Babo
An Adelaide University graduate with a range of winemaking experience, Justin Bubb takes a unique approach to winemaking. After sharpening his teeth working in the Hunter Valley (with the famous Tyrrell family), the Barossa Valley, the Yarra Valley, and then perfecting his craft as a senior winemaker for five years at Castello Di Gabbiano in Chianti, Justin decided to branch out on his own.
Justin created BABO with his two best mates to create distinctively Italian wines for the Australian market. Focusing on maximizing the expression of varietal character and exposing Australian wine lovers to traditional Italian varieties, BABO's wines are a unique blend of Australian and Italian cultures and philosophies.
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Peachy fragrance with fresh, floral aromas. Great vibrancy, texture and balance with a creamy mouth feel and notes of pear skin, nectarine and citrus. The finish is clean and crisp without being excessively dry. Fruit is sourced from a young ... Learn MoreBabo Prosecco Nv$26.99 Per item -
89% Glera and 11% Pinot Noir from vineyards on the alluvial soils of San Martino al Tagliamento near Pordenone in Fruili. Justin Bubb crafts his Prosecco rosé in the regionally traditional charmat method, and leaves the blend on lees to build further ... Learn MoreBabo Prosecco Rose NV$29.99 Per item
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