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Argiano

Argiano

From the time of Ancient Rome to the present day, the Argiano estate has made the history of the territory of Montalcino, becoming one of its most prestigious and traditional elements, a valuable ambassador for its wines in the world and proud to have contributed to the birth of the Brunello Consortium. Present with its Brunello at the II Mostra Mercato dei Vini Tipici d’Italia (Second Market and Exhibition of Typical Italian Wines) of 1935, as Fattoria di Argiano, the estate was awarded two valuable certificates of recognition: a winemaking attribution and also a gold medal at the Brussels Food Fair in 1932 for the production of prestigious table and dessert wines. In 1967, Argiano made the history of Brunello di Montalcino, participating with other historical wineries from the area in the foundation of the Brunello Consortium. In 1992, the assets of Argiano passed into the hands of Countess Noemi Marone Cinzano, who introduced important innovations into the winery’s management. She began working with the internationally acclaimed oenologist Giacomo Tachis, a partnership which led to the birth of the Supertuscan Solengo; the cultivation of the Sangiovese vineyards was expanded, and the cellars were renovated and modernised. This brings us to the present day, with the change in ownership at the beginning of 2013 that resulted in the transfer to a group of Brazilian businessmen.

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From the time of Ancient Rome to the present day, the Argiano estate has made the history of the territory of Montalcino, becoming one of its most prestigious and traditional elements, a valuable ambassador for its wines in the world and proud to have contributed to the birth of the Brunello Consortium. Present with its Brunello at the II Mostra Mercato dei Vini Tipici d’Italia (Second Market and Exhibition of Typical Italian Wines) of 1935, as Fattoria di Argiano, the estate was awarded two valuable certificates of recognition: a winemaking attribution and also a gold medal at the Brussels Food Fair in 1932 for the production of prestigious table and dessert wines. In 1967, Argiano made the history of Brunello di Montalcino, participating with other historical wineries from the area in the foundation of the Brunello Consortium. In 1992, the assets of Argiano passed into the hands of Countess Noemi Marone Cinzano, who introduced important innovations into the winery’s management. She began working with the internationally acclaimed oenologist Giacomo Tachis, a partnership which led to the birth of the Supertuscan Solengo; the cultivation of the Sangiovese vineyards was expanded, and the cellars were renovated and modernised. This brings us to the present day, with the change in ownership at the beginning of 2013 that resulted in the transfer to a group of Brazilian businessmen.

Read More

- James Suckling
  
  96 points
- Whisky Advocate
  
  93 points
- Variety Sangiovese
- Vintage 2013
- Brand Argiano
- Cellaring 5-10 Years
- Wine Type Red
- Alcohol Percentage 14.0% Alcohol
Argiano Brunello Di Montalcino Docg 2013

"96 points, James Suckling. Argiano’s Brunello di Montalcino is distinguished ..."

$89.00
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- Robert Parker's
  
  96 points
- Jancis Robinson
  
  17 points
- Wine Enthusiast
  
  93 points
- Variety Sangiovese
- Vintage 2015
- Brand Argiano
- Cellaring 10-15 Years
- Wine Type Red
- Alcohol Percentage 14.0% Alcohol
Argiano Brunello Di Montalcino Vigna Del Suolo 2015

"This is a classy wine from Argiano. The Suolo vineyards are not only the esta..."

$280.01
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- James Suckling
  
  97 points
- Monica Larner
  
  95 points
- Variety Cabernet Blend
- Vintage 2015
- Brand Argiano
- Cellaring 15 Plus Years
- Wine Type Red
- Alcohol Percentage 14.0% Alcohol
Argiano Solengo Rosso Toscano IGT 2015

"Revered as one of the best Solengo's produced since the iconic 1997 vintage."

$129.99
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