pernard-Les Vergelesses 1er Cru 2014$109.99 Per itemOut of stock
- "A blend of Castiglione Falletto and some La Morra this year. I just love 2013: it’s the gift that keeps on giving. I bought three of this, and three of the new Comune di Castiglione Falletto. In terms of style, ... Learn MoreCascina Fontana Barolo 2013$109.99 Per itemOut of stock
- To quote The Burgundy Report's Bill Nanson, "The Île des Vergelesses is (in Pernand-Vergelesses terms) a quasi-Grand Cru - it has a depth and complexity that is often augmented with a cushioned texture from its tannins - the Chandon de ... Learn More
- "Vietti's 2016 Barolos are stratospheric." - Antonio Galloni The 2016 Barolo Castiglione is a dazzling wine that will show readers just how compelling this vintage is, even among entry-level wines from top producers. Rich, ample and explosive, the 2016 possesses tremendous richness and ... Learn MoreVietti Barolo Castiglione 2016$119.00 Per itemOut of stock
- From Wine Enthusiast European 'Winery of the Year' comes this perfectly aged Barolo. Smoky, floral, gunsmoke and leather aromas. Intense, powerful, driving, but has softened now, and is very pleasing on the palate. Loaded with character, has an attractive rustic ... Learn MoreFontanafredda 'La Rosa' Single Vineyard Barolo 2005$129.99 Per itemOut of stock
- For certain drinkers the Riva del Bric is the choice of the Paolo Conterno Barolos, forgoing some of the power and minerals of the 'Ginestra' in place of sweeter fruit and more balance in its youth. This 2016 is probably the ... Learn MorePAOLO CONTERNO BAROLO 'RIVA DEL BRIC' 2016$135.00 Per itemOut of stock
- 100% Nebbiolo from vines with an average age of 35 years, grown on a calcareous, south-facing slope at an elevation of 200m. Sustainably farmed, with no use of pesticides or herbicides. Alcoholic fermentation for 10 days in temperature controlled roto-fermenters followed by malolactic ... Learn MoreLa Spinetta Barolo 'Vigneto Garretti' 2016$140.00 Per itemOut of stock
- AROMA Fine and deep, introduced by Mediterranean citrusy sensations, followed by violet, bergamot, wet stones, forest leaves and elegant hints of white pepper. PALATE Juicy; progressive delicate tannins and vibrant acidity. Neat and savoury finish. ... Learn MoreGiovanni Rosso Barolo Serra 2016$149.00 Per itemOut of stock
- AROMA Fine and deep, introduced by Mediterranean citrusy sensations, followed by violet, bergamot, wet stones, forest leaves and elegant hints of white pepper. PALATE Juicy; progressive delicate tannins and vibrant acidity. Neat and savoury finish. ... Learn MoreGiovanni Rosso Barolo Ceretta 2016$149.00 Per item
- Brothers David and Nicolas Rossignol run this 100% Organic and Biodynamically farmed Domaine located in the very heart of Gevrey Chambertin. Very early to the Sustainable farming movement, all the family's vineyards, located in some of the most impressive vineyards in ... Learn MoreDomaine Rossignol-Trapet Beaune 1er Cru "Teurons" 2017$149.00 Per itemOut of stock
- "Coste di Rose is possibly the most approachable cru of Barolo at this stage, with roses and a floral-dominated nose, combined with marasca cherry and hints of licorice and mint. A very elegant and pleasurable structure that flows gracefully on ... Learn MoreGd Vajra Barolo Coste Di Rose 2016$157.99 Per item
- "Coste di Rose is possibly the most approachable cru of Barolo at this stage, with roses and a floral-dominated nose, combined with marasca cherry and hints of licorice and mint. A very elegant and pleasurable structure that flows gracefully on ... Learn MoreG.D. Vajra Barolo Coste Di Rose 2015$163.00 Per item
- The "Dagromis" wine of Gaja winery is a famous Barolo, made from 100% Nebbiolo grapes, grown in the vineyards of La Morra. The wine is aged for 12 months in barriques and other 12 months in traditional oak barrels. It is named after ... Learn MoreGaja Barolo Dagromis 2015$175.00 Per itemOut of stock
- The Margheria vineyard is one of Serralunga’s most important and illustrious sites. The Massolino family bought their first parcel here in 1964 and the rest throughout the ’70s. They currently hold 1.5 hectares. Sitting at 340 metres above sea level, Margheria is ... Learn MoreMassolino Barolo Margheria 2015$179.99 Per item
- In 1957, Parafada became the Massolino family’s first prime parcel of Serralunga and it is still home to their oldest vines (now almost 60 years old). Massolino own a 1.13 hectare parcel that rises steeply from 300 to 340 metres above sea level and ... Learn MoreMassolino Barolo Parafada 2015$179.99 Per itemOut of stock
- Dottore (Doctor) Matteo Ascheri is not only the 5th generation owner and winemaker of his family estate (established 1880), he also runs a 4 star resort and traditional 'Osteria' (restaurant) next to the winery in Bra. In addition to this, Matteo is ... Learn MoreAscheri Barolo 'Pisapola' 2015$179.99 Per item
- The Massolino clan purchased a 1.3-hectare plot of this cru in 2007; it is the only Barolo vineyard that they own outside of Serralunga. Though Parussi is in fact situated close to the Serralunga border, but in Castiglione Falletto. The iron-rich, ‘ ... Learn MoreMassolino Barolo 'Parussi' 2015$179.99 Per itemOut of stock
- The wine is made from hand-picked fruit in the Lazzarito area the older vineyard planted in 1931. ... Learn MoreEttore Germano Barolo Lazzarito Riserva 2007$179.99 Per item
- Dottore (Doctor) Matteo Ascheri is not only the 5th generation owner and winemaker of his family estate (established 1880), he also runs a 4 star resort and traditional 'Osteria' (restaurant) next to the winery in Bra. In addition to this, Matteo is ... Learn MoreAscheri Barolo 'Pisapola' 2013$189.99 Per item
- Dottore (Doctor) Matteo Ascheri is not only the 5th generation owner and winemaker of his family estate (established 1880), he also runs a 4 star resort and traditional 'Osteria' (restaurant) next to the winery in Bra. In addition to this, Matteo is ... Learn MoreAscheri Barolo 'Sorano' 2013$199.99 Per item
- Dottore (Doctor) Matteo Ascheri is not only the 5th generation owner and winemaker of his family estate (established 1880), he also runs a 4 star resort and traditional 'Osteria' (restaurant) next to the winery in Bra. In addition to this, Matteo is ... Learn MoreAscheri Barolo 'Sorano' 2015$199.99 Per item
- This is Corton's lowest-lying grand cru and offers up one of the Hill's most seductive wines. It is a walled site, i.e. a genuine clos located on the lower eastern slopes (east facing), under the Corton Bressandes and nuzzling ... Learn MoreChandon De Briailles Corton Marechaudes Grand Cru 2014$209.99 Per itemOut of stock
- The Bressandes vineyard straddles both the Aloxe side of Corton (on skeletal soils), and the Ladoix side (clay-rich soil) and Chandon has 1.12 hectares of vines here, spread across four separate parcels. Today, the vines average 35 years old ... Learn MoreChandon De Briailles Corton Bressandes Grand Cru 2014$239.99 Per itemOut of stock
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We've got the perfect Christmas dinner dozen for the big day! 6 wines to match with all the types of food you usually have for Christmas Day!
- Champagne for arrival drinks and oysters
- Aged Semillon ... Learn More
CHRISTMAS DINNER DOZEN$249.99Out of stock - A blend of four small parcels, Le Vigne is Luciano Sandrone’s ode to “traditional”, or blended Barolo. All of the sites that go into Le Vigne are markedly different in terms of altitude, exposure and soil, and together they ... Learn MoreSandrone Barolo 'Le Vigne' 2015$250.00 Per itemOut of stock